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Spice Islands Dill Weed
Spice Islands Dill Weed
0.9 ozPopular item
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Place your order with peace of mind.
About
Details
Pair Dill Weed with salmon, shellfish, potato salad, omelets, mustard-based sauces, coleslaw, pickles, and cucumbers. Add to your favorite dip recipe for garden-fresh flavor. Despite the name, dill weed isnāt a weed at all. Instead, it comes from the feathery leaves of a sturdy, delicate-looking annual. Spice Islands dill weed is harvested at the height of its flavor, just as the flower buds are starting to form. The tiny yellow flower buds are picked right along with the crisp, green leaves, adding a pleasant, slightly lemony aroma thatās missing from dills harvested before flowering. Dill weed should be added toward the end of cooking or in recipes with low or no heat to retain its mild, sweet flavor. We search the world for spices and herbs of the highest quality. Then we craft and package them to deliver the most authentic and intense flavor possible. Thatās why home chefs who have a taste for flavor adventure and everyday cooks who just want better tasting meals fill their pantries with Spice Islands. Spice Islands embraces the artisanship of the spice experience by taking extra steps to preserve the rich, authentic flavors found in the worldās herbs and spices.
ā¢ Pair Dill Weed with salmon, shellfish, potato salad, omelets, mustard-based sauces, coleslaw, pickles, and cucumbers.
ā¢ One 0.9 ounce jar of Spice Islands Dill Weed
ā¢ Add to meat, fish, rice and vegetables as well as marinades and dips
ā¢ Our spices and herbs don't contain added sugar, fillers or other ingredients
ā¢ You'll get the most authentic flavor every time
ā¢ Crafted and packaged to deliver the most intense flavor possible
ā¢ Add to your favorite dip recipe for garden-fresh flavor
ā¢ For ultimate freshness, keep jar closed and away from heat, light and moisture
Directions
For ultimate freshness, keep jar closed and away from heat, light, and moisture.
About
Details
Pair Dill Weed with salmon, shellfish, potato salad, omelets, mustard-based sauces, coleslaw, pickles, and cucumbers. Add to your favorite dip recipe for garden-fresh flavor. Despite the name, dill weed isnāt a weed at all. Instead, it comes from the feathery leaves of a sturdy, delicate-looking annual. Spice Islands dill weed is harvested at the height of its flavor, just as the flower buds are starting to form. The tiny yellow flower buds are picked right along with the crisp, green leaves, adding a pleasant, slightly lemony aroma thatās missing from dills harvested before flowering. Dill weed should be added toward the end of cooking or in recipes with low or no heat to retain its mild, sweet flavor. We search the world for spices and herbs of the highest quality. Then we craft and package them to deliver the most authentic and intense flavor possible. Thatās why home chefs who have a taste for flavor adventure and everyday cooks who just want better tasting meals fill their pantries with Spice Islands. Spice Islands embraces the artisanship of the spice experience by taking extra steps to preserve the rich, authentic flavors found in the worldās herbs and spices.
ā¢ Pair Dill Weed with salmon, shellfish, potato salad, omelets, mustard-based sauces, coleslaw, pickles, and cucumbers.
ā¢ One 0.9 ounce jar of Spice Islands Dill Weed
ā¢ Add to meat, fish, rice and vegetables as well as marinades and dips
ā¢ Our spices and herbs don't contain added sugar, fillers or other ingredients
ā¢ You'll get the most authentic flavor every time
ā¢ Crafted and packaged to deliver the most intense flavor possible
ā¢ Add to your favorite dip recipe for garden-fresh flavor
ā¢ For ultimate freshness, keep jar closed and away from heat, light and moisture
Directions
For ultimate freshness, keep jar closed and away from heat, light, and moisture.
Common questions
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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