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Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil
Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil
Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil
Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil
Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil
Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil

Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil

$3.2913% off
Reg: $3.79
4.9 oz
1
Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil

Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil

4.9 oz
$3.29

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Fresh Thyme Market
Fresh Thyme Market
Available in 43215
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Available
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Kitchen Tropical Mango Veggie Smoothie

About

Details

This quick and easy to use dish combines a blend of quinoa and brown rice with olive oil and rosemary.


Ingredients

Quinoa, Parboiled Long Grain Brown Rice, Salt, Maltodextrin, Yeast Extract, Onion Powder, Garlic Powder, Dried Rosemary, Dried Parsley, Tomato Powder, Dextrose, Sugar, Citric Acid, Spices, Tapioca Maltodextrin, Natural Flavor, Sunflower Oil, Olive Oil, Tocopherols (preservative).


Directions

Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling.

Range Top Directions: 1. In medium saucepan, bring quinoa and brown rice blend, 2 cups water, and 1 teaspoon olive oil to a boil. 2. Turn heat to a medium boil, add contents of Spice Sack and mix well. 3. Boil gently with lid on for 19-22 minutes until water is absorbed. 4. Remove from heat. Let stand for 5 minutes. Fluff with a fork before serving. High Altitude Preparation: At high altitudes, increase water to 2-1/4 cups and cook time by 5-10 minutes. Low Fat Directions: Follow package directions, except omit olive oil. (See Nutrition Facts for sodium content.) Microwave Directions: 1. In round 2-quart microwaveable glass casserole, combine quinoa and brown rice blend, 2 cups water, 1 teaspoon olive oil, and contents of Spice Sack. 2. Cover; microwave at high for 6 minutes. Stir. 3. Cover; microwave at high for 9 to 12 minutes or until all water is absorbed. (Microwave ovens may vary. Adjust times as needed) 4. Let stand about 5 minutes. 5. Fluff lightly with fork before serving.

Nutrition

Nutrition Facts

Serving Size 2.00 oz
Servings Per Container ABOUT 2.5
  • Amount Per Serving
  • Calories 200
    • Total Fat 2.5g3%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 320mg14%daily value
    • Total Carbohydrate 38g14%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 1g
    • Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.

Details

This quick and easy to use dish combines a blend of quinoa and brown rice with olive oil and rosemary.


Ingredients

Quinoa, Parboiled Long Grain Brown Rice, Salt, Maltodextrin, Yeast Extract, Onion Powder, Garlic Powder, Dried Rosemary, Dried Parsley, Tomato Powder, Dextrose, Sugar, Citric Acid, Spices, Tapioca Maltodextrin, Natural Flavor, Sunflower Oil, Olive Oil, Tocopherols (preservative).


Directions

Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling.

Range Top Directions: 1. In medium saucepan, bring quinoa and brown rice blend, 2 cups water, and 1 teaspoon olive oil to a boil. 2. Turn heat to a medium boil, add contents of Spice Sack and mix well. 3. Boil gently with lid on for 19-22 minutes until water is absorbed. 4. Remove from heat. Let stand for 5 minutes. Fluff with a fork before serving. High Altitude Preparation: At high altitudes, increase water to 2-1/4 cups and cook time by 5-10 minutes. Low Fat Directions: Follow package directions, except omit olive oil. (See Nutrition Facts for sodium content.) Microwave Directions: 1. In round 2-quart microwaveable glass casserole, combine quinoa and brown rice blend, 2 cups water, 1 teaspoon olive oil, and contents of Spice Sack. 2. Cover; microwave at high for 6 minutes. Stir. 3. Cover; microwave at high for 9 to 12 minutes or until all water is absorbed. (Microwave ovens may vary. Adjust times as needed) 4. Let stand about 5 minutes. 5. Fluff lightly with fork before serving.


Common questions

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- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
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Learn more about instructions for specific items or replacements here.

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- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil is not gluten-free.

Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil has 200.0 calories.

Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil has 38.0 carbs.

Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil has 1.0 grams of sugar.

Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil has 2.5 grams of fat.

Near East Quinoa & Brown Rice Blend, Rosemary & Olive Oil has 320.0 grams of sodium.
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