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Essential Everyday Dinner Roll Dough, White
Essential Everyday Dinner Roll Dough, White
Essential Everyday Dinner Roll Dough, White
Essential Everyday Dinner Roll Dough, White
Essential Everyday Dinner Roll Dough, White
Essential Everyday Dinner Roll Dough, White

Essential Everyday Dinner Roll Dough, White

12 each
Essential Everyday Dinner Roll Dough, White

Essential Everyday Dinner Roll Dough, White

12 each

100% satisfaction guarantee

Place your order with peace of mind.


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Kitchen Tropical Mango Veggie Smoothie

About

Details

No preservatives. 0 g trans fat per serving. Per 1 Roll: 100 calories; 0 g sat fat (0% DV); 130 mg sodium (6% DV); 2 g sugars. 100% quality guaranteed. Like it or let us make it right. That's our quality promise. essentialeveryday.com. Great products at a price you'll love - that's Essential Everyday. Our goal is to provide the products your family wants, at a substantial savings versus comparable brands. We're so confident that you'll love Essential Everyday, we stand behind our products with a 100% satisfaction guarantee. For recipes, visit www.essentialeveryday.com. Product of USA.


Ingredients

Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Granulated Sugar, Soybean Oil And/or Canola Oil, Salt, Malt, Sodium Stearoyl Lactylate, Yeast Nutrients (calcium Sulfate, Ammonium Chloride), Ascorbic Acid, Enzyme (added For Improved Baking).


Directions

Keep frozen. Preparation Directions: Choose a pan and style of roll. 6 Double Rolls: 6 count muffin pan; 2 rolls per cup. 9 Cloverleaf Rolls: 12 count muffin pan; 1-1/2 rolls per cup. Thaw & cut rolls in half. 12 Single Rolls: 12 count muffin pan; 1 roll per cup. 12 Pull-Apart Rolls: 9-inch round baking pan; 12 rolls. Conventional Method (3-5 hours): 1. Place frozen dough in pan coated with cooking spray. Cover with plastic wrap coated in cooking spray to prevent sticking. 2. Let rise at room temperature until dough doubles in size (3-5 hours). Note: Actual time depends on temperature of kitchen. Speed Method (1-2 hours): 1. Place frozen dough in pan coated with cooking spray; do not cover. 2. In medium saucepan, boil 1 quart of water. Place lowest rack in preheated 175 degrees F oven. 3. Turn off oven. Place dough on center rack; let rise dough doubles in size (1-2 hours). Remove dough and water from oven. Note: Check occasionally to make sure dough doesn't rise too high. Baking Directions: 1. Remove plastic wrap. 2. Bake rolls in preheated 350 degrees F oven 15-20 minutes or until top is golden brown. 3. Remove from pan immediately, place on cooling rack. 4. Brush with melted butter, if desired.


Warnings

Contains wheat and soy.

Nutrition

Nutrition Facts

Serving Size 38.00 g
Servings Per Container 12
  • Amount Per Serving
  • Calories 100
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 130mg6%daily value
    • Total Carbohydrate 19g7%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

No preservatives. 0 g trans fat per serving. Per 1 Roll: 100 calories; 0 g sat fat (0% DV); 130 mg sodium (6% DV); 2 g sugars. 100% quality guaranteed. Like it or let us make it right. That's our quality promise. essentialeveryday.com. Great products at a price you'll love - that's Essential Everyday. Our goal is to provide the products your family wants, at a substantial savings versus comparable brands. We're so confident that you'll love Essential Everyday, we stand behind our products with a 100% satisfaction guarantee. For recipes, visit www.essentialeveryday.com. Product of USA.


Ingredients

Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Granulated Sugar, Soybean Oil And/or Canola Oil, Salt, Malt, Sodium Stearoyl Lactylate, Yeast Nutrients (calcium Sulfate, Ammonium Chloride), Ascorbic Acid, Enzyme (added For Improved Baking).


Directions

Keep frozen. Preparation Directions: Choose a pan and style of roll. 6 Double Rolls: 6 count muffin pan; 2 rolls per cup. 9 Cloverleaf Rolls: 12 count muffin pan; 1-1/2 rolls per cup. Thaw & cut rolls in half. 12 Single Rolls: 12 count muffin pan; 1 roll per cup. 12 Pull-Apart Rolls: 9-inch round baking pan; 12 rolls. Conventional Method (3-5 hours): 1. Place frozen dough in pan coated with cooking spray. Cover with plastic wrap coated in cooking spray to prevent sticking. 2. Let rise at room temperature until dough doubles in size (3-5 hours). Note: Actual time depends on temperature of kitchen. Speed Method (1-2 hours): 1. Place frozen dough in pan coated with cooking spray; do not cover. 2. In medium saucepan, boil 1 quart of water. Place lowest rack in preheated 175 degrees F oven. 3. Turn off oven. Place dough on center rack; let rise dough doubles in size (1-2 hours). Remove dough and water from oven. Note: Check occasionally to make sure dough doesn't rise too high. Baking Directions: 1. Remove plastic wrap. 2. Bake rolls in preheated 350 degrees F oven 15-20 minutes or until top is golden brown. 3. Remove from pan immediately, place on cooling rack. 4. Brush with melted butter, if desired.


Warnings

Contains wheat and soy.


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No, Essential Everyday Dinner Roll Dough, White is not gluten-free.

Essential Everyday Dinner Roll Dough, White has 100.0 calories.

Essential Everyday Dinner Roll Dough, White has 19.0 carbs.

Essential Everyday Dinner Roll Dough, White has 2.0 grams of sugar.

Essential Everyday Dinner Roll Dough, White has 2.0 grams of fat.

Essential Everyday Dinner Roll Dough, White has 130.0 grams of sodium.