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Lousiana Fruit Cobbler Mix
Lousiana Fruit Cobbler Mix
Lousiana Fruit Cobbler Mix
Lousiana Fruit Cobbler Mix
Lousiana Fruit Cobbler Mix
Lousiana Fruit Cobbler Mix

Lousiana Fruit Cobbler Mix

10.58 oz
Lousiana Fruit Cobbler Mix

Lousiana Fruit Cobbler Mix

10.58 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Sugar, Enriched Bleached Wheat Flour ([bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Leavening (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Spices


Directions

You'll Need: 2/3 cup of milk; 4 tbsp melted butter; 14-16 oz of fresh or canned fruit. If using fresh fruit, increase milk of 3/4 cup. Cooking Directions: 1. Preheat oven to 375 degrees F. In a 9 inch x 9 inch baking dish, add melted butter. 2. Combine Cobbler Mix with milk in a medium bowl. 3. Pour mixture into the baking dish (on top of the butter). Top with fresh or canned fruit (including syrup). 4. Bake mixture for 40-45 minutes or until golden brown. Serve warm. Enjoy! Pro-Tip: Top each serving with a scoop of vanilla ice cream for a delicious treat!


Warnings

Contains: wheat.

Nutrition

Nutrition Facts

Serving Size 44.00 g
Servings Per Container 7
  • Amount Per Serving
  • Calories 170
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 95mg4%daily value
    • Total Carbohydrate 39g14%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 26g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Sugar, Enriched Bleached Wheat Flour ([bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Leavening (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Spices


Directions

You'll Need: 2/3 cup of milk; 4 tbsp melted butter; 14-16 oz of fresh or canned fruit. If using fresh fruit, increase milk of 3/4 cup. Cooking Directions: 1. Preheat oven to 375 degrees F. In a 9 inch x 9 inch baking dish, add melted butter. 2. Combine Cobbler Mix with milk in a medium bowl. 3. Pour mixture into the baking dish (on top of the butter). Top with fresh or canned fruit (including syrup). 4. Bake mixture for 40-45 minutes or until golden brown. Serve warm. Enjoy! Pro-Tip: Top each serving with a scoop of vanilla ice cream for a delicious treat!


Warnings

Contains: wheat.


Common questions

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Instacart pickup cost:
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Lousiana Fruit Cobbler Mix is not gluten-free.

Lousiana Fruit Cobbler Mix has 170.0 calories.

Lousiana Fruit Cobbler Mix has 39.0 carbs.

Lousiana Fruit Cobbler Mix has 26.0 grams of sugar.

Lousiana Fruit Cobbler Mix has 0.0 grams of fat.

Lousiana Fruit Cobbler Mix has 95.0 grams of sodium.