Fast delivery
Get in as fast as 1 hour
It’s all local
Shop your favorites
Direct chat
Connect with shoppers
About
Details
Per 1/4 Cup: 100 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); less than 1 total sugars. Guiding Stars: guidingstars.com. Best for baking. Bake with confidence. Successful baking begins with the very best ingredients. Our Whole Wheat Flour is made form high quality wheat so you can be confident your favorite recipes will be off to a great start. 100% Quality & trust guarantee. Quality guaranteed or your money back. guidingstars.com. Try our full line of Baking products. Guiding Stars: 3.
Ingredients
Whole Wheat Flour.
Directions
Whole Wheat Yeast Bread: 2 1/4 cups warm water (105 degrees F.) 3/4 cup nonfat dry milk 1/3 cup sugar 2 Tbsp. brown sugar 2 packages active dry yeast 1 tsp salt 5 cups Whole Wheat Flour 1 cup bread flours (Baking Suggestion: This gives the bread better texture. In place of bread flour, one cup of whole wheat flour can be used instead).1/3 cup vegetable oil 1/4 - 1/2 cup sunflower seeds and/or bulgur wheat (optional). Dissolve yeast and brown sugar in 2 cups warm water. In large bowl, blend 4 cups flour and remaining dry ingredients. Slowly mix yeast into flour mixture. Rinse yeast/water cup with remaining 1/4 cup of water and add to dough. Add oil slowly, blending well. Stir in sunflower seeds and only enough additional flour so dough clings together. On clean, lightly floured surface, knead for 7 to 10 minutes, or until smooth. Place in a greased bowl, turning greased side up. Let rise, loosely covered, at room temperature, until doubled in size, approximately half an hour. Grease two loaf pans with margarine (or butter, but not oil). Shape dough into two loaves, placing one in each pan. Let rise again, covered and warm, until doubled. Bake at 400 degrees F. for 15 minutes, then at 350 degrees F. for 25 minutes. Remove from pans and let cool on racks. Makes 2 loaves.
Storing Flour: Keep flour in an airtight container in a cool and dry place. Flour may be stored in the refrigerator or freezer for up to one year when wrapped in an airtight plastic storage bag. Make sure to bring flour to room temperature before using. Product should be stored at 75 degrees F. or cooler under dry conditions.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 21g8%
- Dietary Fiber 3g11%
- Sugars 0g
- Protein 4g
Details
Per 1/4 Cup: 100 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); less than 1 total sugars. Guiding Stars: guidingstars.com. Best for baking. Bake with confidence. Successful baking begins with the very best ingredients. Our Whole Wheat Flour is made form high quality wheat so you can be confident your favorite recipes will be off to a great start. 100% Quality & trust guarantee. Quality guaranteed or your money back. guidingstars.com. Try our full line of Baking products. Guiding Stars: 3.
Ingredients
Whole Wheat Flour.
Directions
Whole Wheat Yeast Bread: 2 1/4 cups warm water (105 degrees F.) 3/4 cup nonfat dry milk 1/3 cup sugar 2 Tbsp. brown sugar 2 packages active dry yeast 1 tsp salt 5 cups Whole Wheat Flour 1 cup bread flours (Baking Suggestion: This gives the bread better texture. In place of bread flour, one cup of whole wheat flour can be used instead).1/3 cup vegetable oil 1/4 - 1/2 cup sunflower seeds and/or bulgur wheat (optional). Dissolve yeast and brown sugar in 2 cups warm water. In large bowl, blend 4 cups flour and remaining dry ingredients. Slowly mix yeast into flour mixture. Rinse yeast/water cup with remaining 1/4 cup of water and add to dough. Add oil slowly, blending well. Stir in sunflower seeds and only enough additional flour so dough clings together. On clean, lightly floured surface, knead for 7 to 10 minutes, or until smooth. Place in a greased bowl, turning greased side up. Let rise, loosely covered, at room temperature, until doubled in size, approximately half an hour. Grease two loaf pans with margarine (or butter, but not oil). Shape dough into two loaves, placing one in each pan. Let rise again, covered and warm, until doubled. Bake at 400 degrees F. for 15 minutes, then at 350 degrees F. for 25 minutes. Remove from pans and let cool on racks. Makes 2 loaves.
Storing Flour: Keep flour in an airtight container in a cool and dry place. Flour may be stored in the refrigerator or freezer for up to one year when wrapped in an airtight plastic storage bag. Make sure to bring flour to room temperature before using. Product should be stored at 75 degrees F. or cooler under dry conditions.
Warnings
Contains: wheat.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.