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About
Details
Traditional seasoned in citrus flavors. 14 g of protein per serving. Heat & eat 6 minutes in microwave. Gluten free. Mexican tradition for modern life. Traditional Mexican recipes worthy of time around the table, made convenient. Entrepreneur Jesus Cardenas journeyed from his home in Jalisco, Mexico to the southern California farmlands. With his wife and children, and his dream of starting a farm, he traded in his tools for a pig. And Del Real Foods was born. Inspired by their traditional family recipes, today Del Real Foods makes fresh Mexican favorites by hand, available at your local grocery store, ready to serve in minutes. US Inspected for wholesomeness by Department of Agriculture. Try These Great Serving Ideas: grilled chicken nachos; chicken mango salad; pollo asado teriyaki bowl. 14 g protein per serving; 0 g trans fat per serving; chicken used raised without added hormones (Federal regulations do not permit the use of added hormones in chicken). See inside the sleeve or visit www.dealrealfoods.com. Comments or concerns call (877) 545 Real (7325).
Ingredients
Chicken Leg Meat [chicken Leg Meat, Water, Canola Oil, Salt, Orange Juice Concentrate, Paprika, Garlic Powder, Key Lime Juice (from Concentrate), Red Chili, Spice].
Directions
Heating Instructions: Microwave: 1. In a microwave safe tray/plate heat on high for 2 minute, rotate the pouch 1/2 turn, puncture 2 small holes in the pouch, and cover with a paper towel. 2. Heat on high an additional 2 minutes until center is hot (165 degrees F). Let stand for 2 minutes. 3. Open bag carefully, and empty contents into serving tray. Note: Microwave ovens vary in rates of heating times given are approximate. Stove Top: 1. Heat a medium sized skillet over medium heat. Remove sleeve. Empty Pollo Asado from pouch and place in skillet with 1/3 cup of water. 2. Separate the Pollo Asado with a spoon and spread evenly across the skillet. 3. Cover and heat for 8-10 minutes or until 165 degrees F, stirring occasionally. 4. Remove cover for last 2 minutes for cooking. Fully cooked. Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 5g6%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 70mg23%
- Sodium 390mg17%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 14g
Details
Traditional seasoned in citrus flavors. 14 g of protein per serving. Heat & eat 6 minutes in microwave. Gluten free. Mexican tradition for modern life. Traditional Mexican recipes worthy of time around the table, made convenient. Entrepreneur Jesus Cardenas journeyed from his home in Jalisco, Mexico to the southern California farmlands. With his wife and children, and his dream of starting a farm, he traded in his tools for a pig. And Del Real Foods was born. Inspired by their traditional family recipes, today Del Real Foods makes fresh Mexican favorites by hand, available at your local grocery store, ready to serve in minutes. US Inspected for wholesomeness by Department of Agriculture. Try These Great Serving Ideas: grilled chicken nachos; chicken mango salad; pollo asado teriyaki bowl. 14 g protein per serving; 0 g trans fat per serving; chicken used raised without added hormones (Federal regulations do not permit the use of added hormones in chicken). See inside the sleeve or visit www.dealrealfoods.com. Comments or concerns call (877) 545 Real (7325).
Ingredients
Chicken Leg Meat [chicken Leg Meat, Water, Canola Oil, Salt, Orange Juice Concentrate, Paprika, Garlic Powder, Key Lime Juice (from Concentrate), Red Chili, Spice].
Directions
Heating Instructions: Microwave: 1. In a microwave safe tray/plate heat on high for 2 minute, rotate the pouch 1/2 turn, puncture 2 small holes in the pouch, and cover with a paper towel. 2. Heat on high an additional 2 minutes until center is hot (165 degrees F). Let stand for 2 minutes. 3. Open bag carefully, and empty contents into serving tray. Note: Microwave ovens vary in rates of heating times given are approximate. Stove Top: 1. Heat a medium sized skillet over medium heat. Remove sleeve. Empty Pollo Asado from pouch and place in skillet with 1/3 cup of water. 2. Separate the Pollo Asado with a spoon and spread evenly across the skillet. 3. Cover and heat for 8-10 minutes or until 165 degrees F, stirring occasionally. 4. Remove cover for last 2 minutes for cooking. Fully cooked. Keep refrigerated.
Common questions
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