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Screamin' Sicilian Pizza, Mambo Italiano
Screamin' Sicilian Pizza, Mambo Italiano
23.5 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Contains bioengineered food ingredients. Made with 100% real cheese. Real. Italian meatballs. Premium pepperoni. Mozzarella cheese. Secret recipe tomato sauce. Stone-fired medium crust. Badda bing badda boom. This pizza is dominated by mountains of toppings. On an individually rolled. Stone-fired medium crust holding our secret recipe tomato sauce which we craft from the finest tomatoes available. Then we pile on mozzarella cheese, premium pepperoni and huge Italian meatballs. Badda bing badda boom. This is the pizza to take with you when you're going to the mattresses! Make no phrase about it, our secret-recipe, small-batch tomato sauce rides shotgun on an individually rolled, stone-fired medium crust that we badda bing, badda boom with ridiculous amounts of toppings: piles of shredded mozzarella, premium pepperoni and huge, mouthwatering Italian meatballs that throw a bag over your taste buds and go to town on them. We're not saying this pizza can guarantee your personal safety, we're just saying you should eat this pizza. US Inspected and passed by Department of Agriculture. www.screaminsicilian.com. screaminsicilian.com. Enjoy & tell us. Facebook. YouTube. screaminsicilian.com. Question / comments? Scream at us: 1-855-Y SCREAM (855-972-7326) or, check us out at www.screaminsicilian.com. Scream at us at: screaminsicilian.com. It's easy being red, white & green.
Ingredients
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Pasteurized Milk, Pork, Tomatoes, Beef, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Yeast, Pasteurized Cream, Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (wheat Flour, Water, Salt, Yeast Also May Contain Pure Vegetable Shortening (soybean And/or Cottonseed Oil), Ammonium Chloride, Calcium Propionate), Spices, Sugar, Textured Soy Protein (soy Protein Concentrate, Caramel Color), Garlic, Dextrose, Oat Fiber, Enzymes, Cheese Cultures, Vital Wheat Gluten, Ricotta Cheese (whey, Milk, Vinegar, Salt), Vinegar, Soy Lecithin And Canola Oil, Sodium Bicarbonate, Flavoring, Wheat Flour, Corn Starch, Fumaric Acid, Sodium Silico Aluminate, Lactic Acid, Oleoresin Of Paprika, Citric Acid, Bha, Bht, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, Palm Oil, Hydrogenated Soybean Oil, Acetic Acid, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Parsley, Ascorbic Acid, May Contain: Sodium Ascorbate.
Directions
Baking Instructions: For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking, caution: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. 1. Preheat oven to 425 degrees F. 2. Place frozen pizza on center rack. 3. Bake for 20-22 minutes. 4. Enjoy & tell us.
Keep frozen.
Warnings
Contains milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 18g28%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 880mg37%
- Total Carbohydrate 26g9%
- Dietary Fiber 2g8%
- Sugars 3g
- Protein 15g
Details
Contains bioengineered food ingredients. Made with 100% real cheese. Real. Italian meatballs. Premium pepperoni. Mozzarella cheese. Secret recipe tomato sauce. Stone-fired medium crust. Badda bing badda boom. This pizza is dominated by mountains of toppings. On an individually rolled. Stone-fired medium crust holding our secret recipe tomato sauce which we craft from the finest tomatoes available. Then we pile on mozzarella cheese, premium pepperoni and huge Italian meatballs. Badda bing badda boom. This is the pizza to take with you when you're going to the mattresses! Make no phrase about it, our secret-recipe, small-batch tomato sauce rides shotgun on an individually rolled, stone-fired medium crust that we badda bing, badda boom with ridiculous amounts of toppings: piles of shredded mozzarella, premium pepperoni and huge, mouthwatering Italian meatballs that throw a bag over your taste buds and go to town on them. We're not saying this pizza can guarantee your personal safety, we're just saying you should eat this pizza. US Inspected and passed by Department of Agriculture. www.screaminsicilian.com. screaminsicilian.com. Enjoy & tell us. Facebook. YouTube. screaminsicilian.com. Question / comments? Scream at us: 1-855-Y SCREAM (855-972-7326) or, check us out at www.screaminsicilian.com. Scream at us at: screaminsicilian.com. It's easy being red, white & green.
Ingredients
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Pasteurized Milk, Pork, Tomatoes, Beef, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Yeast, Pasteurized Cream, Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (wheat Flour, Water, Salt, Yeast Also May Contain Pure Vegetable Shortening (soybean And/or Cottonseed Oil), Ammonium Chloride, Calcium Propionate), Spices, Sugar, Textured Soy Protein (soy Protein Concentrate, Caramel Color), Garlic, Dextrose, Oat Fiber, Enzymes, Cheese Cultures, Vital Wheat Gluten, Ricotta Cheese (whey, Milk, Vinegar, Salt), Vinegar, Soy Lecithin And Canola Oil, Sodium Bicarbonate, Flavoring, Wheat Flour, Corn Starch, Fumaric Acid, Sodium Silico Aluminate, Lactic Acid, Oleoresin Of Paprika, Citric Acid, Bha, Bht, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, Palm Oil, Hydrogenated Soybean Oil, Acetic Acid, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Parsley, Ascorbic Acid, May Contain: Sodium Ascorbate.
Directions
Baking Instructions: For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking, caution: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. 1. Preheat oven to 425 degrees F. 2. Place frozen pizza on center rack. 3. Bake for 20-22 minutes. 4. Enjoy & tell us.
Keep frozen.
Warnings
Contains milk, soy, wheat.
Common questions
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