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Sukhi's Indian Samosa Frozen Appetizer, Potato & Pea w/ Cilantro Chutney
Sukhi's Indian Samosa Frozen Appetizer, Potato & Pea w/ Cilantro Chutney
10 ozPopular item
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About
Details
Crispy handcrafted wraps with potato and peas. Vegan. Vegetarian. Non-GMO ingredients. Non GMO project verified. nongmoproject.org. Approx 10 pieces. No preservatives added. Cilantro chutney included. Irresistible Indian cuisine. Sukhi's Potato Samosas make an appetizing side dish or snack. We've included our delectable cilantro chutney for dipping. Perfectly sized for party platters they will spice up any gathering of family or friends. Now it's easy to share Sukhi's irresistible flavors anytime! There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love. - Sukhi Singh. www.sukhis.com For more products and serving ideas: www.sukhis.com. Follow us! Facebook. Instagram. Pinterest. Twitter. Made in the USA. Product of USA.
Ingredients
Samosa Filling: Potato, Peas, Spices, Expeller Pressed Canola Oil, Salt, Tapioca Starch, Ginger, Oleoresin Asafoetida. Samosa Crust: Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, 2% Or Less Of Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Mono & Diglycerides, Citric Acid (for Flavoring Only). Cooked In Expeller Pressed Canola Oil. Cilantro Chutney: Water, Cilantro, Garlic, Cane Sugar, Jalapeño, Vinegar, Coconut, Ginger, Salt, Lemon Juice Concentrate.
Directions
Heating Instructions: Conventional or Toaster Oven: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Do not thaw. Remove samosas from tray. 3. Place on baking sheet and bake for 15 minutes or until golden brown. Air Fryer: (Air Fryers vary, adjust cook time as needed.) 1. Pre-heat air fryer to 375 degrees F. 2. Do not thaw. Remove samosas from tray. 3. Place samosas in air fryer and heat for 7 minutes or until golden brown. Chutney: Thaw in pouch. Serve chilled.
Keep frozen.
Warnings
Contains: wheat, tree nut (coconut)
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 12g18%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 470mg20%
- Total Carbohydrate 29g10%
- Dietary Fiber 3g12%
- Sugars 2g
- Protein 5g
Details
Crispy handcrafted wraps with potato and peas. Vegan. Vegetarian. Non-GMO ingredients. Non GMO project verified. nongmoproject.org. Approx 10 pieces. No preservatives added. Cilantro chutney included. Irresistible Indian cuisine. Sukhi's Potato Samosas make an appetizing side dish or snack. We've included our delectable cilantro chutney for dipping. Perfectly sized for party platters they will spice up any gathering of family or friends. Now it's easy to share Sukhi's irresistible flavors anytime! There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love. - Sukhi Singh. www.sukhis.com For more products and serving ideas: www.sukhis.com. Follow us! Facebook. Instagram. Pinterest. Twitter. Made in the USA. Product of USA.
Ingredients
Samosa Filling: Potato, Peas, Spices, Expeller Pressed Canola Oil, Salt, Tapioca Starch, Ginger, Oleoresin Asafoetida. Samosa Crust: Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, 2% Or Less Of Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Mono & Diglycerides, Citric Acid (for Flavoring Only). Cooked In Expeller Pressed Canola Oil. Cilantro Chutney: Water, Cilantro, Garlic, Cane Sugar, Jalapeño, Vinegar, Coconut, Ginger, Salt, Lemon Juice Concentrate.
Directions
Heating Instructions: Conventional or Toaster Oven: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Do not thaw. Remove samosas from tray. 3. Place on baking sheet and bake for 15 minutes or until golden brown. Air Fryer: (Air Fryers vary, adjust cook time as needed.) 1. Pre-heat air fryer to 375 degrees F. 2. Do not thaw. Remove samosas from tray. 3. Place samosas in air fryer and heat for 7 minutes or until golden brown. Chutney: Thaw in pouch. Serve chilled.
Keep frozen.
Warnings
Contains: wheat, tree nut (coconut)
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