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Details
Ahold™ Jumbo Cinnamon Rolls with Icing.
Amount per serving.
Calories 320.
See nutrition facts for saturated fat and sodium content.
Ingredients
Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Sugar, Vegetable Oil (palm, Soybean And/or Cottonseed Oils), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Corn Syrup, Dextrose, Cinnamon, Cornstarch, Salt, Potassium Chloride, Wheat Gluten, Gums (xanthan, Guar, Locust Bean), Sodium Stearoyl Lactylate, Polysorbate 60, Potassium Sorbate And Sorbic Acid (preservatives), Mono- And Diglycerides, Artificial Flavor, Colors (yellow 5, Caramel Color, Yellow 6).
Directions
Do not consume raw dough.
Keep refrigerated.
Preheat oven to 350 degrees F. (or 325 degrees F for dark or nonstick pan).
Bake 20-24 minutes or until golden brown.
Separate into rolls. Place with sides touching in greased 8" or 9" round cake pan.
Cut tip of packet with scissors and drizzle icing* over hot rolls.
*Do not heat icing packet in the microwave.
Refrigerate.
Do not freeze.
Use before date on end of can.
Peel in direction of arrow to remove label.
Press spoon at seam. Twist can to open.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 10g13%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 680mg30%
- Total Carbohydrate 52g19%
- Dietary Fiber 0g0%
- Sugars 24g
- Protein 4g
Details
Ahold™ Jumbo Cinnamon Rolls with Icing.
Amount per serving.
Calories 320.
See nutrition facts for saturated fat and sodium content.
Ingredients
Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Sugar, Vegetable Oil (palm, Soybean And/or Cottonseed Oils), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Contains 2% Or Less Of: Corn Syrup, Dextrose, Cinnamon, Cornstarch, Salt, Potassium Chloride, Wheat Gluten, Gums (xanthan, Guar, Locust Bean), Sodium Stearoyl Lactylate, Polysorbate 60, Potassium Sorbate And Sorbic Acid (preservatives), Mono- And Diglycerides, Artificial Flavor, Colors (yellow 5, Caramel Color, Yellow 6).
Directions
Do not consume raw dough.
Keep refrigerated.
Preheat oven to 350 degrees F. (or 325 degrees F for dark or nonstick pan).
Bake 20-24 minutes or until golden brown.
Separate into rolls. Place with sides touching in greased 8" or 9" round cake pan.
Cut tip of packet with scissors and drizzle icing* over hot rolls.
*Do not heat icing packet in the microwave.
Refrigerate.
Do not freeze.
Use before date on end of can.
Peel in direction of arrow to remove label.
Press spoon at seam. Twist can to open.
Warnings
Contains: wheat.
Common questions
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