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Details
Contains up to 20% marinade of water, potassium, lactate, vinegar, sodium phosphate, salt, flavoring. Ethically raised by family farmers committed to a higher standard of care. Governed by third party animal welfare audits. 19 g protein per 4 oz serving. No hormones or steroids added. Federal regulations prohibit the use of hormones or steroids in pork. Raised without growth promotants (ractopamine free diet). Family owned. American made. US inspected and passed by Department of Agriculture. Gluten free & no MSG. Giving is our priority. Questions? Call Toll Free: 1-800-743-1191 Mon-Fri 8 am - 4 pm. For recipes visit SimplyHatfield.com. Pork with a pledge. Visit SimplyHatfield.com. We're driven by a conviction that our business isn't just about quality products, but it's about our commitment to a higher operating standard and accountability to our animals, farmers, community and you! Learn more about our values at SimplyHatfield.com. Porkwithapledge.com.
Ingredients
Pork, Water, Seasoning (Salt, Spices, Sugar, Maltodextrin, Modified Corn Starch, Flavoring, Dehydrated Red Bell Pepper, Dehydrated Garlic and Onion, Corn Syrup, Yeast Extract, Olive Oil, Lemon Juice, Lemon Extractives), Contains Less than 2% of Potassium Lactate, Vinegar, Sodium Phosphate, Salt, Flavoring.
Directions
Keep refrigerated. May be frozen. Cooking Instructions: Appliances vary. Heating times approximate. Grill: 1. Remove outer packaging before cooking. 2. Pre-heat grill for 10 minutes on medium-high heat. 3. Place pork tender on center of grill and close grill lid. 4. Grill tender on side one 10-12 minutes. 5. Rotate tender and grill side two 10-12 minutes until tender reaches an internal temperature of 145 degrees F (thickest part) or juices run clear. 6. Remove tender from grill. 7. Let rest for 3 minutes before slicing. Oven: 1. Remove outer packaging before cooking. 2. Preheat oven to 375 degrees F. 3. Place pork tender in shallow roasting pan (if cooking 2 tenders space 2-3 inches apart and cook covered for 25-30 minutes then uncovered for additional 10 minutes). 4. Cover with foil and bake for 20-25 minutes. 5. Uncover and bake for additional 5-10 minutes until tender reaches an internal temperature of 145 degrees F (thickest part) or juices run clear. 6. Remove from oven/pan and let rest for 3 minutes before slicing. For skillet cooking instructions and serving suggestions visit SimplyHatfield.com. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftover immediately or discard.
Warnings
Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Cook thoroughly.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 2g3%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 60mg20%
- Sodium 530mg22%
- Total Carbohydrate 3g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 19g
Details
Contains up to 20% marinade of water, potassium, lactate, vinegar, sodium phosphate, salt, flavoring. Ethically raised by family farmers committed to a higher standard of care. Governed by third party animal welfare audits. 19 g protein per 4 oz serving. No hormones or steroids added. Federal regulations prohibit the use of hormones or steroids in pork. Raised without growth promotants (ractopamine free diet). Family owned. American made. US inspected and passed by Department of Agriculture. Gluten free & no MSG. Giving is our priority. Questions? Call Toll Free: 1-800-743-1191 Mon-Fri 8 am - 4 pm. For recipes visit SimplyHatfield.com. Pork with a pledge. Visit SimplyHatfield.com. We're driven by a conviction that our business isn't just about quality products, but it's about our commitment to a higher operating standard and accountability to our animals, farmers, community and you! Learn more about our values at SimplyHatfield.com. Porkwithapledge.com.
Ingredients
Pork, Water, Seasoning (Salt, Spices, Sugar, Maltodextrin, Modified Corn Starch, Flavoring, Dehydrated Red Bell Pepper, Dehydrated Garlic and Onion, Corn Syrup, Yeast Extract, Olive Oil, Lemon Juice, Lemon Extractives), Contains Less than 2% of Potassium Lactate, Vinegar, Sodium Phosphate, Salt, Flavoring.
Directions
Keep refrigerated. May be frozen. Cooking Instructions: Appliances vary. Heating times approximate. Grill: 1. Remove outer packaging before cooking. 2. Pre-heat grill for 10 minutes on medium-high heat. 3. Place pork tender on center of grill and close grill lid. 4. Grill tender on side one 10-12 minutes. 5. Rotate tender and grill side two 10-12 minutes until tender reaches an internal temperature of 145 degrees F (thickest part) or juices run clear. 6. Remove tender from grill. 7. Let rest for 3 minutes before slicing. Oven: 1. Remove outer packaging before cooking. 2. Preheat oven to 375 degrees F. 3. Place pork tender in shallow roasting pan (if cooking 2 tenders space 2-3 inches apart and cook covered for 25-30 minutes then uncovered for additional 10 minutes). 4. Cover with foil and bake for 20-25 minutes. 5. Uncover and bake for additional 5-10 minutes until tender reaches an internal temperature of 145 degrees F (thickest part) or juices run clear. 6. Remove from oven/pan and let rest for 3 minutes before slicing. For skillet cooking instructions and serving suggestions visit SimplyHatfield.com. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftover immediately or discard.
Warnings
Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Cook thoroughly.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.