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Details
Ready to bake! 12 big cookies. Per Cookie: 150 calories; 2.5 g sat fat (13% DV); 75 mg sodium (3% DV); 13 g sugars. How2recycle.info. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.Pillsbury.com. Place. Make. Yum! For great recipes & cookie ideas, visit us at www.Pillsbury.com.
Ingredients
Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Water, Palm Oil, Canola Oil, Peppermint Chocolate Bits (sugar, Chocolate Processed With Alkali, Cocoa Butter, Chocolate, Soy Lecithin, Peppermint Oil, Milk). Contains 2% Less Of: Wheat Protein Isolate, Molasses, Eggs, Salt, Baking Powder (sodium Aluminum Phosphate, Baking Soda), Maltodextrin, Modified Corn Starch, Corn Syrup Solids, Natural Peppermint Flavor, Artificial Flavor, Yellow 5, Blue 1, Yellow 6.
Directions
Keep dough refrigerated. Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening. 1. Heat oven to 350 degrees F. 2. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. 3. Bake 12 to 16 minutes or until edges are set. Cool 3 minutes; remove from cookie sheet.
Warnings
Contains wheat, egg, soy, milk; May contain peanut and macadamia ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 6g8%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 75mg3%
- Total Carbohydrate 21g8%
- Dietary Fiber 1g4%
- Sugars 13g
- Protein 1g
Details
Ready to bake! 12 big cookies. Per Cookie: 150 calories; 2.5 g sat fat (13% DV); 75 mg sodium (3% DV); 13 g sugars. How2recycle.info. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.Pillsbury.com. Place. Make. Yum! For great recipes & cookie ideas, visit us at www.Pillsbury.com.
Ingredients
Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Water, Palm Oil, Canola Oil, Peppermint Chocolate Bits (sugar, Chocolate Processed With Alkali, Cocoa Butter, Chocolate, Soy Lecithin, Peppermint Oil, Milk). Contains 2% Less Of: Wheat Protein Isolate, Molasses, Eggs, Salt, Baking Powder (sodium Aluminum Phosphate, Baking Soda), Maltodextrin, Modified Corn Starch, Corn Syrup Solids, Natural Peppermint Flavor, Artificial Flavor, Yellow 5, Blue 1, Yellow 6.
Directions
Keep dough refrigerated. Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening. 1. Heat oven to 350 degrees F. 2. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. 3. Bake 12 to 16 minutes or until edges are set. Cool 3 minutes; remove from cookie sheet.
Warnings
Contains wheat, egg, soy, milk; May contain peanut and macadamia ingredients.
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