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Fanny Mencoboni's Italian Dressing, Lite
Fanny Mencoboni's Italian Dressing, Lite
16 oz100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
Jul 2024
Order delivered in 58 min
Customer since 2018
Boston, MA
Jul 2024
Order delivered in 57 min
Customer since 2023
Stoneham, MA
Jul 2024
Order delivered in 56 min
Customer since 2018
Boston, MA
About
Highlights
Gluten Free
Details
Zesty sandwich topper superb marinade. Only 2 g carbs per serving. Gluten free. New look, same great flavor! Fanny 1985. Fanny Mencoboni's Original Dressing was born in a little Italian restaurant called La Cantina Italiana in Framingham, MA. A neighborhood favorite since 1946. www.fannysdressing.com. Order on line www.fannysdressing.com or toll free 1-877-626-1357.
Ingredients
Water, Vegetable Oil (soybean And/or Canola), Red Wine Vinegar, Salt, Sugar, Contains Less Than 2% Of: Garlic*, Monosodium Glutamate, Rice Starch, Xanthan Gum, Calcium Disodium Edta To Protect Flavor
Directions
Shake well before using.
On the Grill: Pour over both sides of chicken, fish, beef, or pork. Let stand 15 minutes, add more as you serve. Top off your sandwich for added zip!
Refrigerate after opening.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 7g11%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 500mg21%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 0g
Highlights
Gluten Free
Details
Zesty sandwich topper superb marinade. Only 2 g carbs per serving. Gluten free. New look, same great flavor! Fanny 1985. Fanny Mencoboni's Original Dressing was born in a little Italian restaurant called La Cantina Italiana in Framingham, MA. A neighborhood favorite since 1946. www.fannysdressing.com. Order on line www.fannysdressing.com or toll free 1-877-626-1357.
Ingredients
Water, Vegetable Oil (soybean And/or Canola), Red Wine Vinegar, Salt, Sugar, Contains Less Than 2% Of: Garlic*, Monosodium Glutamate, Rice Starch, Xanthan Gum, Calcium Disodium Edta To Protect Flavor
Directions
Shake well before using.
On the Grill: Pour over both sides of chicken, fish, beef, or pork. Let stand 15 minutes, add more as you serve. Top off your sandwich for added zip!
Refrigerate after opening.