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Guittard Baking Wafers, Organic, Bittersweet Chocolate
Guittard Baking Wafers, Organic, Bittersweet Chocolate
Guittard Baking Wafers, Organic, Bittersweet Chocolate
Guittard Baking Wafers, Organic, Bittersweet Chocolate
Guittard Baking Wafers, Organic, Bittersweet Chocolate
Guittard Baking Wafers, Organic, Bittersweet Chocolate

Guittard Baking Wafers, Organic, Bittersweet Chocolate

$12.09
6 oz
1
Guittard Baking Wafers, Organic, Bittersweet Chocolate

Guittard Baking Wafers, Organic, Bittersweet Chocolate

6 oz
$12.09

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Place your order with peace of mind.


The Fresh Market
The Fresh Market
Available in 60045
Delivery
by 5:20pm today
or schedule a time
Pickup
Available
See times at checkout

Recent reviews

About

Highlights

Gluten Free

Peanut Free

Treenut Free


Details

74% cacao. All natural. Non GMO. Peanut free. Gluten free. USDA organic. Fair Trade Certified cocoa. 74% Fair Trade Certified ingredients. Collection/Etienne: Artisan-made chocolate. San Francisco's secret. Since 1868. We've been crafting chocolate for five generations, using a combination of innovative techniques, long-standing relationships and a complete obsession with making the best of the best. Our organic baking wafers celebrate the true artistry of chocolate making - a time-tested craft we've cultivated since my great grandfather Etienne opened doors on San Francisco’s Embarcadero in 1868. Used by distinguished pastry chefs and blended from the finest cacao from around the world, each chocolate delivers a unique flavor profile that gives your desserts elegance and style. Enjoy! - Gary Guittard. A bold chocolate with spice and dried fruit notes with balanced sour and tannin undertones. Ideal for baking, ice cream making and confectionery applications. Made in a peanut-free & gluten-free facility. We do not source ingredients that are genetically engineered. guittard.com. Certified organic by Organic Certifiers. Visit guittard.com for more recipes.


Ingredients

Cacao Beans+++, Evaporated Cane Sugar+, Cocoa Butter+++, Sunflower Lecithin+.


Directions

Suggested Applications: ganache; confectionary; mousse; creams; sauces and glazes; ice cream, gelato and sorbet; baking.


Warnings

Made on equipment also used to make milk chocolate; Not suitable for individuals with milk allergies.

Nutrition

Nutrition Facts

Serving Size 15.00 g
Servings Per Container 23
  • Amount Per Serving
  • Calories 90
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 7g2%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 4g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Peanut Free

Treenut Free


Details

74% cacao. All natural. Non GMO. Peanut free. Gluten free. USDA organic. Fair Trade Certified cocoa. 74% Fair Trade Certified ingredients. Collection/Etienne: Artisan-made chocolate. San Francisco's secret. Since 1868. We've been crafting chocolate for five generations, using a combination of innovative techniques, long-standing relationships and a complete obsession with making the best of the best. Our organic baking wafers celebrate the true artistry of chocolate making - a time-tested craft we've cultivated since my great grandfather Etienne opened doors on San Francisco’s Embarcadero in 1868. Used by distinguished pastry chefs and blended from the finest cacao from around the world, each chocolate delivers a unique flavor profile that gives your desserts elegance and style. Enjoy! - Gary Guittard. A bold chocolate with spice and dried fruit notes with balanced sour and tannin undertones. Ideal for baking, ice cream making and confectionery applications. Made in a peanut-free & gluten-free facility. We do not source ingredients that are genetically engineered. guittard.com. Certified organic by Organic Certifiers. Visit guittard.com for more recipes.


Ingredients

Cacao Beans+++, Evaporated Cane Sugar+, Cocoa Butter+++, Sunflower Lecithin+.


Directions

Suggested Applications: ganache; confectionary; mousse; creams; sauces and glazes; ice cream, gelato and sorbet; baking.


Warnings

Made on equipment also used to make milk chocolate; Not suitable for individuals with milk allergies.



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