Details

Craving an extra layer of smoky goodness? Wright Brand Double Smoked Thick Cut Bacon offers a more robust smoky flavor. We slowly smoke our thick-cut, hand-trimmed meat over a blend of real wood chips. And then we do it again. The result is a rich, hearty flavor more intense than any other. Thick-cut to ensure a perfect bacon experience, you can try our bacon slices in all your favorite recipes — appetizers, entrees and even desserts. Enjoy bacon and eggs, elevate your bacon cheeseburger or create a flavorful BLT sandwich. Each serving of 1 slice of pan-fried bacon contains 5 grams of protein. Keep our 24-ounce pack of bacon refrigerated until ready to prepare. Hand-trimmed, thick cut and naturally smoked. That’s Bacon the Wright Way., One 24 oz pack of Wright Brand Double Smoked Thick Cut Bacon, 5 grams of protein per serving, Hand-selected and hand-trimmed, Slowly smoked over a blend of real wood chips twice for a rich, hearty flavor that's more intense than any other, Pan fry or bake in your oven, Elevate your bacon cheeseburger or create a flavorful BLT sandwich, Resealable pack for easy storage

Ingredients

Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite

Directions

Unspecified: Preheat oven to 375°F. Place desired number of slices on a foil-lined baking sheet. Cook for 18-26 minutes or to desired crispness. **Pan fry 3 minutes per side at 340°F.

Warnings

Safe handling instructions

this product was prepared from inspected and passed meat and/or poultry some food products may contain bacteria that could cause illness if the produce is mishandled or cooked improperly.

for your protection, follow these safe handling instructions.

keep refrigerated or frozen.

thaw in refrigerator or microwave.

keep raw meaty and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.

cook thoroughly.

keep hot foods hot. Refrigerate leftovers immediately or discard.