Fast delivery
Get in as fast as 1 hour
It’s all local
Shop your favorites
Direct chat
Connect with shoppers
Schär Puff Pastry Dough, Gluten-Free
Schär Puff Pastry Dough, Gluten-Free
17.6 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
About
Highlights
Gluten Free
Wheat Free
Ingredients
Water, Margarine (palm Oil, Water, Sunflower Oil, Citric Acid, Sodium Citrate, Salt), Corn Starch, Rice Starch, Rice Flour, Chicory Inulin, Dextrose, Modified Cellulose, Soy Protein, Sunflower Oil, Guar Gum, Lodized Salt (salt, Potassium Iodide), Potato Flakes, Psyllium Seed Husk (vegetable Fiber), Rapeseed Oil, Ammonium Bicarbonate, Natural Flavor.
Directions
Cooking Instructions: 1. Defrost: Thaw in package for at least 3 hours at room temperature. 3 h. Remove from box and thaw rolled dough in microwave for 5 minutes using Defrost setting. 30% power. 5 min. 2. Bake: 400 degrees F: 10-12 min For sweet and savory bites. 400 degrees F 25-28 min For sweet strudels and savory pies.
For sweet or savory dishes - 2 rolls with parchment paper.
Frozen. Storage Instructions: Store frozen. Once thawed, do not refreeze. Cook before eating.
Warnings
Contains: soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 80
- Total Fat 6g8%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 80mg3%
- Total Carbohydrate 7g3%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 0g
Highlights
Gluten Free
Wheat Free
Ingredients
Water, Margarine (palm Oil, Water, Sunflower Oil, Citric Acid, Sodium Citrate, Salt), Corn Starch, Rice Starch, Rice Flour, Chicory Inulin, Dextrose, Modified Cellulose, Soy Protein, Sunflower Oil, Guar Gum, Lodized Salt (salt, Potassium Iodide), Potato Flakes, Psyllium Seed Husk (vegetable Fiber), Rapeseed Oil, Ammonium Bicarbonate, Natural Flavor.
Directions
Cooking Instructions: 1. Defrost: Thaw in package for at least 3 hours at room temperature. 3 h. Remove from box and thaw rolled dough in microwave for 5 minutes using Defrost setting. 30% power. 5 min. 2. Bake: 400 degrees F: 10-12 min For sweet and savory bites. 400 degrees F 25-28 min For sweet strudels and savory pies.
For sweet or savory dishes - 2 rolls with parchment paper.
Frozen. Storage Instructions: Store frozen. Once thawed, do not refreeze. Cook before eating.
Warnings
Contains: soy.