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Oggi Foods Inc. Cauliflower Crust (Duo Pack)
Oggi Foods Inc. Cauliflower Crust (Duo Pack)
Oggi Foods Inc. Cauliflower Crust (Duo Pack)
Oggi Foods Inc. Cauliflower Crust (Duo Pack)
Oggi Foods Inc. Cauliflower Crust (Duo Pack)
Oggi Foods Inc. Cauliflower Crust (Duo Pack)

Oggi Foods Inc. Cauliflower Crust (Duo Pack)

$7.99
17.6 oz
1
Oggi Foods Inc. Cauliflower Crust (Duo Pack)

Oggi Foods Inc. Cauliflower Crust (Duo Pack)

17.6 oz
$7.99

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Grocery Outlet
Grocery Outlet
Available in 92708
Delivery
by 8:51am today
or schedule a time
Pickup
Unavailable at this store

Recent reviews

About

Highlights

Gluten Free

Peanut Free


Details

Made with extra virgin olive oil. Vegan. Hand stretched. Stone baked. Gluten Free Certification Program: Beyond celiac. www.gf-cert.org. GMO free ingredients. Peanut free. Cauliflower Crust: Oggi has mastered a Neapolitan vegetable-based crust! A pizzeria style cauliflower crust that is stone baked to be crispy on the outside and tender on the inside. Made with premium cauliflower and quality flours, our crusts are full of vegetable nutrients while leaving out gluten and GMOs. Modern nutrition, with Oggi's classic Neapolitan tradition! Join the Family: www.oggifoods.com. Facebook: facebook.com/oggifoods. Questions? Oggi Foods Inc., Montreal, QC H1P 2Y8, 1-844-867-6444. Made in Canada from Canadian and imported ingredients from Italy mainly.


Ingredients

Cauliflower, Corn Starch, Rice Flour, Potato Starch, Inulin, Psyllium Husk Powder, Water, Dextrose, Fructose, Modified Cellulose, Extra Virgin Olive Oil, Yeast, Brown Cane Sugar, Sea Salt.


Directions

For food safety and quality, cook the pizza before eating: the internal minimal temperature should reach 165.2 degrees F (74 degreed C) for 15 seconds. Conventional Oven: 1. Preheat the oven to 450 degrees F. 2. Remove pizza from the box and remove film overwrap. Place frozen pizza directly on oven middle rack. 3. Bake for 5 to 7 minutes. Check pizza after 5 minutes. Let pizza cool for 2 minutes. Toaster Oven: 1. Preheat oven to 450 degrees F. 2. Remove the crust from the box and from the plastic film overwrap. Place frozen crust directly on the oven middle rack. 3. Bake for 5 to 7 minutes. Check crust after 5 minutes. Let the crust cool for 2 minutes. Try it on your BBQ! BBQ: 1. Close the lid and preheat the BBQ to 450 degrees F. 2. Remove the crust from the box and from the plastic film overwrap. 3. Close one of the burners. 4. Place the crust on the side where burners are off. 5. Keep BBQ lid open during cooking. 6. Bake for 5 to 7 minutes. After cooking, let the crust cool for 2 minutes. Other Serving Suggestion: Try a classic Margherita (buffalo mozzarella, fresh basil leaves) or sauteed mushrooms, roasted garlic and parmesan cheese. Each box contains two pizza crusts. Flatbread (Piadina) Sandwich: Bake pizza crust for 5 minutes, drizzle with extra virgin olive, add ingredients and fold. Cut sandwich in half to serve. Keep frozen.


Warnings

May contain traces of soya.

Nutrition

Nutrition Facts

Serving Size 50.00 g
Servings Per Container 10
  • Amount Per Serving
  • Calories 110
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 290mg13%daily value
    • Total Carbohydrate 26g9%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 2g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Peanut Free


Details

Made with extra virgin olive oil. Vegan. Hand stretched. Stone baked. Gluten Free Certification Program: Beyond celiac. www.gf-cert.org. GMO free ingredients. Peanut free. Cauliflower Crust: Oggi has mastered a Neapolitan vegetable-based crust! A pizzeria style cauliflower crust that is stone baked to be crispy on the outside and tender on the inside. Made with premium cauliflower and quality flours, our crusts are full of vegetable nutrients while leaving out gluten and GMOs. Modern nutrition, with Oggi's classic Neapolitan tradition! Join the Family: www.oggifoods.com. Facebook: facebook.com/oggifoods. Questions? Oggi Foods Inc., Montreal, QC H1P 2Y8, 1-844-867-6444. Made in Canada from Canadian and imported ingredients from Italy mainly.


Ingredients

Cauliflower, Corn Starch, Rice Flour, Potato Starch, Inulin, Psyllium Husk Powder, Water, Dextrose, Fructose, Modified Cellulose, Extra Virgin Olive Oil, Yeast, Brown Cane Sugar, Sea Salt.


Directions

For food safety and quality, cook the pizza before eating: the internal minimal temperature should reach 165.2 degrees F (74 degreed C) for 15 seconds. Conventional Oven: 1. Preheat the oven to 450 degrees F. 2. Remove pizza from the box and remove film overwrap. Place frozen pizza directly on oven middle rack. 3. Bake for 5 to 7 minutes. Check pizza after 5 minutes. Let pizza cool for 2 minutes. Toaster Oven: 1. Preheat oven to 450 degrees F. 2. Remove the crust from the box and from the plastic film overwrap. Place frozen crust directly on the oven middle rack. 3. Bake for 5 to 7 minutes. Check crust after 5 minutes. Let the crust cool for 2 minutes. Try it on your BBQ! BBQ: 1. Close the lid and preheat the BBQ to 450 degrees F. 2. Remove the crust from the box and from the plastic film overwrap. 3. Close one of the burners. 4. Place the crust on the side where burners are off. 5. Keep BBQ lid open during cooking. 6. Bake for 5 to 7 minutes. After cooking, let the crust cool for 2 minutes. Other Serving Suggestion: Try a classic Margherita (buffalo mozzarella, fresh basil leaves) or sauteed mushrooms, roasted garlic and parmesan cheese. Each box contains two pizza crusts. Flatbread (Piadina) Sandwich: Bake pizza crust for 5 minutes, drizzle with extra virgin olive, add ingredients and fold. Cut sandwich in half to serve. Keep frozen.


Warnings

May contain traces of soya.



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