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Ajinomoto Umami Seasoning MSG, Monosodium Glutamate
Ajinomoto Umami Seasoning MSG, Monosodium Glutamate
16 ozPopular item
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Recent reviews
Nov 2024
Order delivered in 27 min
Customer since 2024
Brooklyn, NY
Nov 2024
Order delivered in 34 min
Customer since 2014
East Elmhurst, NY
Nov 2024
Order delivered in 48 min
Customer since 2023
East Elmhurst, NY
About
Details
Monosodium glutamate. The essence of umami. Since 1909. Ajinomoto is a seasoning that enhances umami taste of all your dishes. Ajinomoto is made from corn through a fermentation process which is similar to the one used to make yogurt, beer, and soy sauce. Umami is internationally recognized in researchers and chefs as fifth basic taste in addition to sweet, sour, bitter, and salty. Foods, such as ripe tomato, broccoli, cheese and mushrooms are rich in the same natural taste element imparted by Ajinomoto. Made from corn glucose in America's heartland. The fifth taste umami. www.ajasianfoods.com Product of USA. Made in America's heartland.
Ingredients
Monosodium Glutamate
Directions
Dishes.
Five servings.
Soup: 1/2 Tbsp.
Fried noodle: 4/5 Tbsp.
Fried rice: 3/5 Tbsp.
Meat: 1/2 Tbsp.
Fish: 1/2 Tbsp.
Vegetable: 1/2 Tbsp.
1 Tablespoon: 0.14oz (4g).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 0
- Total Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 125mg5%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Protein 0g
Details
Monosodium glutamate. The essence of umami. Since 1909. Ajinomoto is a seasoning that enhances umami taste of all your dishes. Ajinomoto is made from corn through a fermentation process which is similar to the one used to make yogurt, beer, and soy sauce. Umami is internationally recognized in researchers and chefs as fifth basic taste in addition to sweet, sour, bitter, and salty. Foods, such as ripe tomato, broccoli, cheese and mushrooms are rich in the same natural taste element imparted by Ajinomoto. Made from corn glucose in America's heartland. The fifth taste umami. www.ajasianfoods.com Product of USA. Made in America's heartland.
Ingredients
Monosodium Glutamate
Directions
Dishes.
Five servings.
Soup: 1/2 Tbsp.
Fried noodle: 4/5 Tbsp.
Fried rice: 3/5 Tbsp.
Meat: 1/2 Tbsp.
Fish: 1/2 Tbsp.
Vegetable: 1/2 Tbsp.
1 Tablespoon: 0.14oz (4g).
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