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Quorn Chiqin Cutlets, Meatless, Homestyle
Quorn Chiqin Cutlets, Meatless, Homestyle
9.2 ozPopular item
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About
Highlights
Soy Free
Details
Quorn's NEW premium Meatless Homestyle ChiQin Cutlets have a crispy breading and an amazing meat-like texture that you won't believe is not fried chicken! They are quick and easy to prepare as part of an epic restaurant-quality sandwich that you can make at home.
Ingredients
+mycoprotein (41%), Water, Egg White, Wheat Flour (wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Sunflower Oil, Canola Oil, Contains 2% Or Less Of: Yeast Extract, Wheat Protein, Corn Starch, Wheat Gluten, Pea Fiber, Wheat Flour, Potato Dextrin, Salt, Onion Powder, Leavening (diphosphates, Baking Soda, Ammonium Carbonate), Calcium Chloride, Calcium Acetate, Pectin, Garlic Powder, Spices, Sugar, Dextrose, Smoked Paprika, Yeast, Spice Extracts (black Pepper, Marjoram, Thyme), Color (paprika Extract).
Directions
Quorn Meatless Homestyle Chiqin Cutlets are not ready to eat and require further cooking for food safety and quality. Remove all packaging. Cook from frozen. Ensure Quorn Meatless Homestyle Chiqin Cutlets reach an internal temperature of 165 degrees F or above before serving. For best results, cook in the oven or air fryer. Oven 20 min: Pre-heat oven and sheet pan to 400 degrees F (with bake function and fan on if available). Prepare a baking sheet with some cooking spray. Place the Quorn Homestyle Chiqin Cutlets on the prepared baking sheet. Bake for 20 minutes. Air Fry 12 min: Pre-heat air fryer to 400 degrees F. Place frozen Quorn Meatless Chiqin Cutlet in air fryer and cook for 6 minutes. Flip the cutlets and continue to cook for another 6 minutes. Always cook thoroughly. All appliances vary, cooking times are approximate.
eep frozen, cook thoroughly.
Best if Used by: See side of pack.
Warnings
Allergy advice: +mycoprotein: mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain mycoprotein.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 12g15%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 570mg25%
- Total Carbohydrate 23g8%
- Dietary Fiber 6g21%
- Sugars 4g
- Protein 14g
Highlights
Soy Free
Details
Quorn's NEW premium Meatless Homestyle ChiQin Cutlets have a crispy breading and an amazing meat-like texture that you won't believe is not fried chicken! They are quick and easy to prepare as part of an epic restaurant-quality sandwich that you can make at home.
Ingredients
+mycoprotein (41%), Water, Egg White, Wheat Flour (wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Sunflower Oil, Canola Oil, Contains 2% Or Less Of: Yeast Extract, Wheat Protein, Corn Starch, Wheat Gluten, Pea Fiber, Wheat Flour, Potato Dextrin, Salt, Onion Powder, Leavening (diphosphates, Baking Soda, Ammonium Carbonate), Calcium Chloride, Calcium Acetate, Pectin, Garlic Powder, Spices, Sugar, Dextrose, Smoked Paprika, Yeast, Spice Extracts (black Pepper, Marjoram, Thyme), Color (paprika Extract).
Directions
Quorn Meatless Homestyle Chiqin Cutlets are not ready to eat and require further cooking for food safety and quality. Remove all packaging. Cook from frozen. Ensure Quorn Meatless Homestyle Chiqin Cutlets reach an internal temperature of 165 degrees F or above before serving. For best results, cook in the oven or air fryer. Oven 20 min: Pre-heat oven and sheet pan to 400 degrees F (with bake function and fan on if available). Prepare a baking sheet with some cooking spray. Place the Quorn Homestyle Chiqin Cutlets on the prepared baking sheet. Bake for 20 minutes. Air Fry 12 min: Pre-heat air fryer to 400 degrees F. Place frozen Quorn Meatless Chiqin Cutlet in air fryer and cook for 6 minutes. Flip the cutlets and continue to cook for another 6 minutes. Always cook thoroughly. All appliances vary, cooking times are approximate.
eep frozen, cook thoroughly.
Best if Used by: See side of pack.
Warnings
Allergy advice: +mycoprotein: mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain mycoprotein.