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Simply Potatoes® Shredded Hash Browns
Simply Potatoes® Shredded Hash Browns
20 ozPopular item
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About
Highlights
Gluten Free
Details
We get it. Mornings get hectic. Let Simply Potatoes make breakfasts easy for you. Simply Potatoes Original Hash Browns contain the goodness of delicious pre-shredded potatoes that fry up to a crisp, golden brown every time. What's more, these are as deliciously easy as they are wholesome , so that you can enjoy perfect hash browns straight from the skillet in minutes and an extra cup of coffee! Breakfast isn’t the same without hash browns, right?
Ingredients
Potatoes, Dextrose, Contains 1/2% Or Less Of The Following: Disodium Pyrophosphate (added To Maintain Color), Potassium Sorbate And Sodium Bisulfite (added To Maintain Freshness).
Directions
Simple Steps to Delicious Potatoes: Heat 2 tbsp of vegetable oil in a skillet over medium heat. Add potatoes. Spread in an even layer and press down lightly with spatula. Divide into fourths. Cook 6-7 minutes or until golden brown on the bottom. Drizzle with additional 1 tbsp of vegetable oil. Turn potatoes over. Cook 6-8 minutes. Note: During cooking, potatoes must reach a temperature of 165 degrees F for 2 minutes. Do not eat until fully cooked.
Keep refrigerated. For best quality and cooking results, do not freeze.
After opening, store in an airtight container and use within 3 days.
Warnings
For best quality and cooking results, do not freeze.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 55mg2%
- Total Carbohydrate 15g5%
- Dietary Fiber 2g7%
- Sugars 0g
- Protein 2g
Highlights
Gluten Free
Details
We get it. Mornings get hectic. Let Simply Potatoes make breakfasts easy for you. Simply Potatoes Original Hash Browns contain the goodness of delicious pre-shredded potatoes that fry up to a crisp, golden brown every time. What's more, these are as deliciously easy as they are wholesome , so that you can enjoy perfect hash browns straight from the skillet in minutes and an extra cup of coffee! Breakfast isn’t the same without hash browns, right?
Ingredients
Potatoes, Dextrose, Contains 1/2% Or Less Of The Following: Disodium Pyrophosphate (added To Maintain Color), Potassium Sorbate And Sodium Bisulfite (added To Maintain Freshness).
Directions
Simple Steps to Delicious Potatoes: Heat 2 tbsp of vegetable oil in a skillet over medium heat. Add potatoes. Spread in an even layer and press down lightly with spatula. Divide into fourths. Cook 6-7 minutes or until golden brown on the bottom. Drizzle with additional 1 tbsp of vegetable oil. Turn potatoes over. Cook 6-8 minutes. Note: During cooking, potatoes must reach a temperature of 165 degrees F for 2 minutes. Do not eat until fully cooked.
Keep refrigerated. For best quality and cooking results, do not freeze.
After opening, store in an airtight container and use within 3 days.
Warnings
For best quality and cooking results, do not freeze.