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Betty Crocker Gluten Free Whipped Vanilla Frosting
Betty Crocker Gluten Free Whipped Vanilla Frosting

Betty Crocker Gluten Free Whipped Vanilla Frosting

$2.49
12 oz
1
Betty Crocker Gluten Free Whipped Vanilla Frosting

Betty Crocker Gluten Free Whipped Vanilla Frosting

12 oz
$2.49

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Place your order with peace of mind.


Meijer
Meijer
Available in 43215
Delivery
Available
See times at checkout
Pickup
Unavailable at this store

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About

Highlights

Gluten Free


Details

How will you enjoy the rich, decadent flavor of our creamy and delicious frosting? Betty Crocker Gluten Free Whipped Vanilla Frosting perfectly tops all your cakes, cupcakes and cookies for the whole family to enjoy. Just pop open the can, spread the frosting and share! Instant gluten-free gratification. Vanilla frosting is a great pantry staple to keep on hand with your other baking supplies so you're always ready to whip up something sweet and delicious!

For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find those same products you grew up with on grocery shelves.

• VANILLA FROSTING: A delicious vanilla frosting that's perfect for cakes, cupcakes and cookies

• QUICK AND EASY: Just pop open the can, spread the frosting and enjoy

• ENDLESS OPTIONS: Customize your baking creation by adding food coloring and sprinkles to frosting

• GLUTEN FREE: Enjoy delicious gluten free frosting

• PANTRY STAPLE: Keep on hand with baking supplies for impromptu baking needs

• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker; Download the Box Tops App to learn more & start earning cash for your school or a school in need


Ingredients

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Contains 2% Or Less Of: Monoglycerides, Salt, Cellulose Gel, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Artificial Flavor, Citric Acid, Yellows 5 & 6, Freshness Preserved By Potassium Sorbate


Directions

One Tub Frosts: One 13 x 9-inch cake or: One 8- or 9-inch 2-layer cake or: 24 to 32 cupcakes. Instructions: Cool cake completely before frosting. Stir room-temperature frosting 20 times. Do not heat or microwave. Store cake loosely covered. Cover and refrigerate leftover frosting up to 2 weeks.

Store frosting in cool place.

See bottom for best if used by date.


Warnings

May contain milk ingredients.

Nutrition

Nutrition Facts

Serving Size 24.00 g
Servings Per Container 14
  • Amount Per Serving
  • Calories 100
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 30mg1%daily value
    • Total Carbohydrate 14g5%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 13g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free


Details

How will you enjoy the rich, decadent flavor of our creamy and delicious frosting? Betty Crocker Gluten Free Whipped Vanilla Frosting perfectly tops all your cakes, cupcakes and cookies for the whole family to enjoy. Just pop open the can, spread the frosting and share! Instant gluten-free gratification. Vanilla frosting is a great pantry staple to keep on hand with your other baking supplies so you're always ready to whip up something sweet and delicious!

For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find those same products you grew up with on grocery shelves.

• VANILLA FROSTING: A delicious vanilla frosting that's perfect for cakes, cupcakes and cookies

• QUICK AND EASY: Just pop open the can, spread the frosting and enjoy

• ENDLESS OPTIONS: Customize your baking creation by adding food coloring and sprinkles to frosting

• GLUTEN FREE: Enjoy delicious gluten free frosting

• PANTRY STAPLE: Keep on hand with baking supplies for impromptu baking needs

• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker; Download the Box Tops App to learn more & start earning cash for your school or a school in need


Ingredients

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Contains 2% Or Less Of: Monoglycerides, Salt, Cellulose Gel, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Artificial Flavor, Citric Acid, Yellows 5 & 6, Freshness Preserved By Potassium Sorbate


Directions

One Tub Frosts: One 13 x 9-inch cake or: One 8- or 9-inch 2-layer cake or: 24 to 32 cupcakes. Instructions: Cool cake completely before frosting. Stir room-temperature frosting 20 times. Do not heat or microwave. Store cake loosely covered. Cover and refrigerate leftover frosting up to 2 weeks.

Store frosting in cool place.

See bottom for best if used by date.


Warnings

May contain milk ingredients.



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