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Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle
Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle

Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle

$7.897% off
Reg: $8.49
24 oz
1
Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle

Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle

24 oz
$7.89

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Meijer
Meijer
Available in 43215
Delivery
by 10:12pm today
or schedule a time
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

Bertolli� Chicken Florentine & Farfalle Complete Skillet Meal For Two.

Since 1865.

Dal 1865.

Pasta and white meat chicken with spinach in a parmesan cheese sauce.

Skillet ready in 10 minutes.

Inspected for wholesomeness by U.S. department of agriculture.


Ingredients

Blanched Egg Farfalle Pasta [water, Enriched Semolina (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg Yolks, Soybean Oil], Water, Fully Cooked Skinless Boneless Grilled Garlic Chicken Breast Strips With Rib Meat [chicken Breast Meat With Rib Meat, Water, Seasoning (dextrose, Dehydrated Onion, Dehydrated Garlic, Flavoring), Isolated Soy Protein Product (isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin), Salt, Sodium Phophates], Spinach, White Wine, Cream, Grated Parmesan Cheese (pasteurized Cow's Milk, Culture, Salt, Enzymes), Grated Pecorino Romano Cheese (sheep's Milk, Culture, Salt, Enzymes), Onions, Garlic, Soybean Oil, Rice Starch, Salt, Spice


Directions

Keep frozen.

Cook thoroughly.

For food safety and quality, follow these cooking directions.

Stovetop directions:

Recommended.

Ready in 10 minutes.

1. Pour contents of bag into 12-inch nonstick skillet.

2. Cover and cook over medium-high heat, stirring occasionally, for 10 minutes or until sauce is boiling and all ingredients are piping hot. Product should be cooked to 165 degrees F.

Toss and serve.

Microwave directions:

Pour contents of bag into 2-quart microwave-safe casserole. Microwave covered at high 9 to 12 minutes for high power microwave ovens (1000 to 1300 watts) or 13 to 18 minutes for low power microwave ovens (700 to 900 watts) or until sauce is boiling and all ingredients are piping hot, stirring once halfway through. Product should be cooked to 165 degrees F. Let stand covered 2 minutes. Stir and serve.

Microwave ovens vary; adjust times as needed. Casserole may be hot after microwaving. Do not microwave in bag.

Keep frozen until ready to use. Do not refreeze.

Refrigerate or discard leftovers.


Warnings

Contains: egg, milk, soy, wheat.

Nutrition

Nutrition Facts

Serving Size 340.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 450
    • Total Fat 19g24%daily value
    • Total FatSaturated Fat 9g45%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 130mg43%daily value
    • Sodium 900mg39%daily value
    • Total Carbohydrate 40g15%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Total CarbohydrateSugars 3g
    • Protein 25g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Bertolli� Chicken Florentine & Farfalle Complete Skillet Meal For Two.

Since 1865.

Dal 1865.

Pasta and white meat chicken with spinach in a parmesan cheese sauce.

Skillet ready in 10 minutes.

Inspected for wholesomeness by U.S. department of agriculture.


Ingredients

Blanched Egg Farfalle Pasta [water, Enriched Semolina (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg Yolks, Soybean Oil], Water, Fully Cooked Skinless Boneless Grilled Garlic Chicken Breast Strips With Rib Meat [chicken Breast Meat With Rib Meat, Water, Seasoning (dextrose, Dehydrated Onion, Dehydrated Garlic, Flavoring), Isolated Soy Protein Product (isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin), Salt, Sodium Phophates], Spinach, White Wine, Cream, Grated Parmesan Cheese (pasteurized Cow's Milk, Culture, Salt, Enzymes), Grated Pecorino Romano Cheese (sheep's Milk, Culture, Salt, Enzymes), Onions, Garlic, Soybean Oil, Rice Starch, Salt, Spice


Directions

Keep frozen.

Cook thoroughly.

For food safety and quality, follow these cooking directions.

Stovetop directions:

Recommended.

Ready in 10 minutes.

1. Pour contents of bag into 12-inch nonstick skillet.

2. Cover and cook over medium-high heat, stirring occasionally, for 10 minutes or until sauce is boiling and all ingredients are piping hot. Product should be cooked to 165 degrees F.

Toss and serve.

Microwave directions:

Pour contents of bag into 2-quart microwave-safe casserole. Microwave covered at high 9 to 12 minutes for high power microwave ovens (1000 to 1300 watts) or 13 to 18 minutes for low power microwave ovens (700 to 900 watts) or until sauce is boiling and all ingredients are piping hot, stirring once halfway through. Product should be cooked to 165 degrees F. Let stand covered 2 minutes. Stir and serve.

Microwave ovens vary; adjust times as needed. Casserole may be hot after microwaving. Do not microwave in bag.

Keep frozen until ready to use. Do not refreeze.

Refrigerate or discard leftovers.


Warnings

Contains: egg, milk, soy, wheat.


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No, Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle is not gluten-free.

Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle has 450.0 calories.

Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle has 40.0 carbs.

Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle has 3.0 grams of sugar.

Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle has 19.0 grams of fat.

Bertolli Complete Skillet Meal for Two Chicken Florentine & Farfalle has 900.0 grams of sodium.
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