Fast delivery
Get in as fast as 1 hour
It’s all local
Shop your favorites
Direct chat
Connect with shoppers
Duncan Hines Spice Cake & Frosting Mix, Pumpkin Spice Cupcake
Duncan Hines Spice Cake & Frosting Mix, Pumpkin Spice Cupcake
19.4 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Limited edition. Includes pumpkin spice frosting & pastry bag. Naturally & artificially flavored. Per 1/2 Package: 180 calories; 1.5 g sat fat (8% DV); 180 mg sodium (8% DV); 30 g sugars. See nutrition facts for as baked information. For even more delectable experiences try our other Decadent Cake Mixes. The Duncan Hines Promise: The best cakes begin with the best batter. Duncan Hines promises a smooth, velvety batter for a perfect cake every time. For questions or comments please call toll free 1-800-362-9834. For creative recipe ideas and baking tips, go to: duncanhines.com. Don't just say it. Bake it.
Ingredients
Cake Mix (sugar, Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (palm Oil), Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate). Contains 2% Or Less Of: Wheat Starch, Spices (cinnamon, Allspice, Coriander, Ginger, Nutmeg), Emulsifier (propylene Esters, Mono And Diglycerides, Sodium Stearoyl Lactylate), Salt, Dextrose, Caramel Color, Yellow 5 Lake, Xanthan Gum, Cellulose Gum, Natural And Artificial Flavors), Frosting Mix (powdered Sugar [sugar, Corn Starch]. Contains 2% Or Less Of: Natural And Artificial Flavor, Yellow 6 Lake, Yellow 5 Lake, Red 40 Lake, Blue 2 Lake, Soy Lecithin).
Directions
You Will Need: Cupcake Pouch: 2 eggs; 3/4 cup water; 1/4 cup oil; Frosting Pouch: 2 teaspoons water; 8 tablespoons butter (softened). Cupcake Instructions: 1. Prep: Preheat oven to 350 degrees F. Line muffin pans with baking cups. 2. Mix: Blend cupcake pouch, eggs, water and oil in a large bowl at low speed until moistened (about 30 seconds). Scrape contents of bowl. Beat at medium speed for 2 minutes. Spoon batter evenly into the 12 baking cups (about 1/2 full). 3. Bake: Bake in center of oven at 350 degrees F for 18-23 minutes. Cupcakes are done when toothpick inserted in center comes out free of crumbs. Cool cupcakes in pan on wire rack for 15 minutes before removing. Cool completely before frosting. Frosting Instructions: 1. Mix: Mix softened butter with electric mixer on high for 1 minute or until light and fluffy. Slowly add frosting mix to butter while mixing on low speed for an additional 1 minute. Scrape. Add water. Start mixing on low. As frosting starts to come together, gradually increase speed to high. This step may take up to 3 minutes. Mix on high for an additional 3 minutes. 2. Decorate: Fill provided pastry bag with frosting (place bag in tall glass to make filling with frosting easier). Cut about 1/2-inch from the tip of the pastry bag. Insert cut pastry bag into top of cupcake and squeeze gently to fill cupcake with about 1 tablespoon of frosting. Slowly remove pastry bag and swirl about 1 tablespoon of frosting on top. Single 9-Inch Round Cake: Preheat oven to 350 degrees F. Grease sides and bottom of pan with shortening or oil spray. Flour lightly. Mix as directed above. Bake at 350 degrees F for 27-32 minutes. High Altitude (Over 3,500 Ft): Cupcakes: Preheat oven to 350 degrees F. Stir 2 tablespoons of flour into cake mix. Mix as directed above. Bake at 350 degrees F for 19-24 minutes. Single 9-Inch Round Cake: Preheat oven to 350 degrees F. Grease sides and bottom of pan with shortening or oil spray. Flour lightly. Stir 2 tablespoons of flour into mix. Mix as directed above. Bake at 350 degrees F for 28-33 minutes.
Warnings
Contains: wheat, soy. Manufactured on equipment that also processes tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 2.5g3%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0.5g
- Cholesterol 0mg0%
- Sodium 180mg8%
- Total Carbohydrate 40g15%
- Dietary Fiber 0g0%
- Sugars 30g
- Protein 1g
Details
Limited edition. Includes pumpkin spice frosting & pastry bag. Naturally & artificially flavored. Per 1/2 Package: 180 calories; 1.5 g sat fat (8% DV); 180 mg sodium (8% DV); 30 g sugars. See nutrition facts for as baked information. For even more delectable experiences try our other Decadent Cake Mixes. The Duncan Hines Promise: The best cakes begin with the best batter. Duncan Hines promises a smooth, velvety batter for a perfect cake every time. For questions or comments please call toll free 1-800-362-9834. For creative recipe ideas and baking tips, go to: duncanhines.com. Don't just say it. Bake it.
Ingredients
Cake Mix (sugar, Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (palm Oil), Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate). Contains 2% Or Less Of: Wheat Starch, Spices (cinnamon, Allspice, Coriander, Ginger, Nutmeg), Emulsifier (propylene Esters, Mono And Diglycerides, Sodium Stearoyl Lactylate), Salt, Dextrose, Caramel Color, Yellow 5 Lake, Xanthan Gum, Cellulose Gum, Natural And Artificial Flavors), Frosting Mix (powdered Sugar [sugar, Corn Starch]. Contains 2% Or Less Of: Natural And Artificial Flavor, Yellow 6 Lake, Yellow 5 Lake, Red 40 Lake, Blue 2 Lake, Soy Lecithin).
Directions
You Will Need: Cupcake Pouch: 2 eggs; 3/4 cup water; 1/4 cup oil; Frosting Pouch: 2 teaspoons water; 8 tablespoons butter (softened). Cupcake Instructions: 1. Prep: Preheat oven to 350 degrees F. Line muffin pans with baking cups. 2. Mix: Blend cupcake pouch, eggs, water and oil in a large bowl at low speed until moistened (about 30 seconds). Scrape contents of bowl. Beat at medium speed for 2 minutes. Spoon batter evenly into the 12 baking cups (about 1/2 full). 3. Bake: Bake in center of oven at 350 degrees F for 18-23 minutes. Cupcakes are done when toothpick inserted in center comes out free of crumbs. Cool cupcakes in pan on wire rack for 15 minutes before removing. Cool completely before frosting. Frosting Instructions: 1. Mix: Mix softened butter with electric mixer on high for 1 minute or until light and fluffy. Slowly add frosting mix to butter while mixing on low speed for an additional 1 minute. Scrape. Add water. Start mixing on low. As frosting starts to come together, gradually increase speed to high. This step may take up to 3 minutes. Mix on high for an additional 3 minutes. 2. Decorate: Fill provided pastry bag with frosting (place bag in tall glass to make filling with frosting easier). Cut about 1/2-inch from the tip of the pastry bag. Insert cut pastry bag into top of cupcake and squeeze gently to fill cupcake with about 1 tablespoon of frosting. Slowly remove pastry bag and swirl about 1 tablespoon of frosting on top. Single 9-Inch Round Cake: Preheat oven to 350 degrees F. Grease sides and bottom of pan with shortening or oil spray. Flour lightly. Mix as directed above. Bake at 350 degrees F for 27-32 minutes. High Altitude (Over 3,500 Ft): Cupcakes: Preheat oven to 350 degrees F. Stir 2 tablespoons of flour into cake mix. Mix as directed above. Bake at 350 degrees F for 19-24 minutes. Single 9-Inch Round Cake: Preheat oven to 350 degrees F. Grease sides and bottom of pan with shortening or oil spray. Flour lightly. Stir 2 tablespoons of flour into mix. Mix as directed above. Bake at 350 degrees F for 28-33 minutes.
Warnings
Contains: wheat, soy. Manufactured on equipment that also processes tree nuts.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.