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Campbell's® Condensed Cream of Mushroom Soup
Campbell's® Condensed Cream of Mushroom Soup
10.5 ozPopular item
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About
Details
Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Cream of Mushroom Soup. This vegetarian soup is crafted with mushrooms, garlic and farm-fresh cream to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like Green Bean Casserole and Swedish Meatballs, or substitute it for roux or bechamel as a sauce starter. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of water or milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Cream of Mushroom to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M'm! M'm! Good!,
- Four (4) 10.5 oz cans of Campbell's Condensed Cream of Mushroom Soup
- Vegetarian soup crafted with mushrooms, garlic and farm-fresh cream for a deliciously smooth flavor
- Use it as an ingredient in recipes like Green Bean Casserole and Swedish Meatballs, or substitute it for roux or bechamel as a sauce starter
- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
Ingredients
Water, Mushrooms, Vegetable Oil (corn, Canola, And/or Soybean), Modified Cornstarch, Wheat Flour, Salt, Cream, Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Dried Garlic, Natural Flavoring
Directions
Mix Soup + 1 Can Water (Or For Richer Soup 1 Can Milk Or ½ Milk And ½ Water)
Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully
Remove And Stir.
Stove: Heat, Stirring Occasionally.
*Microwaves Vary; Time Is Approximate.
Warnings
Contains: wheat, milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 7g9%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 3.5g
- Monounsaturated Fat 1.5g
- Cholesterol 0mg0%
- Sodium 860mg37%
- Total Carbohydrate 8g3%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 2g
Details
Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Cream of Mushroom Soup. This vegetarian soup is crafted with mushrooms, garlic and farm-fresh cream to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like Green Bean Casserole and Swedish Meatballs, or substitute it for roux or bechamel as a sauce starter. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of water or milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Cream of Mushroom to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M'm! M'm! Good!,
- Four (4) 10.5 oz cans of Campbell's Condensed Cream of Mushroom Soup
- Vegetarian soup crafted with mushrooms, garlic and farm-fresh cream for a deliciously smooth flavor
- Use it as an ingredient in recipes like Green Bean Casserole and Swedish Meatballs, or substitute it for roux or bechamel as a sauce starter
- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
Ingredients
Water, Mushrooms, Vegetable Oil (corn, Canola, And/or Soybean), Modified Cornstarch, Wheat Flour, Salt, Cream, Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Dried Garlic, Natural Flavoring
Directions
Mix Soup + 1 Can Water (Or For Richer Soup 1 Can Milk Or ½ Milk And ½ Water)
Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully
Remove And Stir.
Stove: Heat, Stirring Occasionally.
*Microwaves Vary; Time Is Approximate.
Warnings
Contains: wheat, milk, soy.
Common questions
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