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Details
America's favorite Hamburger Helper is Made with Real Basil for the classic taste you love most. Make it fancy! Stir in diced tomatoes and crushed red pepper flakes just before serving. Sprinkle with chopped basil and shredded Parmesan cheese.
• PASTA: Enjoy delicious Hamburger Helper Tomato Basil Penne Pasta, which includes dry pasta and seasoning
• QUICK AND EASY: Simply combine with ground beef, water and milk if desired to have a meal the entire family will love
• EDNLESS OPTIONS: Add your own twist to these mixes by trying tested and trusted Betty Crocker recipes. A perfect addition to your pantry
• BOX CONTAINS: 7.4 oz
• BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Ingredients
Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Starch, Maltodextrin, Wheat Flour, Salt. Contains 2% Or Less Of: Tomato*, Monosodium Glutamate, Citric Acid, Spice, Vegetable Oil (canola, Soybean And/or Sunflower Oil), Basil*, Natural Flavor, Malic Acid, Parsley*, Modified Corn Starch, Yeast Extract, Color (yellow Lakes 5 & 6, Yellow 5 & 6, Red 40 Lake), Silicon Dioxide (anticaking Agent).
Directions
For food safety and quality, follow the cooking directions. You Will Need : 1 lb lean ground beef; 3 cups hot water. 1. Brown: Brown beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring. Drain; return cooked beef to skillet. 2. Stir: Stir in hot water, sauce mix and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta is tender. Refrigerate leftovers.
Add your own twist! Make it fancy! Stir in diced tomatoes and crushed red pepper flakes just before serving. Sprinkles with chopped fresh basil and shredded Parmesan cheese.
Warnings
Contains wheat; May contain egg, milk and soy ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 500mg22%
- Total Carbohydrate 27g10%
- Dietary Fiber 1g4%
- Sugars 5g
- Protein 3g
Details
America's favorite Hamburger Helper is Made with Real Basil for the classic taste you love most. Make it fancy! Stir in diced tomatoes and crushed red pepper flakes just before serving. Sprinkle with chopped basil and shredded Parmesan cheese.
• PASTA: Enjoy delicious Hamburger Helper Tomato Basil Penne Pasta, which includes dry pasta and seasoning
• QUICK AND EASY: Simply combine with ground beef, water and milk if desired to have a meal the entire family will love
• EDNLESS OPTIONS: Add your own twist to these mixes by trying tested and trusted Betty Crocker recipes. A perfect addition to your pantry
• BOX CONTAINS: 7.4 oz
• BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Ingredients
Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Starch, Maltodextrin, Wheat Flour, Salt. Contains 2% Or Less Of: Tomato*, Monosodium Glutamate, Citric Acid, Spice, Vegetable Oil (canola, Soybean And/or Sunflower Oil), Basil*, Natural Flavor, Malic Acid, Parsley*, Modified Corn Starch, Yeast Extract, Color (yellow Lakes 5 & 6, Yellow 5 & 6, Red 40 Lake), Silicon Dioxide (anticaking Agent).
Directions
For food safety and quality, follow the cooking directions. You Will Need : 1 lb lean ground beef; 3 cups hot water. 1. Brown: Brown beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring. Drain; return cooked beef to skillet. 2. Stir: Stir in hot water, sauce mix and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta is tender. Refrigerate leftovers.
Add your own twist! Make it fancy! Stir in diced tomatoes and crushed red pepper flakes just before serving. Sprinkles with chopped fresh basil and shredded Parmesan cheese.
Warnings
Contains wheat; May contain egg, milk and soy ingredients.
Common questions
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