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FUD Queso Cotija Mexican Style Grating Cheese
FUD Queso Cotija Mexican Style Grating Cheese
16 ozPopular item
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About
Details
Award Winning FUD Cotija cheese originated in the Mexican state of MichoacƔn in the town of Cotija. It is still being produced some 400 years after it was first introduced.
Cotija cheese is a cowās milk hard cheese that is grainy and crumbly with a resemblance to feta cheese.
The grated version of cotija cheese resembles Parmesan cheese and can be used in the same way: sprinkle some on top of pasta, in tacos, or in such soup dishes as Tarascan (pinto bean and tomato).
ā¢ Full of Flavor: Zesty and distinctive, cotija cheese has a long tradition in Mexican cooking. Our cotija comes already grated, saving you preparation time and cleanup in the kitchen. Its resealable pack helps maintain freshness between uses.
ā¢ Good source of calcium and protein. This grated cotija is a gluten-free food*, so it can be conscientiously served and enjoyed.
ā¢ Recipe Idea: Papas rellenas or fried stuffed potatoes are a great addition to the menu and a favorite with kids. Mash potatoes and add ground beef, seasoning, and veggies. Once cooled, add breading and fry. Top with cotija for a delectable finish.
ā¢ The resealable package of cotija is easy to store and will stay fresh in the refrigerator.
Ingredients
Pasteurized Milk, Nonfat Milk, Palm Oil, Salt, Cheese Cultures, Calcium Chloride, Enzymes, Cellulose, Natamycin, Potassium Sorbate (preservative).
Directions
Keep refrigerated.
Warnings
Contains milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 7g11%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 360mg15%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 6g
Details
Award Winning FUD Cotija cheese originated in the Mexican state of MichoacƔn in the town of Cotija. It is still being produced some 400 years after it was first introduced.
Cotija cheese is a cowās milk hard cheese that is grainy and crumbly with a resemblance to feta cheese.
The grated version of cotija cheese resembles Parmesan cheese and can be used in the same way: sprinkle some on top of pasta, in tacos, or in such soup dishes as Tarascan (pinto bean and tomato).
ā¢ Full of Flavor: Zesty and distinctive, cotija cheese has a long tradition in Mexican cooking. Our cotija comes already grated, saving you preparation time and cleanup in the kitchen. Its resealable pack helps maintain freshness between uses.
ā¢ Good source of calcium and protein. This grated cotija is a gluten-free food*, so it can be conscientiously served and enjoyed.
ā¢ Recipe Idea: Papas rellenas or fried stuffed potatoes are a great addition to the menu and a favorite with kids. Mash potatoes and add ground beef, seasoning, and veggies. Once cooled, add breading and fry. Top with cotija for a delectable finish.
ā¢ The resealable package of cotija is easy to store and will stay fresh in the refrigerator.
Ingredients
Pasteurized Milk, Nonfat Milk, Palm Oil, Salt, Cheese Cultures, Calcium Chloride, Enzymes, Cellulose, Natamycin, Potassium Sorbate (preservative).
Directions
Keep refrigerated.
Warnings
Contains milk.
Common questions
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