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Details
Fully cooked. Heat and serve. Fully cooked pork spare ribs in BBQ sauce. US inspected and passed by Department of Agriculture.
Ingredients
Cooked Pork Spare Ribs, Seasoned With (sugar, Salt, Paprika, Dextrose, Modified Food Starch, Spices, Caramel Color, Onion Powder, Beet Powder, Garlic Powder, Extractives Of Paprika), Natural Flavor (hydrolyzed Corn Protein, Natural Flavors, Natural Smoke Flavor). Packed With Bbq Sauce [vinegar, Sugar, Tomato Paste, Water, Molasses, Modified Food Starch, Salt, Natural Smoke Flavor, Spices, Onion, Garlic, Caramel, Natural Flavor].
Directions
Keep frozen or refrigerated. Broiler: Preheat broiler on High. Remove ribs from bag and place in pan with meat side down. Spread half the sauce on ribs. Heat 10 minutes. Turn. Apply remaining sauce. Heat 6 minutes. Grill: Preheat grill to Medium High. Remove ribs from bag. Place meat side up over Medium heat for up to 7 minutes. Brush sauce on evenly. Turn and heat opposite side for 4 minutes. Brush on sauce. Oven: Preheat oven to 400 degrees F. Remove ribs from bag. Place ribs covered with sauce in open pan. Heat for 20-25 minutes.
Warnings
Contains soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 17g22%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 55mg18%
- Sodium 890mg39%
- Total Carbohydrate 23g8%
- Dietary Fiber 0g0%
- Sugars 20g
- Protein 22g
Details
Fully cooked. Heat and serve. Fully cooked pork spare ribs in BBQ sauce. US inspected and passed by Department of Agriculture.
Ingredients
Cooked Pork Spare Ribs, Seasoned With (sugar, Salt, Paprika, Dextrose, Modified Food Starch, Spices, Caramel Color, Onion Powder, Beet Powder, Garlic Powder, Extractives Of Paprika), Natural Flavor (hydrolyzed Corn Protein, Natural Flavors, Natural Smoke Flavor). Packed With Bbq Sauce [vinegar, Sugar, Tomato Paste, Water, Molasses, Modified Food Starch, Salt, Natural Smoke Flavor, Spices, Onion, Garlic, Caramel, Natural Flavor].
Directions
Keep frozen or refrigerated. Broiler: Preheat broiler on High. Remove ribs from bag and place in pan with meat side down. Spread half the sauce on ribs. Heat 10 minutes. Turn. Apply remaining sauce. Heat 6 minutes. Grill: Preheat grill to Medium High. Remove ribs from bag. Place meat side up over Medium heat for up to 7 minutes. Brush sauce on evenly. Turn and heat opposite side for 4 minutes. Brush on sauce. Oven: Preheat oven to 400 degrees F. Remove ribs from bag. Place ribs covered with sauce in open pan. Heat for 20-25 minutes.
Warnings
Contains soy.
Common questions
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