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Phillips Cream of Crab Soup
Phillips Cream of Crab Soup

Phillips Cream of Crab Soup

10 oz
Phillips Cream of Crab Soup

Phillips Cream of Crab Soup

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Microwaves in minutes. For more than a century, the Phillips family has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. Taste the tradition with our Soup for One line. These seafood soup recipes are developed by our restaurant chefs, using the highest quality ingredients, then frozen to bring you a quick and hearty lunch or an easy weeknight dinner. Try all four flavors! Maryland Style Crab Soup. New England Clam Chowder. Lobster Bisque. www.phillipsfoods.com. Visit our recipe center for more ideas at phillipsfoods.com. Questions and comments call: customer service, 9 am - 5 pm est 1-888-234-Crab. Product of USA.


Ingredients

Water, Cream, Crab, Butter (Pasteurized Cream, Salt), Celery, Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Sherry, Onions, Crab Base (Cooked Crab Meat, Salt, Butter [Pasteurized Cream, Salt], Modified Food Starch, Autolyzed Yeast Extract, Maltodextrin, Dextrose, Sugar, Natural Flavoring, Onion Powder, Shrimp Powder, Codfish Powder, Guar Gum, Garlic Ponder), Chicken Base (Roasted Chicken Meat, Dried Whey (Milk), Chicken Fat, Sugar, Potato Starch, Natural Flavoring, Carrot Powder, Chicken Broth, Turmeric), Sea Salt, Seasoning (Salt, Spices [Including Mustard], Paprika), Crab Extract Concentrate (Water, Crab), Clam Broth Concentrate (Wild Harvested Clams and Clam Broth, Natural Flavor, Sea Salt, Non GMO Potato Starch), Lemon Juice, Sea Salt.


Directions

Microwave: Microwave: (1) Remove bowl from box. Cut a 1-inch slit in plastic film to vent. (2) Microwave on high for 5 minutes. (3) Carefully remove plastic film and stir thoroughly. If soup isn't fully heated, replace plastic film and heat soup on high for up to 1 minute. Use caution as bowl may be hot. Based on 1100 watt microwave. Microwaves vary, adjust cooking times as needed. Stovetop: (1) Remove bowl from box. (2) Do not remove plastic film from bowl. Flip the bowl over and run under cool water for 30 seconds to loosen the soup. (3) Turn the bowl back over, completely remove film. Place the soup into a pot and heat on low, stirring frequently until hot. Cooking Directions. Caution: May be extremely hot. Heat to an internal temperature of 165 degrees F.

Keep frozen.


Warnings

Contains: crustacean shellfish (shrimp, crab), milk, fish (cod), wheat.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 1
  • Amount Per Serving
  • Calories 390
    • Total Fat 31g40%daily value
    • Total FatSaturated Fat 19g95%daily value
    • Total FatTrans Fat 1g
    • Cholesterol 135mg45%daily value
    • Sodium 970mg42%daily value
    • Total Carbohydrate 14g5%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 3g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Microwaves in minutes. For more than a century, the Phillips family has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. Taste the tradition with our Soup for One line. These seafood soup recipes are developed by our restaurant chefs, using the highest quality ingredients, then frozen to bring you a quick and hearty lunch or an easy weeknight dinner. Try all four flavors! Maryland Style Crab Soup. New England Clam Chowder. Lobster Bisque. www.phillipsfoods.com. Visit our recipe center for more ideas at phillipsfoods.com. Questions and comments call: customer service, 9 am - 5 pm est 1-888-234-Crab. Product of USA.


Ingredients

Water, Cream, Crab, Butter (Pasteurized Cream, Salt), Celery, Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Sherry, Onions, Crab Base (Cooked Crab Meat, Salt, Butter [Pasteurized Cream, Salt], Modified Food Starch, Autolyzed Yeast Extract, Maltodextrin, Dextrose, Sugar, Natural Flavoring, Onion Powder, Shrimp Powder, Codfish Powder, Guar Gum, Garlic Ponder), Chicken Base (Roasted Chicken Meat, Dried Whey (Milk), Chicken Fat, Sugar, Potato Starch, Natural Flavoring, Carrot Powder, Chicken Broth, Turmeric), Sea Salt, Seasoning (Salt, Spices [Including Mustard], Paprika), Crab Extract Concentrate (Water, Crab), Clam Broth Concentrate (Wild Harvested Clams and Clam Broth, Natural Flavor, Sea Salt, Non GMO Potato Starch), Lemon Juice, Sea Salt.


Directions

Microwave: Microwave: (1) Remove bowl from box. Cut a 1-inch slit in plastic film to vent. (2) Microwave on high for 5 minutes. (3) Carefully remove plastic film and stir thoroughly. If soup isn't fully heated, replace plastic film and heat soup on high for up to 1 minute. Use caution as bowl may be hot. Based on 1100 watt microwave. Microwaves vary, adjust cooking times as needed. Stovetop: (1) Remove bowl from box. (2) Do not remove plastic film from bowl. Flip the bowl over and run under cool water for 30 seconds to loosen the soup. (3) Turn the bowl back over, completely remove film. Place the soup into a pot and heat on low, stirring frequently until hot. Cooking Directions. Caution: May be extremely hot. Heat to an internal temperature of 165 degrees F.

Keep frozen.


Warnings

Contains: crustacean shellfish (shrimp, crab), milk, fish (cod), wheat.


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Yes, Phillips Cream of Crab Soup is gluten-free.

Phillips Cream of Crab Soup has 390.0 calories.

Phillips Cream of Crab Soup has 14.0 carbs.

Phillips Cream of Crab Soup has 3.0 grams of sugar.

Phillips Cream of Crab Soup has 31.0 grams of fat.

Phillips Cream of Crab Soup has 970.0 grams of sodium.