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Details
Microwaves in minutes. For more than a century, the Phillips family has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. Taste the tradition with our Soup for One line. These seafood soup recipes are developed by our restaurant chefs, using the highest quality ingredients, then frozen to bring you a quick and hearty lunch or an easy weeknight dinner. Try all four flavors! Maryland Style Crab Soup. New England Clam Chowder. Lobster Bisque. www.phillipsfoods.com. Visit our recipe center for more ideas at phillipsfoods.com. Questions and comments call: customer service, 9 am - 5 pm est 1-888-234-Crab. Product of USA.
Ingredients
Water, Cream, Crab, Butter (Pasteurized Cream, Salt), Celery, Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Sherry, Onions, Crab Base (Cooked Crab Meat, Salt, Butter [Pasteurized Cream, Salt], Modified Food Starch, Autolyzed Yeast Extract, Maltodextrin, Dextrose, Sugar, Natural Flavoring, Onion Powder, Shrimp Powder, Codfish Powder, Guar Gum, Garlic Ponder), Chicken Base (Roasted Chicken Meat, Dried Whey (Milk), Chicken Fat, Sugar, Potato Starch, Natural Flavoring, Carrot Powder, Chicken Broth, Turmeric), Sea Salt, Seasoning (Salt, Spices [Including Mustard], Paprika), Crab Extract Concentrate (Water, Crab), Clam Broth Concentrate (Wild Harvested Clams and Clam Broth, Natural Flavor, Sea Salt, Non GMO Potato Starch), Lemon Juice, Sea Salt.
Directions
Microwave: Microwave: (1) Remove bowl from box. Cut a 1-inch slit in plastic film to vent. (2) Microwave on high for 5 minutes. (3) Carefully remove plastic film and stir thoroughly. If soup isn't fully heated, replace plastic film and heat soup on high for up to 1 minute. Use caution as bowl may be hot. Based on 1100 watt microwave. Microwaves vary, adjust cooking times as needed. Stovetop: (1) Remove bowl from box. (2) Do not remove plastic film from bowl. Flip the bowl over and run under cool water for 30 seconds to loosen the soup. (3) Turn the bowl back over, completely remove film. Place the soup into a pot and heat on low, stirring frequently until hot. Cooking Directions. Caution: May be extremely hot. Heat to an internal temperature of 165 degrees F.
Keep frozen.
Warnings
Contains: crustacean shellfish (shrimp, crab), milk, fish (cod), wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 390
- Total Fat 31g40%
- Saturated Fat 19g95%
- Trans Fat 1g
- Cholesterol 135mg45%
- Sodium 970mg42%
- Total Carbohydrate 14g5%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 12g
Details
Microwaves in minutes. For more than a century, the Phillips family has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. Taste the tradition with our Soup for One line. These seafood soup recipes are developed by our restaurant chefs, using the highest quality ingredients, then frozen to bring you a quick and hearty lunch or an easy weeknight dinner. Try all four flavors! Maryland Style Crab Soup. New England Clam Chowder. Lobster Bisque. www.phillipsfoods.com. Visit our recipe center for more ideas at phillipsfoods.com. Questions and comments call: customer service, 9 am - 5 pm est 1-888-234-Crab. Product of USA.
Ingredients
Water, Cream, Crab, Butter (Pasteurized Cream, Salt), Celery, Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Sherry, Onions, Crab Base (Cooked Crab Meat, Salt, Butter [Pasteurized Cream, Salt], Modified Food Starch, Autolyzed Yeast Extract, Maltodextrin, Dextrose, Sugar, Natural Flavoring, Onion Powder, Shrimp Powder, Codfish Powder, Guar Gum, Garlic Ponder), Chicken Base (Roasted Chicken Meat, Dried Whey (Milk), Chicken Fat, Sugar, Potato Starch, Natural Flavoring, Carrot Powder, Chicken Broth, Turmeric), Sea Salt, Seasoning (Salt, Spices [Including Mustard], Paprika), Crab Extract Concentrate (Water, Crab), Clam Broth Concentrate (Wild Harvested Clams and Clam Broth, Natural Flavor, Sea Salt, Non GMO Potato Starch), Lemon Juice, Sea Salt.
Directions
Microwave: Microwave: (1) Remove bowl from box. Cut a 1-inch slit in plastic film to vent. (2) Microwave on high for 5 minutes. (3) Carefully remove plastic film and stir thoroughly. If soup isn't fully heated, replace plastic film and heat soup on high for up to 1 minute. Use caution as bowl may be hot. Based on 1100 watt microwave. Microwaves vary, adjust cooking times as needed. Stovetop: (1) Remove bowl from box. (2) Do not remove plastic film from bowl. Flip the bowl over and run under cool water for 30 seconds to loosen the soup. (3) Turn the bowl back over, completely remove film. Place the soup into a pot and heat on low, stirring frequently until hot. Cooking Directions. Caution: May be extremely hot. Heat to an internal temperature of 165 degrees F.
Keep frozen.
Warnings
Contains: crustacean shellfish (shrimp, crab), milk, fish (cod), wheat.
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