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Sea Cuisine Citrus Peppercorn Tilapia
Sea Cuisine Citrus Peppercorn Tilapia

Sea Cuisine Citrus Peppercorn Tilapia

27.68 oz
Sea Cuisine Citrus Peppercorn Tilapia

Sea Cuisine Citrus Peppercorn Tilapia

27.68 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Premium flame seared fillets with citrus and cracked pepper plus a creamy, lemon garlic finishing sauce. High Liner Foods is committed to providing seafood of outstanding quality.

This product contains 0g trans fat per serving and is an excellent source of protein.

Discover the Versatility of Sea Cuisine®! To create perfectly prepared seafood, all you need is some imagination--and a little help from our Chef. Recipes: Tilapia & Asparagus, Tilapia Tortilla, Tilapia Salad.


Ingredients

Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enriched Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (soybean, Canola And/or Cottonseed Oil), Modified Corn Starch, Water, Contains Less Than 2% Of The Following: Enriched Yellow Corn Flour (yellow Corn Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Sugar, Non Fat Dry Milk, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Whey, Methylcellulose, Spice, Dehydrated Parsley, Yeast, Calcium Propionate (preservative) Natural Flavor, Cellulose Gum.


Directions

For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare--do not refreeze.

Conventional Oven: Place oven rack in center of the oven. Preheat oven to 400F. Place frozen fish in a single layer in shallow metal baking pan. Bake for 14 to 18 minutes.*

Microwave: Place 2 portions of frozen fish in a single layer in a microwave-safe dish. Loosely cover and cook on high power for 3-1/2 to 4 minutes.* For best results, rotate once halfway through cooking. Let stand covered for about 2 minutes before serving. Cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven.

*Note: Since appliances vary, these cooking instructions are only a guideline. Fully cooked fish should have an internal temperature of 165F. Caution: Steam can cause burns. Use caution when removing hot food.

Thawing Creamy, Lemon Garlic Sauce: Place sauce packet in cool water to thaw, or thaw in refrigerator overnight. Knead packet before opening. Drizzle approximately 1/3 of thawed sauce packet onto each fillet before serving.


Warnings

Contains: wheat, milk, soy.

Nutrition

Nutrition Facts

Serving Size 50.00 g
Servings Per Container ABOUT 19
  • Amount Per Serving
  • Calories 160
    • Total Fat 8g12%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 370mg15%daily value
    • Total Carbohydrate 17g6%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 8g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Premium flame seared fillets with citrus and cracked pepper plus a creamy, lemon garlic finishing sauce. High Liner Foods is committed to providing seafood of outstanding quality.

This product contains 0g trans fat per serving and is an excellent source of protein.

Discover the Versatility of Sea Cuisine®! To create perfectly prepared seafood, all you need is some imagination--and a little help from our Chef. Recipes: Tilapia & Asparagus, Tilapia Tortilla, Tilapia Salad.


Ingredients

Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enriched Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (soybean, Canola And/or Cottonseed Oil), Modified Corn Starch, Water, Contains Less Than 2% Of The Following: Enriched Yellow Corn Flour (yellow Corn Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Sugar, Non Fat Dry Milk, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Whey, Methylcellulose, Spice, Dehydrated Parsley, Yeast, Calcium Propionate (preservative) Natural Flavor, Cellulose Gum.


Directions

For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare--do not refreeze.

Conventional Oven: Place oven rack in center of the oven. Preheat oven to 400F. Place frozen fish in a single layer in shallow metal baking pan. Bake for 14 to 18 minutes.*

Microwave: Place 2 portions of frozen fish in a single layer in a microwave-safe dish. Loosely cover and cook on high power for 3-1/2 to 4 minutes.* For best results, rotate once halfway through cooking. Let stand covered for about 2 minutes before serving. Cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven.

*Note: Since appliances vary, these cooking instructions are only a guideline. Fully cooked fish should have an internal temperature of 165F. Caution: Steam can cause burns. Use caution when removing hot food.

Thawing Creamy, Lemon Garlic Sauce: Place sauce packet in cool water to thaw, or thaw in refrigerator overnight. Knead packet before opening. Drizzle approximately 1/3 of thawed sauce packet onto each fillet before serving.


Warnings

Contains: wheat, milk, soy.


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No, Sea Cuisine Citrus Peppercorn Tilapia is not gluten-free.

Sea Cuisine Citrus Peppercorn Tilapia has 160.0 calories.

Sea Cuisine Citrus Peppercorn Tilapia has 17.0 carbs.

Sea Cuisine Citrus Peppercorn Tilapia has 1.0 grams of sugar.

Sea Cuisine Citrus Peppercorn Tilapia has 8.0 grams of fat.

Sea Cuisine Citrus Peppercorn Tilapia has 370.0 grams of sodium.