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Nancy's Deli Spirals
Nancy's Deli Spirals
60 each
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About
Details
3 individually wrapped packages. 20 Club Sandwich: Smoked & cured turkey ham, natural aged Swiss cheese and tender spinach wrapped in Lavosh flatbread, layered with a seasoned creamy Neufchatel cheese spread. 20 Salami & Jack: Genoa salami and monterey jack cheese rolled with basil, garlic and tomato, wrapped in herb Lavosh flatbread, layered with a seasoned creamy Neufchatel cheese spread. 20 Turkey, Bacon, Ranch: Turkey, bacon, tomatoes & tender spinach wrapped in herb Lavosh flatbread, layered with a ranch-seasoned creamy Neufchatel cheese spread. Inspected for wholesomeness by US Department of Agriculture. Serve hot or cold. Serve toasted! See side panel for instructions. Food has always been a centerpiece of my entertaining events. It brings people together, serves as a topic of conversation, and is often what people remember long after the party is over. - Nancy. Plan: When serving Nancy's appetizers & desserts with a meal, guests will eat about 3-5 pieces per person; without a main meal, guests will eat about 6-8 pieces per person. Try to offer at least 5 varieties of hot and cold appetizers and desserts. Garnish: Garnish with edible flowers, olives, fresh herb sprigs, small fruit or sliced vegetables such as colorful bell peppers. Present: Consider using interesting dishes with several shapes and sizes to emphasize the variety of foods you are serving. Decorate plates with tiny dollops of pesto, or drizzles of creamy salad dressings. Serve, dazzle & delight. Simple to prepare, easy to serve and absolutely delightful, Nancy's Club, Salami Jack & Turkey Bacon Ranch Deli Spirals are the perfect appetizer variety for any gathering. Your guests are sure to appreciate the wonderful aroma and the delicious taste. For more entertaining ideas and to see our other delicious offerings, please visit Nancys.com. Questions, comments: 1-866-785-6461, Monday-Friday. Please have packaging available when calling.
Ingredients
Club Sandwich: Bread: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Invert Sugar Syrup, Canola Oil, Whey (Milk), Isolated Wheat Product, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Yeast, Calcium Propionate, Beta Carotene (Color). Filling: Cooked Smoked Turkey Ham (Cured Turkey Thigh Meat with 15% Water Added [Turkey Thigh Meat, Water, Salt, Contains 2% or Less of Potassium Lactate (Milk), Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite]), Swiss Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Diced Tomatoes (Tomatoes, Calcium Chloride), Spinach. Spread: Neufchatel Cheese (Milk, Cream, Cheese Cultures, Salt, Stabilizers [Carob Bean, Guar, and/or Xanthan Gum), Mayonnaise (Soybean Oil, Egg Yolks, Distilled and Cider Vinegar, Salt, Corn Syrup, Sugar, Water, Spices, Calcium Disodium EDTA, Lemon Juice Concentrate), Cooked Bacon (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavoring), Water, Green Onions, Brown Sugar, Tomato Flavor (Tomato Powder, Corn Maltodextrin, Citric Acid, Canola Oil, Malic Acid, Natural Flavors), Cornstarch, Roasted Tomatoes (Tomatoes, Canola Oil, Garlic, Oregano, Salt), Flavor Enhancer (Modified Cornstarch, Maltodextrin, Fractionated Coconut Oil, Natural & Artificial Flavors), Mesquite Smoke Flavor (Malted Barley Flour, Mesquite Smoke Flavor), Seasonings (Autolyzed Yeast Extract, Maltodextrin, Salt, Natural Flavors, Sugar, Bacon Fat, Partially Hydrogenated Soybean & Cottonseed Oils, Beef Fat, Sodium Citrate, Beef Extract [Beef Stock, Autolyzed Yeast Extract, Salt, Flavors], Spices), Dry Mustard (Brown Mustard Seed, Mustard Flour, Corn Maltodextrin, Honey Powder [Honey, Wheat Starch, Soy Lecithin], Autolyzed Yeast Extract, Natural Sherry Wine Powder [Corn Maltodextrin, Modified Cornstarch, Sherry Wine Solids, Corn Syrup, Malic Acid, Sorbic Acid, Sulfites, Natural Flavors], Salt, Spices), Xanthan Gum, Cheese Type Flavor (Modified Food Starch, Maltodextrin, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Sodium Phosphate, Natural Flavors, Lactic Acid). Salami & Jack: Bread: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Invert Sugar, Canola Oil, Whey [Milk], Isolated Wheat Product, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Yeast, Parsley, Calcium Propionate, Beta Carotene (Color). Filling: Genoa Salami (Pork, Beef, Salt, Dextrose, Spices, Wine, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHT, BHT, Citric Acid), Monterey Jack Cheese (Cultured Milk, Salt, Enzymes). Spread: Neufchatel Cheese (Milk, Cream, Cheese Cultures, Salt, Stabilizers [Carob Gum, Guar and/or Xanthan Gum]), Mayonnaise (Soybean Oil, Egg Yolks, Distilled and Cider Vinegar, Salt, Corn Syrup, Sugar, Water, Spice, Calcium Disodium EDTA, Lemon Juice Concentrate), Seasoning (Lactose [Milk], Nonfat Dry Milk, Dehydrated Onion and Garlic, Salt, Tomato Powder, Spices, Flavor, Extractives of Paprika, Tomato Essence [Maltodextrin, Citric Acid], Spice Extractives, Partially Hydrogenated Cottonseed and Soybean Oils), Basil, Roasted Garlic Puree, Cornstarch, Xanthan Gum. Turkey, Bacon, Ranch: Bread: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Invert Sugar Syrup, Canola Oil, Whey (Milk), Isolated Wheat Product, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Yeast, Parsley Flakes, Calcium Propionate, Beta Carotene (Color), Filling: Cooked Turkey Breast Loaf (Turkey Breast, Turkey Broth, Potato Starch, Modified Food Starch, Whey Protein Concentrate, Salt, Sugar, Potassium Phosphate), Cooked Bacon (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavor), Tomatoes (Tomatoes, Calcium Chloride), Spinach, Spread: Neufchatel Cheese (Milk, Cream, Cheese Culture, Salt, Stabilizers [Carob Bean, Guar, and/or Xanthan Gum]), Mayonnaise (Soybean Oil, Egg Yolks, Distilled Vinegar and Cider Vinegar, Salt, Corn Syrup, Sugar, Water, Spices, Calcium Disodium EDTA, Concentrated Lemon Juice), Seasoning (Salt, Maltodextrin [Corn], Dehydrated Garlic, Onion Powder, Parsley, Spices, Carrageenan), Apple Cider Vinegar, Corn Starch, Garlic Powder, Xanthan Gum, Dill, Salt, Sugar.
Directions
Keep frozen. Preparation Instructions: When serving, be sure to keep Spirals in a cool place and discard any Spirals that have been at room temperature for more than 3 hours. Do not re-freeze thawed Spirals. Opened trays of frozen Spirals should be stored in airtight, re-sealable plastic bags in the freezer. Serve Cold: Quick-Thaw Instructions: Remove frozen deli spirals from wrappers and trays. Separate into individual spirals (use a butter knife if necessary). Arrange frozen spirals on a platter; cover with plastic wrap. Thaw spirals at room temperature for 45 minutes or until thawed; serve immediately. Note: Do not thaw spirals in the microwave. Alternate Thawing Instructions: Leave frozen spirals in original wrappers and trays. Place frozen spirals in refrigerator and thaw overnight. Arrange thawed spirals on platter; serve immediately. Serve Hot: Conventional Oven: Pre-heat oven to 350 degrees. Allow spirals to thaw on counter for 9-10 minutes while oven is pre-heating. Place 12 spirals in a single layer on a non-stick cookie sheet and bake for 5-6 minutes or until cheese begins to melt. Toaster Oven: Set toaster oven temperature to 350 degrees. Place 12 frozen spirals in a single layer on a toaster-sized non-stick pan. Bake for 8 minutes or until cheese begins to melt.
Warnings
Club Sandwich: Contains egg, milk, soy, tree nuts (coconut), wheat. Salami & Jack: Contains egg, milk, soy, wheat. Turkey, Bacon, Ranch: Contains egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 12g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 510mg22%
- Total Carbohydrate 24g9%
- Dietary Fiber 2g7%
- Sugars 8g
- Protein 11g
Details
3 individually wrapped packages. 20 Club Sandwich: Smoked & cured turkey ham, natural aged Swiss cheese and tender spinach wrapped in Lavosh flatbread, layered with a seasoned creamy Neufchatel cheese spread. 20 Salami & Jack: Genoa salami and monterey jack cheese rolled with basil, garlic and tomato, wrapped in herb Lavosh flatbread, layered with a seasoned creamy Neufchatel cheese spread. 20 Turkey, Bacon, Ranch: Turkey, bacon, tomatoes & tender spinach wrapped in herb Lavosh flatbread, layered with a ranch-seasoned creamy Neufchatel cheese spread. Inspected for wholesomeness by US Department of Agriculture. Serve hot or cold. Serve toasted! See side panel for instructions. Food has always been a centerpiece of my entertaining events. It brings people together, serves as a topic of conversation, and is often what people remember long after the party is over. - Nancy. Plan: When serving Nancy's appetizers & desserts with a meal, guests will eat about 3-5 pieces per person; without a main meal, guests will eat about 6-8 pieces per person. Try to offer at least 5 varieties of hot and cold appetizers and desserts. Garnish: Garnish with edible flowers, olives, fresh herb sprigs, small fruit or sliced vegetables such as colorful bell peppers. Present: Consider using interesting dishes with several shapes and sizes to emphasize the variety of foods you are serving. Decorate plates with tiny dollops of pesto, or drizzles of creamy salad dressings. Serve, dazzle & delight. Simple to prepare, easy to serve and absolutely delightful, Nancy's Club, Salami Jack & Turkey Bacon Ranch Deli Spirals are the perfect appetizer variety for any gathering. Your guests are sure to appreciate the wonderful aroma and the delicious taste. For more entertaining ideas and to see our other delicious offerings, please visit Nancys.com. Questions, comments: 1-866-785-6461, Monday-Friday. Please have packaging available when calling.
Ingredients
Club Sandwich: Bread: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Invert Sugar Syrup, Canola Oil, Whey (Milk), Isolated Wheat Product, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Yeast, Calcium Propionate, Beta Carotene (Color). Filling: Cooked Smoked Turkey Ham (Cured Turkey Thigh Meat with 15% Water Added [Turkey Thigh Meat, Water, Salt, Contains 2% or Less of Potassium Lactate (Milk), Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite]), Swiss Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Diced Tomatoes (Tomatoes, Calcium Chloride), Spinach. Spread: Neufchatel Cheese (Milk, Cream, Cheese Cultures, Salt, Stabilizers [Carob Bean, Guar, and/or Xanthan Gum), Mayonnaise (Soybean Oil, Egg Yolks, Distilled and Cider Vinegar, Salt, Corn Syrup, Sugar, Water, Spices, Calcium Disodium EDTA, Lemon Juice Concentrate), Cooked Bacon (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavoring), Water, Green Onions, Brown Sugar, Tomato Flavor (Tomato Powder, Corn Maltodextrin, Citric Acid, Canola Oil, Malic Acid, Natural Flavors), Cornstarch, Roasted Tomatoes (Tomatoes, Canola Oil, Garlic, Oregano, Salt), Flavor Enhancer (Modified Cornstarch, Maltodextrin, Fractionated Coconut Oil, Natural & Artificial Flavors), Mesquite Smoke Flavor (Malted Barley Flour, Mesquite Smoke Flavor), Seasonings (Autolyzed Yeast Extract, Maltodextrin, Salt, Natural Flavors, Sugar, Bacon Fat, Partially Hydrogenated Soybean & Cottonseed Oils, Beef Fat, Sodium Citrate, Beef Extract [Beef Stock, Autolyzed Yeast Extract, Salt, Flavors], Spices), Dry Mustard (Brown Mustard Seed, Mustard Flour, Corn Maltodextrin, Honey Powder [Honey, Wheat Starch, Soy Lecithin], Autolyzed Yeast Extract, Natural Sherry Wine Powder [Corn Maltodextrin, Modified Cornstarch, Sherry Wine Solids, Corn Syrup, Malic Acid, Sorbic Acid, Sulfites, Natural Flavors], Salt, Spices), Xanthan Gum, Cheese Type Flavor (Modified Food Starch, Maltodextrin, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Sodium Phosphate, Natural Flavors, Lactic Acid). Salami & Jack: Bread: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Invert Sugar, Canola Oil, Whey [Milk], Isolated Wheat Product, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Yeast, Parsley, Calcium Propionate, Beta Carotene (Color). Filling: Genoa Salami (Pork, Beef, Salt, Dextrose, Spices, Wine, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Sodium Nitrite, BHT, BHT, Citric Acid), Monterey Jack Cheese (Cultured Milk, Salt, Enzymes). Spread: Neufchatel Cheese (Milk, Cream, Cheese Cultures, Salt, Stabilizers [Carob Gum, Guar and/or Xanthan Gum]), Mayonnaise (Soybean Oil, Egg Yolks, Distilled and Cider Vinegar, Salt, Corn Syrup, Sugar, Water, Spice, Calcium Disodium EDTA, Lemon Juice Concentrate), Seasoning (Lactose [Milk], Nonfat Dry Milk, Dehydrated Onion and Garlic, Salt, Tomato Powder, Spices, Flavor, Extractives of Paprika, Tomato Essence [Maltodextrin, Citric Acid], Spice Extractives, Partially Hydrogenated Cottonseed and Soybean Oils), Basil, Roasted Garlic Puree, Cornstarch, Xanthan Gum. Turkey, Bacon, Ranch: Bread: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Invert Sugar Syrup, Canola Oil, Whey (Milk), Isolated Wheat Product, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Yeast, Parsley Flakes, Calcium Propionate, Beta Carotene (Color), Filling: Cooked Turkey Breast Loaf (Turkey Breast, Turkey Broth, Potato Starch, Modified Food Starch, Whey Protein Concentrate, Salt, Sugar, Potassium Phosphate), Cooked Bacon (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavor), Tomatoes (Tomatoes, Calcium Chloride), Spinach, Spread: Neufchatel Cheese (Milk, Cream, Cheese Culture, Salt, Stabilizers [Carob Bean, Guar, and/or Xanthan Gum]), Mayonnaise (Soybean Oil, Egg Yolks, Distilled Vinegar and Cider Vinegar, Salt, Corn Syrup, Sugar, Water, Spices, Calcium Disodium EDTA, Concentrated Lemon Juice), Seasoning (Salt, Maltodextrin [Corn], Dehydrated Garlic, Onion Powder, Parsley, Spices, Carrageenan), Apple Cider Vinegar, Corn Starch, Garlic Powder, Xanthan Gum, Dill, Salt, Sugar.
Directions
Keep frozen. Preparation Instructions: When serving, be sure to keep Spirals in a cool place and discard any Spirals that have been at room temperature for more than 3 hours. Do not re-freeze thawed Spirals. Opened trays of frozen Spirals should be stored in airtight, re-sealable plastic bags in the freezer. Serve Cold: Quick-Thaw Instructions: Remove frozen deli spirals from wrappers and trays. Separate into individual spirals (use a butter knife if necessary). Arrange frozen spirals on a platter; cover with plastic wrap. Thaw spirals at room temperature for 45 minutes or until thawed; serve immediately. Note: Do not thaw spirals in the microwave. Alternate Thawing Instructions: Leave frozen spirals in original wrappers and trays. Place frozen spirals in refrigerator and thaw overnight. Arrange thawed spirals on platter; serve immediately. Serve Hot: Conventional Oven: Pre-heat oven to 350 degrees. Allow spirals to thaw on counter for 9-10 minutes while oven is pre-heating. Place 12 spirals in a single layer on a non-stick cookie sheet and bake for 5-6 minutes or until cheese begins to melt. Toaster Oven: Set toaster oven temperature to 350 degrees. Place 12 frozen spirals in a single layer on a toaster-sized non-stick pan. Bake for 8 minutes or until cheese begins to melt.
Warnings
Club Sandwich: Contains egg, milk, soy, tree nuts (coconut), wheat. Salami & Jack: Contains egg, milk, soy, wheat. Turkey, Bacon, Ranch: Contains egg, milk, soy, wheat.
Product Ratings
- Rated on July 10, 2024
- 51
- 40
- 30
- 20
- 10
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