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Good Seasons Italian Salad Dressing & Recipe Mix
Good Seasons Italian Salad Dressing & Recipe Mix
0.7 oz
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Place your order with peace of mind.
About
Details
Good Seasons Italian Dry Dressing and Recipe Mix delivers succulent mouth-watering dressing with the authentic taste of Italian cuisine. Our well-balanced dry Italian dressing mix with herbs and spices makes for a delicious made-from-scratch taste. Each Italian dressing packet is perfectly suited for creating your own unique marinades, sauces and dips. Easy to make, just combine packet, vinegar, water and oil for the perfect blend of flavors. You can even make our Good Seasons Dressing with red wine vinegar to add more flavor. Our Italian dressing mix contains 5 calories per 2.5g dry mix. Combine with Worcestershire sauce, seasonings, pretzels and nuts for a fantastic party mix.
• One 10 ct. box of Good Seasons Italian Dry Dressing and Recipe Mix
• Good Seasons Italian Dry Dressing and Recipe Mix is the perfect fusion of original ingredients
• A well-balanced dry Italian dressing mix with delicious made from scratch taste
• Italian dressing packets are great for creating unique marinades, sauces, dips and more
• Our Italian vinaigrette dressing contains 5 calories per 2.5g dry mix
• Great for making Italian pasta salad or a seasoned shrimp pasta salad
• Every pouch is safety-sealed to preserve flavors
• Each packet makes 8 fl. oz. of dressing
• Mixes up with vinegar, water and vegetable oil to make a nice vinaigrette dressing
Ingredients
Ingredients: Sugar, Salt, Sodium Citrate, Garlic *, Onion*, Spice, Red Bell Peppers *, Carrots * Xanthan Gum, Maltodextrin, Parsley*, Guar Gum, Natural Flavor, Soy Sauce* (wheat, Soybeans, Salt).
Directions
Reconstitute: To prepare fresh dressing using the Good Seasons Cruet (or container with tight fitting lid):
1. Pour vinegar to -V- line (1/4 c.); pour water to -W- line (3 Tbsp.).
2. Add contents of package; cover. Shake vigorously until well blended.
3. Add oil to -O- line (1/2 c.); cover. Shake again until blended.
To Prepare with Less Oil...
Complete steps 1 and 2 as directed above. In step 3, substitute 1/4 cup water and 1/4 cup oil in place of 1/2 cup oil; shake as directed.
Dressing Storage Tips: (Especially good for) To maintain freshness, refrigerate dressing for up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving.
Open here. To close insert tab here.
Warnings
Contains: wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 5
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 330mg14%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 0g
Details
Good Seasons Italian Dry Dressing and Recipe Mix delivers succulent mouth-watering dressing with the authentic taste of Italian cuisine. Our well-balanced dry Italian dressing mix with herbs and spices makes for a delicious made-from-scratch taste. Each Italian dressing packet is perfectly suited for creating your own unique marinades, sauces and dips. Easy to make, just combine packet, vinegar, water and oil for the perfect blend of flavors. You can even make our Good Seasons Dressing with red wine vinegar to add more flavor. Our Italian dressing mix contains 5 calories per 2.5g dry mix. Combine with Worcestershire sauce, seasonings, pretzels and nuts for a fantastic party mix.
• One 10 ct. box of Good Seasons Italian Dry Dressing and Recipe Mix
• Good Seasons Italian Dry Dressing and Recipe Mix is the perfect fusion of original ingredients
• A well-balanced dry Italian dressing mix with delicious made from scratch taste
• Italian dressing packets are great for creating unique marinades, sauces, dips and more
• Our Italian vinaigrette dressing contains 5 calories per 2.5g dry mix
• Great for making Italian pasta salad or a seasoned shrimp pasta salad
• Every pouch is safety-sealed to preserve flavors
• Each packet makes 8 fl. oz. of dressing
• Mixes up with vinegar, water and vegetable oil to make a nice vinaigrette dressing
Ingredients
Ingredients: Sugar, Salt, Sodium Citrate, Garlic *, Onion*, Spice, Red Bell Peppers *, Carrots * Xanthan Gum, Maltodextrin, Parsley*, Guar Gum, Natural Flavor, Soy Sauce* (wheat, Soybeans, Salt).
Directions
Reconstitute: To prepare fresh dressing using the Good Seasons Cruet (or container with tight fitting lid):
1. Pour vinegar to -V- line (1/4 c.); pour water to -W- line (3 Tbsp.).
2. Add contents of package; cover. Shake vigorously until well blended.
3. Add oil to -O- line (1/2 c.); cover. Shake again until blended.
To Prepare with Less Oil...
Complete steps 1 and 2 as directed above. In step 3, substitute 1/4 cup water and 1/4 cup oil in place of 1/2 cup oil; shake as directed.
Dressing Storage Tips: (Especially good for) To maintain freshness, refrigerate dressing for up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving.
Open here. To close insert tab here.
Warnings
Contains: wheat, soy.
Common questions
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