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Progresso Traditional Italian Style Wedding Soup
Progresso Traditional Italian Style Wedding Soup
18.5 ozPopular item
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About
Details
Meatballs carrots and spinach in chicken broth . Meatballs made with pork and turkey. No artificial flavors. Per 1 Cup Serving: 120 calories; 1 g sat fat (6% DV); 690 mg sodium (30% DV); 2 g total sugars. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. No colors from artificial sources. U.S. inspected and passed by Department by Agriculture. www.progresso.com. how2recycle.info. Questions, comments? Save can and call 1-800-200-9377. Visit our website at www.Progresso.com. Visit progresso.com for even more coziness. Made in the USA.
Ingredients
Chicken Broth, Cooked Meatballs Made With Pork And Turkey (pork, Turkey, Water, Textured Soy Protein Concentrate, Romano Cheese [romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking], Bread Crumbs [bleached Wheat Flour, Dextrose, Salt, Yeast], Corn Syrup, Onion, Salt, Spices, Sodium Phosphates, Garlic Powder, Onion Powder, Natural Flavor), Carrots, Mezzanini Rigati Pasta (semolina Wheat, Egg Whites), Spinach, Contains Less Than 2% Of: Modified Food Starch, Corn Protein (hydrolyzed), Salt, Onion Powder, Potassium Chloride, Flavoring, Sugar, Tomato Extract, Spice, Garlic Powder, Maltodextrin, Natural Flavor, Beta Carotene (color)
Directions
Ready to serve (Do not add water). Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful - leave in microwave 1 min; stir. Refrigerate leftovers.
Best if used by date on can end.
Warnings
Contains: eggs, milk, soy and wheat ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 3.5g4%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 1.5g
- Cholesterol 10mg3%
- Sodium 690mg30%
- Total Carbohydrate 15g5%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 6g
Details
Meatballs carrots and spinach in chicken broth . Meatballs made with pork and turkey. No artificial flavors. Per 1 Cup Serving: 120 calories; 1 g sat fat (6% DV); 690 mg sodium (30% DV); 2 g total sugars. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. No colors from artificial sources. U.S. inspected and passed by Department by Agriculture. www.progresso.com. how2recycle.info. Questions, comments? Save can and call 1-800-200-9377. Visit our website at www.Progresso.com. Visit progresso.com for even more coziness. Made in the USA.
Ingredients
Chicken Broth, Cooked Meatballs Made With Pork And Turkey (pork, Turkey, Water, Textured Soy Protein Concentrate, Romano Cheese [romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking], Bread Crumbs [bleached Wheat Flour, Dextrose, Salt, Yeast], Corn Syrup, Onion, Salt, Spices, Sodium Phosphates, Garlic Powder, Onion Powder, Natural Flavor), Carrots, Mezzanini Rigati Pasta (semolina Wheat, Egg Whites), Spinach, Contains Less Than 2% Of: Modified Food Starch, Corn Protein (hydrolyzed), Salt, Onion Powder, Potassium Chloride, Flavoring, Sugar, Tomato Extract, Spice, Garlic Powder, Maltodextrin, Natural Flavor, Beta Carotene (color)
Directions
Ready to serve (Do not add water). Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful - leave in microwave 1 min; stir. Refrigerate leftovers.
Best if used by date on can end.
Warnings
Contains: eggs, milk, soy and wheat ingredients.
Common questions
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