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Perdue No Antibiotics Ever Chicken Leg Quarters
Perdue No Antibiotics Ever Chicken Leg Quarters
10 lbPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Raised right in America, with No Antibiotics Ever - PERDUE® Fresh Chicken Leg Quarters are a budget-friendly, flavorful cut of chicken you can feel great about feeding your family! Chicken Leg Quarters are loved by chefs and home cooks for their rich flavor, versatility, and quick cook time. Whether you fry it, barbeque it, grill it, or roast it, our leg quarters do not disappoint! At PERDUE, we're hungry for better chicken and that means paying attention to all of the details, no matter how big or small. We believe our practices – like providing healthy feed and a happy environment for our chickens – lead to better-tasting chicken. And we think you’ll agree: take one bite and taste the difference that comes from our relentless pursuit of better-tasting chicken.
Ingredients
Chicken Leg Quarters, Water. Contains Less Than 2% Of Vinegar, Salt, Carrageenan, Vegetable Broth Flavor (carrot Powder, Salt, Celery Powder, Tomato Powder, Onion Powder, Natural Flavors, Spice, Garlic Powder).
Directions
ROASTING / BAKING:
Preheat oven to 350°F. Place chicken in a lightly oiled pan skin side up. Bake for 75-85 minutes until internal temperature reaches 180°F.
SKILLET:
Preheat lightly oiled pan to MEDIUM-HIGH heat. Cook Chicken for 35-40 minutes turning occasionally until internal temperature reaches 180°F.
GRILL:
Preheat grill to MEDIUM-HIGH heat (about 400°F). Lightly oil grill grates and place chicken skin side down with grill cover on for 45 minutes turning frequently during cooking until internal temperature reaches 180°F.
Warnings
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 18g23%
- Saturated Fat 5g25%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 80mg27%
- Sodium 250mg11%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 17g
Details
Raised right in America, with No Antibiotics Ever - PERDUE® Fresh Chicken Leg Quarters are a budget-friendly, flavorful cut of chicken you can feel great about feeding your family! Chicken Leg Quarters are loved by chefs and home cooks for their rich flavor, versatility, and quick cook time. Whether you fry it, barbeque it, grill it, or roast it, our leg quarters do not disappoint! At PERDUE, we're hungry for better chicken and that means paying attention to all of the details, no matter how big or small. We believe our practices – like providing healthy feed and a happy environment for our chickens – lead to better-tasting chicken. And we think you’ll agree: take one bite and taste the difference that comes from our relentless pursuit of better-tasting chicken.
Ingredients
Chicken Leg Quarters, Water. Contains Less Than 2% Of Vinegar, Salt, Carrageenan, Vegetable Broth Flavor (carrot Powder, Salt, Celery Powder, Tomato Powder, Onion Powder, Natural Flavors, Spice, Garlic Powder).
Directions
ROASTING / BAKING:
Preheat oven to 350°F. Place chicken in a lightly oiled pan skin side up. Bake for 75-85 minutes until internal temperature reaches 180°F.
SKILLET:
Preheat lightly oiled pan to MEDIUM-HIGH heat. Cook Chicken for 35-40 minutes turning occasionally until internal temperature reaches 180°F.
GRILL:
Preheat grill to MEDIUM-HIGH heat (about 400°F). Lightly oil grill grates and place chicken skin side down with grill cover on for 45 minutes turning frequently during cooking until internal temperature reaches 180°F.
Warnings
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry.
Common questions
Learn more about how to place an order here.
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