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Gino's East Pizza, Thin-Crust, Tavern Style, Crumbled Italian Sausage
Gino's East Pizza, Thin-Crust, Tavern Style, Crumbled Italian Sausage
25 oz
100% satisfaction guarantee
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About
Details
Of Chicago. The Original. Chicago Classic. Since 1966. Crispy thin crust. Vine ripened tomatoes. 100% mozzarella cheese. Crumbled Italian sausage. Ship it. Ship Gino's East Deep Dish Pizzas anywhere in the US!
Ingredients
Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative), And Soy Lecithin. Sauce: Tomato Paste, Salt, Calcium Chloride And Naturally Derived Citric Acid, Water, Sauce Seasoning (salt, Dehydrated Garlic, Spices And 2% Or Less Soybean Oil Added As A Processing Aid). Mozzarella Cheese: Low Moisture Mozzarella Cheese, Pasteurized Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes, Natamycin (natural Mold Inhibitor). Cheddar: Pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annotto For Color. Sausage: Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings. Topping: Parmesan, Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose (anti-caking Agent), Romano, Pasteurized Cow's Milk, Cheese, Culture, Salt, Enzymes.
Directions
Baking Directions: Remove frozen pizza from all packaging [please recycle] preheat oven 400 degree F position upper baking rack to center avoid spillage, place foil on rack below pizza bake 15-20 minutes to golden brown crust preference, ovens vary get ready! Without tipping pull from oven caution hot! Enjoy! Top with red pepper flakes or your favorite topping, cut into squares for an authentic Chicago experience!
Keep frozen.
Warnings
Contains: soy, wheat. Contains: wheat, milk, soy
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 12g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 440mg19%
- Total Carbohydrate 22g8%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 15g
Details
Of Chicago. The Original. Chicago Classic. Since 1966. Crispy thin crust. Vine ripened tomatoes. 100% mozzarella cheese. Crumbled Italian sausage. Ship it. Ship Gino's East Deep Dish Pizzas anywhere in the US!
Ingredients
Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative), And Soy Lecithin. Sauce: Tomato Paste, Salt, Calcium Chloride And Naturally Derived Citric Acid, Water, Sauce Seasoning (salt, Dehydrated Garlic, Spices And 2% Or Less Soybean Oil Added As A Processing Aid). Mozzarella Cheese: Low Moisture Mozzarella Cheese, Pasteurized Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes, Natamycin (natural Mold Inhibitor). Cheddar: Pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annotto For Color. Sausage: Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings. Topping: Parmesan, Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose (anti-caking Agent), Romano, Pasteurized Cow's Milk, Cheese, Culture, Salt, Enzymes.
Directions
Baking Directions: Remove frozen pizza from all packaging [please recycle] preheat oven 400 degree F position upper baking rack to center avoid spillage, place foil on rack below pizza bake 15-20 minutes to golden brown crust preference, ovens vary get ready! Without tipping pull from oven caution hot! Enjoy! Top with red pepper flakes or your favorite topping, cut into squares for an authentic Chicago experience!
Keep frozen.
Warnings
Contains: soy, wheat. Contains: wheat, milk, soy
Common questions
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