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Details
Turkey meatloaf with gravy, mashed potatoes and vegetables. Per Tray: 240 calories; 2.5 g sat fat (11% DV); 530 mg sodium (22% DV); 4 g sugars. Inspected for wholesomeness by US Department of Agriculture. Quality guaranteed. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday. Our line of Signature Select Classics frozen entrees strives to innovate with special culinary twists to tantalize your taste buds. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. 100% recycled paperboard. The serving tray inside this box contains a minimum 17% post consumer recycled content.
Ingredients
Mashed Potatoes (water, Mashed Potatoes [potatoes, Water, Potassium Sorbate {preservative}, Sodium Acid Pyrophosphate {to Retain Color}], Potato Flakes [potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate {to Retain Color}, Citric Acid], Milk [with Vitamin D3], Butter Flavor [dehydrated Butter, Buttermilk Powder, Natural Flavor, Maltodextrin, Modified Food Starch], Butter [cream, Salt], Cream [cream, Carrageenan], Salt, Spices), Turkey Meatloaf Patty (turkey, Onion, Bread Crumbs [enriched Bleached Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dextrose, Salt, Yeast], Green Bell Pepper, Milk [with Vitamin D3], Egg Whites, Celery, Textured Soy Protein [soy Protein Concentrate, Caramel Color], Isolated Soy Protein, Garlic [garlic, Citric Acid], Yeast Extract [yeast Extract, Salt], Worcestershire Powder [maltodextrin, Worcestershire Sauce {distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor}], Spices, Salt, Soy Lecithin), Gravy (water, Modified Corn Starch, Turkey Base [turkey Meat Including Turkey Juices, Turkey Fat, Sea Salt, Yeast Extract, Natural Flavoring, Vegetable Extract, Turmeric {color}], Grilled Chicken Flavor [yeast Extract, Salt, Chicken Powder, Maltodextrin, Sugar, Soy Sauce Solids {soybeans, Wheat, Salt}, Maltodextrin, Chicken Fat, Soy Flour, Torula Yeast, Flavor, Caramel Color, Citric Acid, Grilled Flavor [soybean Oil], Modified Corn Starch, Corn Syrup Solids, Disodium Phosphate, Lactic Acid, Calcium Lactate, Smoke Flavor], Tomato Paste, Mushroom Base [sauteed Mushrooms, Butter {cream, Annatto}, Sea Salt, Yeast Extract, Natural Flavorings, Spice, Vegetable Extracts], Caramel Color, Nonfat Dry Milk, Spices, Onion Powder, Brown Sauce [dehydrated Vegetables {tomatoes, Onions, Garlic}, Yeast Extract, Potato Starch, Rice Flour, Canola Oil, Lactose, Salt, Maltodextrin, Natural Flavors, Sugar, Spices, Caramel Color], Celery Seeds), Corn, Green Beans, Red Bell Peppers, Seasoned Sauce (water, Soybean Oil, Modified Corn Starch, Yeast Extract [yeast Extract, Salt], Salt, Butter Flavor [dehydrated Butter, Buttermilk Powder, Natural Flavor, Maltodextrin, Modified Food Starch], Spices), Xanthan Gum.
Directions
Perishable. Keep frozen. Cook thoroughly. Microwavable. For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Microwave (Preferred Method) - Cook from Frozen: 1. Remove tray from outer packaging. 2. Pierce plastic film 3-4 times to vent. 3. Cook on high 3 minutes. 4. Carefully remove tray from microwave, pull back film and stir vegetables and potatoes, turn over meatloaf patty and cover with gravy, replace film. 5. Continue cooking on high for an additional 1-1/2 to 2 minutes. 6. Carefully remove tray from microwave. Conventional Oven - Cook from Frozen: 1. Preheat oven 350 degrees F. Do not exceed 350 degrees F. 2. Remove tray from outer packaging. 3. Pierce film 3-4 times to vent. 4. Place tray on a baking sheet on center rack in oven. 5. Cook 35-40 minutes. 6. Remove baking sheet with tray from oven and let stand on baking sheet 2-3 minutes. 7. Carefully remove film and serve. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only.
Warnings
Contains: milk, soy, wheat, eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 7g9%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 530mg23%
- Total Carbohydrate 30g11%
- Dietary Fiber 4g14%
- Sugars 4g
- Protein 18g
Details
Turkey meatloaf with gravy, mashed potatoes and vegetables. Per Tray: 240 calories; 2.5 g sat fat (11% DV); 530 mg sodium (22% DV); 4 g sugars. Inspected for wholesomeness by US Department of Agriculture. Quality guaranteed. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday. Our line of Signature Select Classics frozen entrees strives to innovate with special culinary twists to tantalize your taste buds. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. 100% recycled paperboard. The serving tray inside this box contains a minimum 17% post consumer recycled content.
Ingredients
Mashed Potatoes (water, Mashed Potatoes [potatoes, Water, Potassium Sorbate {preservative}, Sodium Acid Pyrophosphate {to Retain Color}], Potato Flakes [potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate {to Retain Color}, Citric Acid], Milk [with Vitamin D3], Butter Flavor [dehydrated Butter, Buttermilk Powder, Natural Flavor, Maltodextrin, Modified Food Starch], Butter [cream, Salt], Cream [cream, Carrageenan], Salt, Spices), Turkey Meatloaf Patty (turkey, Onion, Bread Crumbs [enriched Bleached Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dextrose, Salt, Yeast], Green Bell Pepper, Milk [with Vitamin D3], Egg Whites, Celery, Textured Soy Protein [soy Protein Concentrate, Caramel Color], Isolated Soy Protein, Garlic [garlic, Citric Acid], Yeast Extract [yeast Extract, Salt], Worcestershire Powder [maltodextrin, Worcestershire Sauce {distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor}], Spices, Salt, Soy Lecithin), Gravy (water, Modified Corn Starch, Turkey Base [turkey Meat Including Turkey Juices, Turkey Fat, Sea Salt, Yeast Extract, Natural Flavoring, Vegetable Extract, Turmeric {color}], Grilled Chicken Flavor [yeast Extract, Salt, Chicken Powder, Maltodextrin, Sugar, Soy Sauce Solids {soybeans, Wheat, Salt}, Maltodextrin, Chicken Fat, Soy Flour, Torula Yeast, Flavor, Caramel Color, Citric Acid, Grilled Flavor [soybean Oil], Modified Corn Starch, Corn Syrup Solids, Disodium Phosphate, Lactic Acid, Calcium Lactate, Smoke Flavor], Tomato Paste, Mushroom Base [sauteed Mushrooms, Butter {cream, Annatto}, Sea Salt, Yeast Extract, Natural Flavorings, Spice, Vegetable Extracts], Caramel Color, Nonfat Dry Milk, Spices, Onion Powder, Brown Sauce [dehydrated Vegetables {tomatoes, Onions, Garlic}, Yeast Extract, Potato Starch, Rice Flour, Canola Oil, Lactose, Salt, Maltodextrin, Natural Flavors, Sugar, Spices, Caramel Color], Celery Seeds), Corn, Green Beans, Red Bell Peppers, Seasoned Sauce (water, Soybean Oil, Modified Corn Starch, Yeast Extract [yeast Extract, Salt], Salt, Butter Flavor [dehydrated Butter, Buttermilk Powder, Natural Flavor, Maltodextrin, Modified Food Starch], Spices), Xanthan Gum.
Directions
Perishable. Keep frozen. Cook thoroughly. Microwavable. For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Microwave (Preferred Method) - Cook from Frozen: 1. Remove tray from outer packaging. 2. Pierce plastic film 3-4 times to vent. 3. Cook on high 3 minutes. 4. Carefully remove tray from microwave, pull back film and stir vegetables and potatoes, turn over meatloaf patty and cover with gravy, replace film. 5. Continue cooking on high for an additional 1-1/2 to 2 minutes. 6. Carefully remove tray from microwave. Conventional Oven - Cook from Frozen: 1. Preheat oven 350 degrees F. Do not exceed 350 degrees F. 2. Remove tray from outer packaging. 3. Pierce film 3-4 times to vent. 4. Place tray on a baking sheet on center rack in oven. 5. Cook 35-40 minutes. 6. Remove baking sheet with tray from oven and let stand on baking sheet 2-3 minutes. 7. Carefully remove film and serve. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only.
Warnings
Contains: milk, soy, wheat, eggs.
Common questions
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