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Nuevo Grille Green Chile & Cheese Tamales
Nuevo Grille Green Chile & Cheese Tamales
4 oz
100% satisfaction guarantee
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About
Ingredients
Masa: Water, Stone Ground Corn (corn, Lime), Lard, Salt, Dehydrated Chicken Broth, Hydroxypropyl Methylcellulose, Corn Oil, Oleoresin Paprika. Filling: Green Chilies, Monterey Jack Cheese (cultured Pasteurized Milk, Contains Less Than 2% Of Salt And Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Contains Less Than 2% Of Salt, Enzymes And Annatto).
Directions
Microwave Heating InstructionsSince individual ovens may vary in temperature, these instructions are guidelines only.1. Remove tamales from plastic bag.2. Wrap tamales in a paper towel and place tamale on a microwave safe plate.3. Microwave on HIGH for 60–90 seconds per tamale or until thoroughly heated.4. Let tamales stand for 1 minute, then remove paper towel. Caution: Product will be very hot.5. Remove corn husk, serve and enjoy!Frozen tamales: microwave an additional 1–2 minutes per tamale. Steamer Instructions1. Remove tamales from plastic bag.2. Arrange tamales in a steamer basket.3. Steam tamales over medium heat for 10–15 minutes or until thoroughly heated.4. Carefully remove tamales from steam basket. Caution: Product will be very hot.5. Set aside for 1 minute.6. Remove corn husk, serve and enjoy!Frozen tamales: Steam an additional 30–40 minutes per batch.
Perishable • Keep refrigerated Promptly refrigerate any unused portions in a sealed container.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 14g22%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 540mg23%
- Total Carbohydrate 18g6%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 8g
Ingredients
Masa: Water, Stone Ground Corn (corn, Lime), Lard, Salt, Dehydrated Chicken Broth, Hydroxypropyl Methylcellulose, Corn Oil, Oleoresin Paprika. Filling: Green Chilies, Monterey Jack Cheese (cultured Pasteurized Milk, Contains Less Than 2% Of Salt And Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Contains Less Than 2% Of Salt, Enzymes And Annatto).
Directions
Microwave Heating InstructionsSince individual ovens may vary in temperature, these instructions are guidelines only.1. Remove tamales from plastic bag.2. Wrap tamales in a paper towel and place tamale on a microwave safe plate.3. Microwave on HIGH for 60–90 seconds per tamale or until thoroughly heated.4. Let tamales stand for 1 minute, then remove paper towel. Caution: Product will be very hot.5. Remove corn husk, serve and enjoy!Frozen tamales: microwave an additional 1–2 minutes per tamale. Steamer Instructions1. Remove tamales from plastic bag.2. Arrange tamales in a steamer basket.3. Steam tamales over medium heat for 10–15 minutes or until thoroughly heated.4. Carefully remove tamales from steam basket. Caution: Product will be very hot.5. Set aside for 1 minute.6. Remove corn husk, serve and enjoy!Frozen tamales: Steam an additional 30–40 minutes per batch.
Perishable • Keep refrigerated Promptly refrigerate any unused portions in a sealed container.
Warnings
Contains: milk.
Common questions
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