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Simply Asia Japanese Style Soba Noodles
Simply Asia Japanese Style Soba Noodles

Simply Asia Japanese Style Soba Noodles

$5.09
14 oz
1
Simply Asia Japanese Style Soba Noodles

Simply Asia Japanese Style Soba Noodles

14 oz
$5.09

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Meijer
Meijer
Available in 43215
Delivery
by 1:45pm today
or schedule a time
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

These thin, nutty-to-the-taste noodles are the shining star in cold Japanese salads, complimenting the sweet and savory sauces and fresh vegetables. Soba noodles are also great in hot soups and stir-fried noodle dishes. They’re boiled and ready to serve in just 6 minutes! Simply Asia® Japanese Style Soba Noodles are brown noodles made from wheat and buckwheat flours, which gives them a nutty flavor and aroma and a pleasant chewiness. These noodles are traditionally used to make a refreshing cold soba noodle salad with fresh veggies and a soy & rice vinegar sauce (see package for the recipe). Soba noodles cook in just 6 minutes, making them a quick and easy noodle to use for weeknight all-in-one noodle soups and stir-fries.


Ingredients

Wheat Flour, Buckwheat Flour, Water, Roasted Malt Powder, Salt, Sodium Alginate, Sodium Carbonate.


Directions

COOKING INSTRUCTIONS: Bring large pot of water to boil. Add Simply Asia Soba Noodles to boiling water. Cook for 6 minutes or until desired tenderness, stirring occasionally. If water starts to boil over, reduce heat. Drain well. Use immediately in your favorite salad, stir-fry or soup dishes. Tip: If noodles begin to stick together, rinse lightly with water. For use in cold noodle dishes, rinse well with cold water and drain again.


Warnings

Contains: wheat, barley, gluten

Nutrition

Nutrition Facts

Serving Size 2.00 oz
Servings Per Container ABOUT 7
  • Amount Per Serving
  • Calories 190
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 290mg13%daily value
    • Total Carbohydrate 40g15%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 2g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Details

These thin, nutty-to-the-taste noodles are the shining star in cold Japanese salads, complimenting the sweet and savory sauces and fresh vegetables. Soba noodles are also great in hot soups and stir-fried noodle dishes. They’re boiled and ready to serve in just 6 minutes! Simply Asia® Japanese Style Soba Noodles are brown noodles made from wheat and buckwheat flours, which gives them a nutty flavor and aroma and a pleasant chewiness. These noodles are traditionally used to make a refreshing cold soba noodle salad with fresh veggies and a soy & rice vinegar sauce (see package for the recipe). Soba noodles cook in just 6 minutes, making them a quick and easy noodle to use for weeknight all-in-one noodle soups and stir-fries.


Ingredients

Wheat Flour, Buckwheat Flour, Water, Roasted Malt Powder, Salt, Sodium Alginate, Sodium Carbonate.


Directions

COOKING INSTRUCTIONS: Bring large pot of water to boil. Add Simply Asia Soba Noodles to boiling water. Cook for 6 minutes or until desired tenderness, stirring occasionally. If water starts to boil over, reduce heat. Drain well. Use immediately in your favorite salad, stir-fry or soup dishes. Tip: If noodles begin to stick together, rinse lightly with water. For use in cold noodle dishes, rinse well with cold water and drain again.


Warnings

Contains: wheat, barley, gluten


Common questions

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No, Simply Asia Japanese Style Soba Noodles is not gluten-free.

Simply Asia Japanese Style Soba Noodles has 190.0 calories.

Simply Asia Japanese Style Soba Noodles has 40.0 carbs.

Simply Asia Japanese Style Soba Noodles has 2.0 grams of sugar.

Simply Asia Japanese Style Soba Noodles has 1.0 grams of fat.

Simply Asia Japanese Style Soba Noodles has 290.0 grams of sodium.
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