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About
Details
The perfect grilled skewer starter kit—just add your favorite vegetables or fruit.
Responsibly Sourcedâ„¢This Sea Cuisine product is responsibly sourced.
Ingredients
Ingredients: Atlantic Salmon (color Added), Sugar, Contains 2% Or Less Of Dried Honey (refinery Syrup, Honey), Salt, Sriracha Powder (sugar, Tomatoes, Paprika, Natural Flavors, Lactic Acid, Spices, Crystallized Lemon, Vinegar Solids, Sodium Chloride, Gelatin (extracted From Cod Fish), Trisodium Phosphate Maltodextrin Enzyme.
Directions
Oven Bake (From Frozen): Remove frozen portions from packaging. Place oven rack in center of the oven. Preheat oven to 400degF. Place frozen fish in a single layer on a shallow baking pan. Bake for 16 to 20 minutes.Note: Since appliances vary, be sure to cook to a minimum temperature of 165degF before enjoying! Cooking Instructions: Your culinary adventure begins here! Keep frozen -18degC (0degF) until you're ready to Chef it up.â„¢Do not refreeze, please. For optimal food safety and quality, please be sure to follow these cooking instructions:Thaw Instructions: Never Thaw At Room Temperature. Remove frozen portions from packaging and place in a single layer in a clean, sanitized container. Cover and place under refrigeration (38degF or below).Grill (From Thawed): Soak wooden skewers before use. Preheat grill on medium-high and season with oil to prevent sticking. Thread thawed salmon evenly onto skewers. Cook for 6 to 8 minutes, occasionally turning skewers.
Keep frozen -18degC (0degF) until you're ready to Chef it up.â„¢
Warnings
Contains: fish (salmon, cod)
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 15g23%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 6mg2%
- Sodium 460mg19%
- Total Carbohydrate 4g1%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 22g
Details
The perfect grilled skewer starter kit—just add your favorite vegetables or fruit.
Responsibly Sourcedâ„¢This Sea Cuisine product is responsibly sourced.
Ingredients
Ingredients: Atlantic Salmon (color Added), Sugar, Contains 2% Or Less Of Dried Honey (refinery Syrup, Honey), Salt, Sriracha Powder (sugar, Tomatoes, Paprika, Natural Flavors, Lactic Acid, Spices, Crystallized Lemon, Vinegar Solids, Sodium Chloride, Gelatin (extracted From Cod Fish), Trisodium Phosphate Maltodextrin Enzyme.
Directions
Oven Bake (From Frozen): Remove frozen portions from packaging. Place oven rack in center of the oven. Preheat oven to 400degF. Place frozen fish in a single layer on a shallow baking pan. Bake for 16 to 20 minutes.Note: Since appliances vary, be sure to cook to a minimum temperature of 165degF before enjoying! Cooking Instructions: Your culinary adventure begins here! Keep frozen -18degC (0degF) until you're ready to Chef it up.â„¢Do not refreeze, please. For optimal food safety and quality, please be sure to follow these cooking instructions:Thaw Instructions: Never Thaw At Room Temperature. Remove frozen portions from packaging and place in a single layer in a clean, sanitized container. Cover and place under refrigeration (38degF or below).Grill (From Thawed): Soak wooden skewers before use. Preheat grill on medium-high and season with oil to prevent sticking. Thread thawed salmon evenly onto skewers. Cook for 6 to 8 minutes, occasionally turning skewers.
Keep frozen -18degC (0degF) until you're ready to Chef it up.â„¢
Warnings
Contains: fish (salmon, cod)
Common questions
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