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High Liner Cod, Breaded
High Liner Cod, Breaded
High Liner Cod, Breaded
High Liner Cod, Breaded

High Liner Cod, Breaded

48 oz
High Liner Cod, Breaded

High Liner Cod, Breaded

48 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Whole fillets coated with crispy breadcrumbs. Chef-inspired recipe. Same great taste. High Liner Foods (USA) Inc. is committed to providing seafood products of outstanding quality. To read about our High Liner Foods (USA) Inc. products and nutrition, visit our web site at www.seacuisine.com. If you have questions or comments, please email us. Inspiration for your table! Discover the versatility of Sea Cuisine! To create perfectly prepared seafood, all you need is some imagination - and a little help from our Chef. Bring Cod to the Orient! Asian Stir-Fry: Serve Breaded Cod fillets with a quick stir-fry of broccoli, carrots and red bell pepper with a dash of soy sauce, fresh ginger, and freshly ground pepper. An Asian inspiration! Cheese is a breeze! Cod Parmesan: When serving, top Breaded Cod fillets with heated marinara sauce and sprinkle with grated mozzarella and Parmesan cheeses. A sure hit! Classic American kitchen! Cod & Onion Sandwich: Spread your favorite tartar sauce on a toasted roll and layer with a Breaded Cod fillet, green leaf lettuce, fresh tomato, and sweet onion slices. A classic seafood sandwich! For more Side Dish Shortcuts recipe ideas, visit www.seacuisine.com. For more side dish shortcuts recipe ideas, visit www.seacuisine.com. Chef's Secret: For fresh ginger year-round, peel and grate the buds and refrigerate in a jar with just enough vodka or vermouth to cover the contents. The extra zing will have your friends begging for the secret! Questions to ask the chef? Recipe ideas for your own? We'd love to hear from you. Go to www.seacuisine.com. Tasting is believing! SFI: Certified Chain of Custody. Product line contains at least 10% certified forest content. www.sfiprogram.org. www.seacuisine.com. This product contains 0 g trans fat per serving and is an excellent source of protein.


Ingredients

Cod, Water, Vegetable Oil (canola, Cottonseed, And/or Soybean), Enriched Bleached Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Enriched Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Yellow Corn Flour, Contains 2% Or Less Of: Sugar, Salt, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Autolyzed Yeast Extract, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Calcium Lactate), Onion Powder, Modified Cellulose, Yeast, Dehydrated Onion, Palm Oil, Soy Protein, Caramel Color, Natural Flavors, Extractives Of Paprika (color), Extractives Of Annatto (color) And Extractives Of Turmeric (color), Spice Extractive, Sodium Tripolyphosphate (to Retain Moisture)


Directions

Cooking: For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare - do not refreeze. Conventional or Convection Oven: Preheat conventional or convection oven to 425 degrees F. Place-frozen fish fillets in a single layer on a shallow baking pan. Bake in center of a conventional oven for 11 minutes on each side, or in a convection oven for 7 minutes on each side, or until done. Let stand 2 minutes before serving. Note: Since appliances vary, these cooking instructions are only a guideline. Fish is fully cooked when it reaches an internal temperature of 165 degrees F.


Warnings

Contains: fish (cod), wheat, soy, milk.

Nutrition

Nutrition Facts

Serving Size 3.50 oz
Servings Per Container 14
  • Amount Per Serving
  • Calories 230
    • Total Fat 11g14%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 20mg7%daily value
    • Sodium 450mg20%daily value
    • Total Carbohydrate 22g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 11g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Whole fillets coated with crispy breadcrumbs. Chef-inspired recipe. Same great taste. High Liner Foods (USA) Inc. is committed to providing seafood products of outstanding quality. To read about our High Liner Foods (USA) Inc. products and nutrition, visit our web site at www.seacuisine.com. If you have questions or comments, please email us. Inspiration for your table! Discover the versatility of Sea Cuisine! To create perfectly prepared seafood, all you need is some imagination - and a little help from our Chef. Bring Cod to the Orient! Asian Stir-Fry: Serve Breaded Cod fillets with a quick stir-fry of broccoli, carrots and red bell pepper with a dash of soy sauce, fresh ginger, and freshly ground pepper. An Asian inspiration! Cheese is a breeze! Cod Parmesan: When serving, top Breaded Cod fillets with heated marinara sauce and sprinkle with grated mozzarella and Parmesan cheeses. A sure hit! Classic American kitchen! Cod & Onion Sandwich: Spread your favorite tartar sauce on a toasted roll and layer with a Breaded Cod fillet, green leaf lettuce, fresh tomato, and sweet onion slices. A classic seafood sandwich! For more Side Dish Shortcuts recipe ideas, visit www.seacuisine.com. For more side dish shortcuts recipe ideas, visit www.seacuisine.com. Chef's Secret: For fresh ginger year-round, peel and grate the buds and refrigerate in a jar with just enough vodka or vermouth to cover the contents. The extra zing will have your friends begging for the secret! Questions to ask the chef? Recipe ideas for your own? We'd love to hear from you. Go to www.seacuisine.com. Tasting is believing! SFI: Certified Chain of Custody. Product line contains at least 10% certified forest content. www.sfiprogram.org. www.seacuisine.com. This product contains 0 g trans fat per serving and is an excellent source of protein.


Ingredients

Cod, Water, Vegetable Oil (canola, Cottonseed, And/or Soybean), Enriched Bleached Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Enriched Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Yellow Corn Flour, Contains 2% Or Less Of: Sugar, Salt, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Autolyzed Yeast Extract, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Calcium Lactate), Onion Powder, Modified Cellulose, Yeast, Dehydrated Onion, Palm Oil, Soy Protein, Caramel Color, Natural Flavors, Extractives Of Paprika (color), Extractives Of Annatto (color) And Extractives Of Turmeric (color), Spice Extractive, Sodium Tripolyphosphate (to Retain Moisture)


Directions

Cooking: For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare - do not refreeze. Conventional or Convection Oven: Preheat conventional or convection oven to 425 degrees F. Place-frozen fish fillets in a single layer on a shallow baking pan. Bake in center of a conventional oven for 11 minutes on each side, or in a convection oven for 7 minutes on each side, or until done. Let stand 2 minutes before serving. Note: Since appliances vary, these cooking instructions are only a guideline. Fish is fully cooked when it reaches an internal temperature of 165 degrees F.


Warnings

Contains: fish (cod), wheat, soy, milk.


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No, High Liner Cod, Breaded is not gluten-free.

High Liner Cod, Breaded has 230.0 calories.

High Liner Cod, Breaded has 22.0 carbs.

High Liner Cod, Breaded has 1.0 grams of sugar.

High Liner Cod, Breaded has 11.0 grams of fat.

High Liner Cod, Breaded has 450.0 grams of sodium.