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Saffron Road Grilled Vegetable Tortilla Bake
Saffron Road Grilled Vegetable Tortilla Bake
9 oz
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About
Details
With red beans, rice, Nixtamal corn tortilla & Oaxaca cheese. Grilled zucchini, fire-roasted corn, red & poblano peppers, with Cotija & Oaxaca cheeses in a chipotle morita sauce. World cuisine. World inspired vegetarian cuisine. Authentic Mexican cuisine. IFANCA certified (Certified halal by IFANCA, ifanca.org). Certified gluten-free by GFCO (Certified gluten free by GFCO, gfco.org). Heat Level: Medium. Certified halal cuisine (Certified halal by IFANCA, ifanca.org). Saffron Road celebrates the memorable meals and mutual values families and friends of all cultures share around the dinner table. In this tradition, we invite you to enjoy Saffron Road's Certified Halal (Certified halal by IFANCA, ifanca.org) meals. We know that great food begins with the goodness of nature, so we source our ingredients from only the finest producers available. It's no coincidence that we buy from socially responsible companies that are passionate about sustainability and that we demand clean label ingredients, free of artificial flavors or preservatives. So join us for an authentically delicious journey on the Saffron Road. saffronroadfood.com. Facebook. Twitter. Instagram. Pinterest. Only fire can release flavors this magical. Fire-roasting does something wonderful with the rich flavors of the Yucatan. The peppers become sweeter, the corn more vivid and the zucchini is simply transformed. You'll love this amazing medley of vegetables topped with hand-crafted Oaxaca cheese and a chipotle morita sauce for an extra measure of authentic smoke! We serve it over hearty red beans and rice seasoned with Cotija cheese, and a tortilla so authentic its recipe begins with the Aztecs. Try the bowl inspired by Mexico and discover the flavors only fire-roasting can release. Halal is a tradition that has nourished billions of people over the last 1,400 years. Halal promotes the sacred practices of respect for the land, fair treatment for farmers, humane treatment of livestock and wholesome food to eat. You'll be amazed how good such carefully prepared food tastes and how it genuinely replenishes the body and soul! Recyclable cardboard and inner bowl. Product of USA.
Ingredients
Beans & Rice: Red Beans, Water, White Rice, Cotua Cheese (pasteurized Milk+, Salt, Cheese Culture, Vegetarian Enzyme). Rojo Sauce: Water, Fire Roasted Tomatoes (tomatoes, Tomato Juice, Salt), Tomato Paste, Onion, Garlic, Expeller Pressed Canola Oil, Native Corn Starch, Sea Salt, Spice, Chipotle Morita Powder, Black Pepper, Mesquite Smoke Flavor (maltodextrin, Natural Mesquite Smoke Flavor). Vegetables: Grilled Zucchini, Fire Roasted Corn, Roasted Red Bell Pepper, Poblano Pepper. Garnish: Oaxaca Cheese (pasteurized Milk+, Cheese Culture, Salt, Vegetarian Enzymes). Nixtamal Corn Tortillas: Yellow Corn, Water, Traditional Limewater.
Directions
Keep frozen. Cook thoroughly. Cooking Instructions: Microwave (1000 watt): 1. Remove bowl from carton. 2. Pierce film 3-4 times. 3. Cook on high 4-5 minutes. 4. Let stand 1 minute. 5. Remove film, stir and serve. Use caution as product will be hot. Do not cook in conventional oven or toaster oven. For more cooking choices including convection oven, please visit saffronroad.com/cooking-instructions. Microwave ovens vary. Cook to an internal temperature of 165 degrees F. Keep frozen until ready to use. Cook thoroughly before eating.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 10g13%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 500mg22%
- Total Carbohydrate 44g16%
- Dietary Fiber 5g18%
- Sugars 4g
- Protein 14g
Details
With red beans, rice, Nixtamal corn tortilla & Oaxaca cheese. Grilled zucchini, fire-roasted corn, red & poblano peppers, with Cotija & Oaxaca cheeses in a chipotle morita sauce. World cuisine. World inspired vegetarian cuisine. Authentic Mexican cuisine. IFANCA certified (Certified halal by IFANCA, ifanca.org). Certified gluten-free by GFCO (Certified gluten free by GFCO, gfco.org). Heat Level: Medium. Certified halal cuisine (Certified halal by IFANCA, ifanca.org). Saffron Road celebrates the memorable meals and mutual values families and friends of all cultures share around the dinner table. In this tradition, we invite you to enjoy Saffron Road's Certified Halal (Certified halal by IFANCA, ifanca.org) meals. We know that great food begins with the goodness of nature, so we source our ingredients from only the finest producers available. It's no coincidence that we buy from socially responsible companies that are passionate about sustainability and that we demand clean label ingredients, free of artificial flavors or preservatives. So join us for an authentically delicious journey on the Saffron Road. saffronroadfood.com. Facebook. Twitter. Instagram. Pinterest. Only fire can release flavors this magical. Fire-roasting does something wonderful with the rich flavors of the Yucatan. The peppers become sweeter, the corn more vivid and the zucchini is simply transformed. You'll love this amazing medley of vegetables topped with hand-crafted Oaxaca cheese and a chipotle morita sauce for an extra measure of authentic smoke! We serve it over hearty red beans and rice seasoned with Cotija cheese, and a tortilla so authentic its recipe begins with the Aztecs. Try the bowl inspired by Mexico and discover the flavors only fire-roasting can release. Halal is a tradition that has nourished billions of people over the last 1,400 years. Halal promotes the sacred practices of respect for the land, fair treatment for farmers, humane treatment of livestock and wholesome food to eat. You'll be amazed how good such carefully prepared food tastes and how it genuinely replenishes the body and soul! Recyclable cardboard and inner bowl. Product of USA.
Ingredients
Beans & Rice: Red Beans, Water, White Rice, Cotua Cheese (pasteurized Milk+, Salt, Cheese Culture, Vegetarian Enzyme). Rojo Sauce: Water, Fire Roasted Tomatoes (tomatoes, Tomato Juice, Salt), Tomato Paste, Onion, Garlic, Expeller Pressed Canola Oil, Native Corn Starch, Sea Salt, Spice, Chipotle Morita Powder, Black Pepper, Mesquite Smoke Flavor (maltodextrin, Natural Mesquite Smoke Flavor). Vegetables: Grilled Zucchini, Fire Roasted Corn, Roasted Red Bell Pepper, Poblano Pepper. Garnish: Oaxaca Cheese (pasteurized Milk+, Cheese Culture, Salt, Vegetarian Enzymes). Nixtamal Corn Tortillas: Yellow Corn, Water, Traditional Limewater.
Directions
Keep frozen. Cook thoroughly. Cooking Instructions: Microwave (1000 watt): 1. Remove bowl from carton. 2. Pierce film 3-4 times. 3. Cook on high 4-5 minutes. 4. Let stand 1 minute. 5. Remove film, stir and serve. Use caution as product will be hot. Do not cook in conventional oven or toaster oven. For more cooking choices including convection oven, please visit saffronroad.com/cooking-instructions. Microwave ovens vary. Cook to an internal temperature of 165 degrees F. Keep frozen until ready to use. Cook thoroughly before eating.
Warnings
Contains: milk.
Common questions
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