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SeaPak Salmon Sesame Ginger
SeaPak Salmon Sesame Ginger

SeaPak Salmon Sesame Ginger

8 oz
SeaPak Salmon Sesame Ginger

SeaPak Salmon Sesame Ginger

8 oz

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About

Details

SeaPakâ„¢ Salmon Sesame Ginger. It is a wild caught Alaskan pink salmon fillets in a sesame ginger glaze. This product contains protein 23g per serving. It contains no artificial flavors, colors or preservatives and is free from gluten. It has 0g saturated fat and 0g sugars.


Ingredients

Salmon, Sauce (water, Soy Sauce [water, Soybeans, Salt, Rice], Brown Sugar, Sesame Oil, Ginger, Cornstarch, Cod Extract, Miso [soybeans, Rice, Salt], Natural Flavor, Salt, Spice, Xanthan Gum), Butter, Water, Sugar, Contains 2% Or Less Of Each Of The Following: Citric Acid, Dried Parsley, Garlic Powder, Ginger, Onion Powder, Shallots, Spices, Xanthan Gum, Yeast Extract.


Directions

Keep frozen. Cooking instructions: For food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Conventional oven: Preheat oven to 400 degrees F. Remove salmon fillets from plastic wrap. Arrange salmon fillets in an 8x8 inch baking dish in a single layer and cover dish with aluminum foil. Place dish on the middle rack of the oven and bake for 22-23 minutes (metal dish) or 30-31 minutes (glass dish). Microwaving not recommended. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: product will be hot!


Warnings

Contains: salmon, cod, soy, milk.

Nutrition

Nutrition Facts

Serving Size 4.00 oz
Servings Per Container 2
  • Amount Per Serving
  • Calories 120
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 50mg17%daily value
    • Sodium 220mg10%daily value
    • Total Carbohydrate 5g2%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 23g
Percent Daily Values are based on a 2,000 calorie diet.

Details

SeaPakâ„¢ Salmon Sesame Ginger. It is a wild caught Alaskan pink salmon fillets in a sesame ginger glaze. This product contains protein 23g per serving. It contains no artificial flavors, colors or preservatives and is free from gluten. It has 0g saturated fat and 0g sugars.


Ingredients

Salmon, Sauce (water, Soy Sauce [water, Soybeans, Salt, Rice], Brown Sugar, Sesame Oil, Ginger, Cornstarch, Cod Extract, Miso [soybeans, Rice, Salt], Natural Flavor, Salt, Spice, Xanthan Gum), Butter, Water, Sugar, Contains 2% Or Less Of Each Of The Following: Citric Acid, Dried Parsley, Garlic Powder, Ginger, Onion Powder, Shallots, Spices, Xanthan Gum, Yeast Extract.


Directions

Keep frozen. Cooking instructions: For food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Conventional oven: Preheat oven to 400 degrees F. Remove salmon fillets from plastic wrap. Arrange salmon fillets in an 8x8 inch baking dish in a single layer and cover dish with aluminum foil. Place dish on the middle rack of the oven and bake for 22-23 minutes (metal dish) or 30-31 minutes (glass dish). Microwaving not recommended. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: product will be hot!


Warnings

Contains: salmon, cod, soy, milk.


Common questions

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Instacart pickup cost:
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Yes, SeaPak Salmon Sesame Ginger is gluten-free.

SeaPak Salmon Sesame Ginger has 120.0 calories.

SeaPak Salmon Sesame Ginger has 5.0 carbs.

SeaPak Salmon Sesame Ginger has 0.0 grams of sugar.

SeaPak Salmon Sesame Ginger has 1.0 grams of fat.

SeaPak Salmon Sesame Ginger has 220.0 grams of sodium.