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Campbell's® Condensed Cheddar Cheese Soup
Campbell's® Condensed Cheddar Cheese Soup
10.5 ozPopular item
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About
Details
Add rich, cheesy flavor to your favorite dishes with Campbell's Condensed Cheddar Cheese Soup. This vegetarian soup is crafted with cheddar and semi-soft cheeses to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like 3 Cheese Pasta Bake, try it as a cheddar soup base, or use it to make your own velvety cheddar cheese dip or sauce. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Cheddar Cheese to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M'm! M'm! Good!,
- One (1) 10.5 oz can of Campbell's Condensed Cheddar Cheese Soup
- Vegetarian soup crafted with cheddar and semi-soft cheeses for a rich and cheesy flavor
- Use it as an ingredient in recipes like 3 Cheese Pasta Bake, try it as a cheddar soup base, or use it to make your own cheddar cheese sauce or dip
- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
Ingredients
Water, Modified Cornstarch, Wheat Flour, Vegetable Oil (corn, Canola, And/or Soybean), Contains Less Than 2% Of: Cheddar And Semisoft Cheese (milk, Cultures, Salt, Enzymes), Salt, Whey, Sugar, Sour Cream, Beta Carotene And Annatto Extract For Color, Milk, Milkfat, Lactic Acid, Vinegar, Mustard Extract, Soy Lecithin
Directions
Mix Soup + 1 Can Milk
Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully
Remove And Stir.
Stove: Heat, Stirring Occasionally.
*Microwaves Vary; Time Is Approximate.
Warnings
Contains: wheat, milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 4g5%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 2g
- Cholesterol 5mg2%
- Sodium 870mg38%
- Total Carbohydrate 12g4%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 1g
Details
Add rich, cheesy flavor to your favorite dishes with Campbell's Condensed Cheddar Cheese Soup. This vegetarian soup is crafted with cheddar and semi-soft cheeses to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like 3 Cheese Pasta Bake, try it as a cheddar soup base, or use it to make your own velvety cheddar cheese dip or sauce. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Cheddar Cheese to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M'm! M'm! Good!,
- One (1) 10.5 oz can of Campbell's Condensed Cheddar Cheese Soup
- Vegetarian soup crafted with cheddar and semi-soft cheeses for a rich and cheesy flavor
- Use it as an ingredient in recipes like 3 Cheese Pasta Bake, try it as a cheddar soup base, or use it to make your own cheddar cheese sauce or dip
- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
Ingredients
Water, Modified Cornstarch, Wheat Flour, Vegetable Oil (corn, Canola, And/or Soybean), Contains Less Than 2% Of: Cheddar And Semisoft Cheese (milk, Cultures, Salt, Enzymes), Salt, Whey, Sugar, Sour Cream, Beta Carotene And Annatto Extract For Color, Milk, Milkfat, Lactic Acid, Vinegar, Mustard Extract, Soy Lecithin
Directions
Mix Soup + 1 Can Milk
Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully
Remove And Stir.
Stove: Heat, Stirring Occasionally.
*Microwaves Vary; Time Is Approximate.
Warnings
Contains: wheat, milk, soy.
Common questions
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