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Details
Ahold® Beef Meatballs Orange Ginger.
Beef & pork meatballs.
Lively combination of tangy orange and zesty ginger flavor.
So hot!
100% Quality & trust guarantee.
U.S. Inspected and passed by Department of Agriculture Est. 2727.
Fully cooked.
Per 6 meatballs:
260 Calories.
7g Sat fat, 35% DV.
650mg Sodium, 27% DV.
3g Sugars.
Net Wt 12 oz (340 g).
Ingredients
Beef and Pork, Water, Breadcrumbs [Wheat Flour, Salt, Yeast], Textured Soy Flour, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], Soy Protein Concentrate, Seasoning [Parmesan Cheese (Part Skim Cows Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Spices, Dehydrated Garlic, Parsley, Onion Powder], Salt, Distilled Vinegar, Orange Peel, Soybean Oil, Natural Flavors, Sodium Phosphate, Ginger, Modified Food Starch, Seasoning [Dehydrated Garlic, Spices, Orange Peel], Orange Oil, Xanthan Gum.
Directions
Keep frozen.
Meatballs are fully cooked. Please follow below directions for heating. All times are from frozen state; reduce time fi thawed. Times may vary.
Microwave oven (1000 watt):
Place 6 frozen meatballs on a microwave safe dish.
Heat on high for 1 minute or until hot.
Remove and let stand for 1 minute.
For every 6 additional frozen meatballs add 1 minute of heat time, rotating meatballs every minute.
Conventional oven:
Preheat oven to 350°F.
Place frozen meatballs in a single layer on a baking tray.
Heat for 15 to 20 minutes or until hot.
Stove top:
Heat sauce or gravy in sauce pan.
Add frozen meatballs.
Cover and heat on medium for approximately 25 minutes stirring occasionally.
Warnings
Contains: Wheat, soy, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 20g26%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 60mg20%
- Sodium 650mg28%
- Total Carbohydrate 9g3%
- Dietary Fiber 2g7%
- Sugars 3g
- Protein 12g
Details
Ahold® Beef Meatballs Orange Ginger.
Beef & pork meatballs.
Lively combination of tangy orange and zesty ginger flavor.
So hot!
100% Quality & trust guarantee.
U.S. Inspected and passed by Department of Agriculture Est. 2727.
Fully cooked.
Per 6 meatballs:
260 Calories.
7g Sat fat, 35% DV.
650mg Sodium, 27% DV.
3g Sugars.
Net Wt 12 oz (340 g).
Ingredients
Beef and Pork, Water, Breadcrumbs [Wheat Flour, Salt, Yeast], Textured Soy Flour, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], Soy Protein Concentrate, Seasoning [Parmesan Cheese (Part Skim Cows Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Spices, Dehydrated Garlic, Parsley, Onion Powder], Salt, Distilled Vinegar, Orange Peel, Soybean Oil, Natural Flavors, Sodium Phosphate, Ginger, Modified Food Starch, Seasoning [Dehydrated Garlic, Spices, Orange Peel], Orange Oil, Xanthan Gum.
Directions
Keep frozen.
Meatballs are fully cooked. Please follow below directions for heating. All times are from frozen state; reduce time fi thawed. Times may vary.
Microwave oven (1000 watt):
Place 6 frozen meatballs on a microwave safe dish.
Heat on high for 1 minute or until hot.
Remove and let stand for 1 minute.
For every 6 additional frozen meatballs add 1 minute of heat time, rotating meatballs every minute.
Conventional oven:
Preheat oven to 350°F.
Place frozen meatballs in a single layer on a baking tray.
Heat for 15 to 20 minutes or until hot.
Stove top:
Heat sauce or gravy in sauce pan.
Add frozen meatballs.
Cover and heat on medium for approximately 25 minutes stirring occasionally.
Warnings
Contains: Wheat, soy, milk.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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Learn more about instructions for specific items or replacements here.
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