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About
Details
White corn tortillas. Microwave for 1:00 minute. Microwaveable. 0 g trans fat per serving. Good source of protein. Inspected for wholesomeness by US Department of Agriculture. Home of the Ruiz family. El Monterey Taquitos, a traditional product with rich Mexican heritage. It as our mother's recipe that were first used to create the authentic Mexican taste that is now an El Monterey family tradition. We prepare our taquitos using quality meats and powerful spices all rolled in our freshly baked tortillas. Warm tortillas are filled with a combination of flavorful meats and sauces with the rich aromas of traditional spices and rolled up to create an authentic Mexican snack. The Ruiz family hopes you enjoy El Monterey taquitos as much as we do. From our family to yours, the Ruiz family.
Ingredients
Water, Corn Masa Flour (with Cellulose Gum, Trace of Lime), Cooked Chicken Meat (Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate, Vegetable Oil (Soybean, Sunflower, Canola and/or Corn Oil), Chicken Flavor (Contains Chicken, Chicken Broth, Salt, Sugar, Carrot Powder, Natural Flavors, Tomato Powder), Contains 2% or Less Textured Wheat Protein (Wheat Gluten, Wheat Starch, Phosphate, Antioxidants), Modified Corn Starch, Isolated Potato Product, Spices.
Directions
Keep frozen. Heating: Oven: 400 degrees F. 12 to 15 minutes frozen. Preheat oven to 400 degrees F. Spread desired amount of taquitos evenly on baking sheet. Frozen: 12 to 15 minutes. Thawed: 8 to 10 minutes. Microwave: 1 minute frozen. Wrap 2 taquitos in paper towel. Setting: High. Frozen: 1 minute. Thawed: 45 seconds. Additional taquitos add: 30 seconds. Pan Fry: 1 minute 45 seconds per side thawed. Thaw taquitos before pan frying. Fry taquitos in a pan with a small amount of butter or vegetable oil until golden brown. Setting: Medium-High. Thawed: 3 minutes, 30 seconds.
Warnings
Contains Wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 8g10%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 360mg16%
- Total Carbohydrate 22g8%
- Dietary Fiber 4g14%
- Sugars 1g
- Protein 6g
Details
White corn tortillas. Microwave for 1:00 minute. Microwaveable. 0 g trans fat per serving. Good source of protein. Inspected for wholesomeness by US Department of Agriculture. Home of the Ruiz family. El Monterey Taquitos, a traditional product with rich Mexican heritage. It as our mother's recipe that were first used to create the authentic Mexican taste that is now an El Monterey family tradition. We prepare our taquitos using quality meats and powerful spices all rolled in our freshly baked tortillas. Warm tortillas are filled with a combination of flavorful meats and sauces with the rich aromas of traditional spices and rolled up to create an authentic Mexican snack. The Ruiz family hopes you enjoy El Monterey taquitos as much as we do. From our family to yours, the Ruiz family.
Ingredients
Water, Corn Masa Flour (with Cellulose Gum, Trace of Lime), Cooked Chicken Meat (Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate, Vegetable Oil (Soybean, Sunflower, Canola and/or Corn Oil), Chicken Flavor (Contains Chicken, Chicken Broth, Salt, Sugar, Carrot Powder, Natural Flavors, Tomato Powder), Contains 2% or Less Textured Wheat Protein (Wheat Gluten, Wheat Starch, Phosphate, Antioxidants), Modified Corn Starch, Isolated Potato Product, Spices.
Directions
Keep frozen. Heating: Oven: 400 degrees F. 12 to 15 minutes frozen. Preheat oven to 400 degrees F. Spread desired amount of taquitos evenly on baking sheet. Frozen: 12 to 15 minutes. Thawed: 8 to 10 minutes. Microwave: 1 minute frozen. Wrap 2 taquitos in paper towel. Setting: High. Frozen: 1 minute. Thawed: 45 seconds. Additional taquitos add: 30 seconds. Pan Fry: 1 minute 45 seconds per side thawed. Thaw taquitos before pan frying. Fry taquitos in a pan with a small amount of butter or vegetable oil until golden brown. Setting: Medium-High. Thawed: 3 minutes, 30 seconds.
Warnings
Contains Wheat
Common questions
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