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About
Details
New. Fully cooked. Family owned since 1945. Made with 100% premium pork. US inspected and passed by Department of Agriculture. No nitrates or nitrites. No artificial flavors or colors. No fillers. No MSG. Gluten-free. Questions or comments? keep package for reference. Call 1-888-556-2728. Product of USA.
Ingredients
Pork, Pasteurized Process Cheddar Cheese ([cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Fruit And Vegetable Juice Color, Paprika Extract Color, Sorbic Acid], Powdered Cellulose), Water, Corn Syrup, Less Than 2% Of The Following: Salt, Potassium Lactate, Dextrose, Vinegar Powder, Natural Flavors, Sodium Diacetate, Sodium Phosphate, Spice Extractives, Caramel Color, Natural Hog Casing
Directions
Keep refrigerated. Preparation: Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 40-45 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Stovetop: spray a skillet with cooking spray. Add sausage. Cook over medium heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add 3-4 tablespoons of water to skillet. Cover and steam for 5 minutes or until heated through. For additional browning, remove cover and allow any remaining water to boil off. Continue heating links, turning frequently, until desired color is achieved. For oven or grilling preparation, please visit Johnsonville.com. Storage & Handling: for optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Open packages should be consumed within 7 days.
Warnings
Contains milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 22g28%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 45mg15%
- Sodium 580mg25%
- Total Carbohydrate 4g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 12g
Details
New. Fully cooked. Family owned since 1945. Made with 100% premium pork. US inspected and passed by Department of Agriculture. No nitrates or nitrites. No artificial flavors or colors. No fillers. No MSG. Gluten-free. Questions or comments? keep package for reference. Call 1-888-556-2728. Product of USA.
Ingredients
Pork, Pasteurized Process Cheddar Cheese ([cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Fruit And Vegetable Juice Color, Paprika Extract Color, Sorbic Acid], Powdered Cellulose), Water, Corn Syrup, Less Than 2% Of The Following: Salt, Potassium Lactate, Dextrose, Vinegar Powder, Natural Flavors, Sodium Diacetate, Sodium Phosphate, Spice Extractives, Caramel Color, Natural Hog Casing
Directions
Keep refrigerated. Preparation: Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 40-45 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Stovetop: spray a skillet with cooking spray. Add sausage. Cook over medium heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add 3-4 tablespoons of water to skillet. Cover and steam for 5 minutes or until heated through. For additional browning, remove cover and allow any remaining water to boil off. Continue heating links, turning frequently, until desired color is achieved. For oven or grilling preparation, please visit Johnsonville.com. Storage & Handling: for optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Open packages should be consumed within 7 days.
Warnings
Contains milk.
Common questions
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