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Birds Eye Steamfresh Veggie Made Fettucine with Garlic and Herb Sauce
Birds Eye Steamfresh Veggie Made Fettucine with Garlic and Herb Sauce
10 oz
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About
Details
Birds Eye Steamfresh Veggie Pasta Fettucine with Garlic and Herb Sauce is a delicious way to bring the nutrition of vegetables to a traditional pasta dish. Made from zucchini and lentils, this 100% vegetable pasta, is covered in garlic and herb sauce and provides a full serving of veggies with no artificial flavors, colors or preservatives. The handy, microwavable steamfresh bag saves time and creates less mess by cooking the pasta directly in the bag. Birds Eye: Veggies Made Easy.
Ingredients
Cooked Lentil Zucchini Fettuccine Pasta (water, Lentil Flour, Zucchini), Water, Less Than 2% Of Grated Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Sweetened Garlic Puree (garlic, Sugar, Sea Salt), Spice, Corn Starch, Salt, Sugar, Onion Powder, Lemon Juice Concentrate.
Directions
Microwave Instructions: Microwave ovens vary- adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. 1 Place frozen, unopened bag This side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Lets stand for 1 to 2 minutes before serving (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Stove Top Instructions: 1. Empty frozen contents of bag into a 2-quart nonstick saucepan, Add 2 tbsp water. 2. Cover and cook over medium heat for 6 to 7 minutes stirring occasionally. 3. Let stand for 1 to 2 minutes (Stand time is important for food safety). Sauce will thicken as it cools. Stir well and serve. Microwave Cook Time: Wattage: 1200. Minutes 3 1/2. Wattage: 1000. Minutes: 4. Wattage: 800. Minutes: 4 1/2. Cook thoroughly. See cooking instructions. For food safety & quality follow these instructions carefully: keep frozen - Do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. For microwave ovens less than 800 watts, please use stovetop cooking instructions. Caution! Product will be hot! Lay flat when microwaving.
Keep frozen - Do not thaw.
Tear here. Pick up here. This side up.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 2.5g3%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 310mg13%
- Total Carbohydrate 21g8%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 8g
Details
Birds Eye Steamfresh Veggie Pasta Fettucine with Garlic and Herb Sauce is a delicious way to bring the nutrition of vegetables to a traditional pasta dish. Made from zucchini and lentils, this 100% vegetable pasta, is covered in garlic and herb sauce and provides a full serving of veggies with no artificial flavors, colors or preservatives. The handy, microwavable steamfresh bag saves time and creates less mess by cooking the pasta directly in the bag. Birds Eye: Veggies Made Easy.
Ingredients
Cooked Lentil Zucchini Fettuccine Pasta (water, Lentil Flour, Zucchini), Water, Less Than 2% Of Grated Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Sweetened Garlic Puree (garlic, Sugar, Sea Salt), Spice, Corn Starch, Salt, Sugar, Onion Powder, Lemon Juice Concentrate.
Directions
Microwave Instructions: Microwave ovens vary- adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. 1 Place frozen, unopened bag This side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Lets stand for 1 to 2 minutes before serving (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Stove Top Instructions: 1. Empty frozen contents of bag into a 2-quart nonstick saucepan, Add 2 tbsp water. 2. Cover and cook over medium heat for 6 to 7 minutes stirring occasionally. 3. Let stand for 1 to 2 minutes (Stand time is important for food safety). Sauce will thicken as it cools. Stir well and serve. Microwave Cook Time: Wattage: 1200. Minutes 3 1/2. Wattage: 1000. Minutes: 4. Wattage: 800. Minutes: 4 1/2. Cook thoroughly. See cooking instructions. For food safety & quality follow these instructions carefully: keep frozen - Do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. For microwave ovens less than 800 watts, please use stovetop cooking instructions. Caution! Product will be hot! Lay flat when microwaving.
Keep frozen - Do not thaw.
Tear here. Pick up here. This side up.
Warnings
Contains: milk.
Common questions
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