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Marie Callender's Turkey Pot Pie Frozen Meal
Marie Callender's Turkey Pot Pie Frozen Meal
15 ozPopular item
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About
Details
Put the taste of homemade flavor on your table with Marie Callender's Turkey Pot Pie. Marie Callender's Pot Pies offer easy-to-prepare frozen meals to help you slow down and savor the hearty, homemade taste. Featuring chunks of premium turkey breast, savory vegetables and gravy in a golden, flaky crust made from scratch, this frozen pot pie offers a warm, savory taste. This frozen turkey dinner is made with wholesome ingredients and no artificial flavors, colors or preservatives and contains 25 grams of protein per pie. For microwave preparation, microwave this frozen pie for 8 1/2 to 10 minutes, let it stand for 5 minutes and check that food is cooked thoroughly before eating. For conventional oven preparation, place ready made meals in an oven heated to 400 degrees and bake for 60 to 65 minutes, let stand for 5 minutes, and check that food is cooked thoroughly before eating. Whether you're feeding yourself or the whole family, Marie Callender's frozen pot pies and frozen dinners are perfect quick meals for any occasion. This 15 oz Marie Callender's Turkey Pot Pie frozen meal should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender's frozen entrees and microwave meals for a homemade, comfort food taste.
Ingredients
Filling: Turkey Broth (water, Turkey Flavor [turkey Broth, Salt, Turkey Fat, Turkey Meat, Flavor]), Cooked Turkey (turkey Breast, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring, Soy Lecithin), Carrots, Peas, Water, Celery, Modified Corn Starch, Onions, Contains 2% Or Less Of: Salt, Soybean Oil, Nonfat Dry Milk, Cream, Chicken Flavor (maltodextrin, Chicken Broth, Salt, Flavors), Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives Of Turmeric. Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.
Directions
Tear off top completely before microwaving. Microwave Oven: Cook only one at a time. 1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. 2. Microwave in open carton on high 8 1/2 to 10 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3. Check that pot pie is cooked thoroughly. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Remove pot pie from outer cartoon; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2.Cook on baking sheet 60 to 65 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Food Safety and Quality: Keep frozen; do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.
Keep frozen.
Push to open.
Warnings
Contains: milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 410
- Total Fat 22g28%
- Saturated Fat 9g45%
- Trans Fat 0g
- Polyunsaturated Fat 8g
- Monounsaturated Fat 3.5g
- Cholesterol 20mg7%
- Sodium 750mg33%
- Total Carbohydrate 42g15%
- Dietary Fiber 3g11%
- Sugars 4g
- Protein 12g
Details
Put the taste of homemade flavor on your table with Marie Callender's Turkey Pot Pie. Marie Callender's Pot Pies offer easy-to-prepare frozen meals to help you slow down and savor the hearty, homemade taste. Featuring chunks of premium turkey breast, savory vegetables and gravy in a golden, flaky crust made from scratch, this frozen pot pie offers a warm, savory taste. This frozen turkey dinner is made with wholesome ingredients and no artificial flavors, colors or preservatives and contains 25 grams of protein per pie. For microwave preparation, microwave this frozen pie for 8 1/2 to 10 minutes, let it stand for 5 minutes and check that food is cooked thoroughly before eating. For conventional oven preparation, place ready made meals in an oven heated to 400 degrees and bake for 60 to 65 minutes, let stand for 5 minutes, and check that food is cooked thoroughly before eating. Whether you're feeding yourself or the whole family, Marie Callender's frozen pot pies and frozen dinners are perfect quick meals for any occasion. This 15 oz Marie Callender's Turkey Pot Pie frozen meal should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender's frozen entrees and microwave meals for a homemade, comfort food taste.
Ingredients
Filling: Turkey Broth (water, Turkey Flavor [turkey Broth, Salt, Turkey Fat, Turkey Meat, Flavor]), Cooked Turkey (turkey Breast, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring, Soy Lecithin), Carrots, Peas, Water, Celery, Modified Corn Starch, Onions, Contains 2% Or Less Of: Salt, Soybean Oil, Nonfat Dry Milk, Cream, Chicken Flavor (maltodextrin, Chicken Broth, Salt, Flavors), Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives Of Turmeric. Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.
Directions
Tear off top completely before microwaving. Microwave Oven: Cook only one at a time. 1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. 2. Microwave in open carton on high 8 1/2 to 10 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3. Check that pot pie is cooked thoroughly. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Remove pot pie from outer cartoon; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2.Cook on baking sheet 60 to 65 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Food Safety and Quality: Keep frozen; do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.
Keep frozen.
Push to open.
Warnings
Contains: milk, soy, wheat.
Common questions
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