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Bob's Red Mill Gluten Free Old Fashioned Rolled Oats
Bob's Red Mill Gluten Free Old Fashioned Rolled Oats
32 ozPopular item
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About
Highlights
Gluten Free
Details
Gluten Free Old Fashioned Rolled Oats are a delicious, creamy, wholesome hot cereal that takes just minutes to prepare. Make a deliciously hearty, whole grain cereal that gives you lasting energy. Have breakfast your way with your own mix-ins; like berries, maple syrup or chocolate. Also a great choice for classic oatmeal raisin cookies, homemade granola and oatmeal bread. Tested gluten free and packaged in a dedicated gluten free facility.
• This gluten free product was handled exclusively in a dedicated gluten free facility and tested for gluten free integrity using an ELISA Gluten Assay test.
• There are many ways of cooking whole grain oats. They make a great crispy coating; they extend meatloaf and burgers, while enhancing their juiciness and texture; or they can make a savory side dish.
• Ready in about 10 minutes: stovetop and microwave cooking instructions are on the package.
• A good source of fiber and protein: each serving contains 5 grams of fiber and 6 grams of protein.
Ingredients
Whole Grain Oats
Directions
Make The World's Best Oatmeal at Home: Bring water and salt to a boil. Add Old Fashioned Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes. Servings: 1 serving; 1/2 cup oats; 1 cup water; pinch salt. Servings: 2 servings; 1 cup oats; 2 cups water; 1/4 tsp salt. Servings: 3 servings; 1 1/2 cups oats; 3 cups water; 1/4 tsp salt. Servings: 4 servings; 2 cups oats; 4 cups water; 1/2 tsp salt. Microwave Instructions: In a large bowl, combine 1/2 cup Old Fashioned Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving.
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
Tear to open.
Warnings
Manufactured in a facility that also uses tree nuts and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 4g5%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 33g12%
- Dietary Fiber 5g18%
- Sugars 0g
- Protein 6g
Highlights
Gluten Free
Details
Gluten Free Old Fashioned Rolled Oats are a delicious, creamy, wholesome hot cereal that takes just minutes to prepare. Make a deliciously hearty, whole grain cereal that gives you lasting energy. Have breakfast your way with your own mix-ins; like berries, maple syrup or chocolate. Also a great choice for classic oatmeal raisin cookies, homemade granola and oatmeal bread. Tested gluten free and packaged in a dedicated gluten free facility.
• This gluten free product was handled exclusively in a dedicated gluten free facility and tested for gluten free integrity using an ELISA Gluten Assay test.
• There are many ways of cooking whole grain oats. They make a great crispy coating; they extend meatloaf and burgers, while enhancing their juiciness and texture; or they can make a savory side dish.
• Ready in about 10 minutes: stovetop and microwave cooking instructions are on the package.
• A good source of fiber and protein: each serving contains 5 grams of fiber and 6 grams of protein.
Ingredients
Whole Grain Oats
Directions
Make The World's Best Oatmeal at Home: Bring water and salt to a boil. Add Old Fashioned Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes. Servings: 1 serving; 1/2 cup oats; 1 cup water; pinch salt. Servings: 2 servings; 1 cup oats; 2 cups water; 1/4 tsp salt. Servings: 3 servings; 1 1/2 cups oats; 3 cups water; 1/4 tsp salt. Servings: 4 servings; 2 cups oats; 4 cups water; 1/2 tsp salt. Microwave Instructions: In a large bowl, combine 1/2 cup Old Fashioned Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving.
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
Tear to open.
Warnings
Manufactured in a facility that also uses tree nuts and soy.
Common questions
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