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Bell-View Flavor Soup Base, Home Style Ham
Bell-View Flavor Soup Base, Home Style Ham
16 oz
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About
Details
Gluten free. Restaurant quality. Old fashioned. Quality since 1930. www.bellview.com Packed in the USA.
Ingredients
Salt, Sugar, Monosodium Glutamate, Palm Oil, Smoke Flavor, Caramel Color Natural Flavoring.
Directions
Directions: Ham stock: Combine ham flavor Base with boiling water for a rich instant ham broth or stock. Use 1 teaspoon ham flavor Base for each 8 fluid ounces of water. 4 1/2 teaspoons makes 1 quart, 4 ounces of ham flavor base makes 5 quarts, and this entire container (11b) of ham flavor base makes 5 gallons of broth or stock. Ham dishes: Use ham flavor base to season all stews, ragouts, meat pies, croquettes, ground meat and loaves for distinctive hearty flavoring. Gravies: Ham flavor base is invaluable for making seasonings or increasing gravy volume. For gravy preparation without meat drippings or stock, simply prepare a rich broth and thicken as desired. Where a small amount of drippings or stock are available, boost the flavor by adding base to taste. A small amount added to complete gravies enhances flavor and adds richness. Other soups: Add in small amounts of ham flavored base to vegetable, pea bean, and all other soups to give added richness and boost their flavor. Jellied soups: Prepare broth as above and add 3oz.of gelatin to each gallon and chill.
Recommended storage : Before opening store in a cool dry place, once opened. reseal after use and store in a cool dry place.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 5
- Total Fat 0g0%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 1240mg54%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 0g
Details
Gluten free. Restaurant quality. Old fashioned. Quality since 1930. www.bellview.com Packed in the USA.
Ingredients
Salt, Sugar, Monosodium Glutamate, Palm Oil, Smoke Flavor, Caramel Color Natural Flavoring.
Directions
Directions: Ham stock: Combine ham flavor Base with boiling water for a rich instant ham broth or stock. Use 1 teaspoon ham flavor Base for each 8 fluid ounces of water. 4 1/2 teaspoons makes 1 quart, 4 ounces of ham flavor base makes 5 quarts, and this entire container (11b) of ham flavor base makes 5 gallons of broth or stock. Ham dishes: Use ham flavor base to season all stews, ragouts, meat pies, croquettes, ground meat and loaves for distinctive hearty flavoring. Gravies: Ham flavor base is invaluable for making seasonings or increasing gravy volume. For gravy preparation without meat drippings or stock, simply prepare a rich broth and thicken as desired. Where a small amount of drippings or stock are available, boost the flavor by adding base to taste. A small amount added to complete gravies enhances flavor and adds richness. Other soups: Add in small amounts of ham flavored base to vegetable, pea bean, and all other soups to give added richness and boost their flavor. Jellied soups: Prepare broth as above and add 3oz.of gelatin to each gallon and chill.
Recommended storage : Before opening store in a cool dry place, once opened. reseal after use and store in a cool dry place.
Common questions
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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