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Details
White chicken meat with rice and quinoa blend and vegetables. USDA Organic. Certified Organic by QAI. Ready in 10 minutes. Meal for two. 1. Organic Fried Rice Sauce: We've elevated the traditional fried rice sauce by using organic soy sauce and organic garlic. 2. Organic Rice and Quinoa: Our satisfying blend of organic grains is made with fluffy brown rice and delectable quinoa. 3. Organic Veggies: A deliciously colorful blend of organic carrots, onions, peas, and red peppers helps make each bite a little different than the last. Publix Guarantee: Complete satisfaction or your money back. Inspected for wholesomeness by US Department of Agriculture. publix.com/greenwise. Scan for more information.
Ingredients
Organic Rice And Organic Quinoa Blend (organic Brown Rice [water, Organic Brown Rice], Organic Red Quinoa [water, Organic Red Quinoa]), Vegetables (organic Green Soybeans, Organic Carrots, Organic Onions, Organic Green Peas, Organic Red Bell Peppers, Organic Corn Kernels), Organic Fried Rice Sauce (water, Organic Soy Sauce [water, Organic Soybeans, Salt, Organic Alcohol], Organic Sugar, Organic Ginger, Organic Cornstarch, Organic Garlic [water, Organic Garlic], Organic Yeast Extract, Organic Sesame Oil, Organic Dried Onion, Organic Rice Vinegar, Organic Basil, Organic Molasses, Organic Sunflower Lecithin, Organic White Pepper, Xanthan Gum, Natural Sesame Type Flavor [maltodextrin, Yeast Extract, Salt, Sesame Oil, Natural Flavor {canola Oil)], Organic Red Pepper), Cooked Seasoned Organic Chicken Breast Meat Chunks With Rib Meat (organic Chicken Breast Meat With Rib Meat, Water, Organic Rice Starch, Salt).
Directions
Cook thoroughly. Cooking Instructions: Keep frozen until ready to use. Stovetop: 1. Remove sauce pouch; place in bowl with warm water to thaw slightly. 2. Pour remaining content into large, nonstick saute pan. 3. Cover and cook on medium-high 6 minutes, stirring often. Stir in sauce and cook 1-2 minutes and until 165 degrees F. 4. Let stand 2 minutes before serving.
Keep frozen.
Warnings
Contains sesame and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 3.5g4%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 370mg16%
- Total Carbohydrate 40g15%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 13g
Details
White chicken meat with rice and quinoa blend and vegetables. USDA Organic. Certified Organic by QAI. Ready in 10 minutes. Meal for two. 1. Organic Fried Rice Sauce: We've elevated the traditional fried rice sauce by using organic soy sauce and organic garlic. 2. Organic Rice and Quinoa: Our satisfying blend of organic grains is made with fluffy brown rice and delectable quinoa. 3. Organic Veggies: A deliciously colorful blend of organic carrots, onions, peas, and red peppers helps make each bite a little different than the last. Publix Guarantee: Complete satisfaction or your money back. Inspected for wholesomeness by US Department of Agriculture. publix.com/greenwise. Scan for more information.
Ingredients
Organic Rice And Organic Quinoa Blend (organic Brown Rice [water, Organic Brown Rice], Organic Red Quinoa [water, Organic Red Quinoa]), Vegetables (organic Green Soybeans, Organic Carrots, Organic Onions, Organic Green Peas, Organic Red Bell Peppers, Organic Corn Kernels), Organic Fried Rice Sauce (water, Organic Soy Sauce [water, Organic Soybeans, Salt, Organic Alcohol], Organic Sugar, Organic Ginger, Organic Cornstarch, Organic Garlic [water, Organic Garlic], Organic Yeast Extract, Organic Sesame Oil, Organic Dried Onion, Organic Rice Vinegar, Organic Basil, Organic Molasses, Organic Sunflower Lecithin, Organic White Pepper, Xanthan Gum, Natural Sesame Type Flavor [maltodextrin, Yeast Extract, Salt, Sesame Oil, Natural Flavor {canola Oil)], Organic Red Pepper), Cooked Seasoned Organic Chicken Breast Meat Chunks With Rib Meat (organic Chicken Breast Meat With Rib Meat, Water, Organic Rice Starch, Salt).
Directions
Cook thoroughly. Cooking Instructions: Keep frozen until ready to use. Stovetop: 1. Remove sauce pouch; place in bowl with warm water to thaw slightly. 2. Pour remaining content into large, nonstick saute pan. 3. Cover and cook on medium-high 6 minutes, stirring often. Stir in sauce and cook 1-2 minutes and until 165 degrees F. 4. Let stand 2 minutes before serving.
Keep frozen.
Warnings
Contains sesame and soy.
Common questions
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