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Details
Angus beef hot dogs wrapped in a honey sweetened batter. Per 1 Corn Dog: 340 calories; 7 g sat fat (35% DV); 550 mg sodium (23% DV); 9 g sugars; 9 g protein (16% DV). Meat used 100% angus beef. Made with real honey. Microwaveable. Fully cooked. 45% Larger corn dog. Than our beef corn dog (Corn dog has increased from 2.67 oz to 4.0 oz). No by-products. US inspected and passed by Department of Agriculture. www.corndogs.com Smartlabel: Scan for more product information. State Fair welcomes questions and comments. Toll free 1-800-294-3247. Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org. Please recycle.
Ingredients
Angus Beef Hot Dog: Angus Beef, Water, Corn Syrup, Flavorings, Contains 2% or Less: Modified Corn Starch, Potassium Lactate, Salt, Potassium Chloride, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extractives of Paprika, Sodium Nitrite. Batter: Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Degermed Yellow Corn Meal (Degerminated Yellow Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin and Folic Acid), Enriched Corn Meal (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Soybean Oil, Salt, Honey Solids (with Wheat Starch, Calcium Stearate), Artificial Flavor, Onion Powder, Dried Whole Egg, Nonfat Dry Milk, Cooked in Vegetable Oil.
Directions
Heat'em up! Eat'em up! Keep frozen until ready to use. Prepare from frozen. Due to variances in cooking equipment heating times may require adjustment. For children under 5 years of age remove stick, cut lengthwise then into small pieces. Microwave: The following directions were developed using an 1100 watt microwave oven. Due to differences in microwave ovens, heating times may vary. Microwave: 1. Place corn dog on a microwave-safe plate. 2. Microwave on high 70-80 seconds or until hot (For microwaves lower than 800 watts add 10-20 seconds, if needed). 3. Let stand 1 minute, before serving. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove corn dogs from carton and place frozen corn dogs on a baking sheet. 3. Bake for 25 minutes or until hot. Fryer: 1. Preheat oil to 350 degrees F. 2. Remove corn dogs from carton. Fry frozen corn dogs 10 minutes or until hot. 3. Drain on paper towels.
Keep frozen.
Ready to heat & eat.
Warnings
Contains: eggs, milk, soy, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 340
- Total Fat 21g27%
- Saturated Fat 7g35%
- Trans Fat 1g
- Cholesterol 35mg12%
- Sodium 550mg24%
- Total Carbohydrate 28g10%
- Dietary Fiber 1g4%
- Sugars 9g
- Protein 9g
Details
Angus beef hot dogs wrapped in a honey sweetened batter. Per 1 Corn Dog: 340 calories; 7 g sat fat (35% DV); 550 mg sodium (23% DV); 9 g sugars; 9 g protein (16% DV). Meat used 100% angus beef. Made with real honey. Microwaveable. Fully cooked. 45% Larger corn dog. Than our beef corn dog (Corn dog has increased from 2.67 oz to 4.0 oz). No by-products. US inspected and passed by Department of Agriculture. www.corndogs.com Smartlabel: Scan for more product information. State Fair welcomes questions and comments. Toll free 1-800-294-3247. Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org. Please recycle.
Ingredients
Angus Beef Hot Dog: Angus Beef, Water, Corn Syrup, Flavorings, Contains 2% or Less: Modified Corn Starch, Potassium Lactate, Salt, Potassium Chloride, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extractives of Paprika, Sodium Nitrite. Batter: Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Degermed Yellow Corn Meal (Degerminated Yellow Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin and Folic Acid), Enriched Corn Meal (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Soybean Oil, Salt, Honey Solids (with Wheat Starch, Calcium Stearate), Artificial Flavor, Onion Powder, Dried Whole Egg, Nonfat Dry Milk, Cooked in Vegetable Oil.
Directions
Heat'em up! Eat'em up! Keep frozen until ready to use. Prepare from frozen. Due to variances in cooking equipment heating times may require adjustment. For children under 5 years of age remove stick, cut lengthwise then into small pieces. Microwave: The following directions were developed using an 1100 watt microwave oven. Due to differences in microwave ovens, heating times may vary. Microwave: 1. Place corn dog on a microwave-safe plate. 2. Microwave on high 70-80 seconds or until hot (For microwaves lower than 800 watts add 10-20 seconds, if needed). 3. Let stand 1 minute, before serving. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove corn dogs from carton and place frozen corn dogs on a baking sheet. 3. Bake for 25 minutes or until hot. Fryer: 1. Preheat oil to 350 degrees F. 2. Remove corn dogs from carton. Fry frozen corn dogs 10 minutes or until hot. 3. Drain on paper towels.
Keep frozen.
Ready to heat & eat.
Warnings
Contains: eggs, milk, soy, wheat
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